Idli Dosa
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What Happens When You Eat Only South Indian Breakfast For 30 Days
From idli to dosa and pongal, here is what really happens when this regional staple becomes your daily start.
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Viral Instagram Post Calls Idli-Dosa 'Fermented Powerhouses', A Nutritionist Fact-Checks Claims
In individuals with SIBO or histamine sensitivity, fermented foods can worsen symptoms like bloating, headaches, itching, irritability, or gut discomfort
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Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
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Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
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The Truth About Idli And Dosa: Are They Really Good For Your Gut? Expert Weighs In
Idli and dosa might be your go-to healthy eats, but what do they actually do to your gut? Nutritionist Amita Gadre has the answer.
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Mindy Kaling's Pongal Celebration Includes These Classic South Indian Dishes (Pic Inside)
Mindy Kaling, the half Tamil, half Bengali actress, is honouring her roots with her recent Instagram post.
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Here's How Tamannaah Feels While Eating Food On Banana Leaf - See Post
Tamannaah reveals this popular South Indian food practice makes her feel like a "goddess".
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Padmanabham: The New Restaurant That Offers Classic South Indian Food With Options Beyond The Regular Idli-Dosa
Padmanabham is one restaurant which is truly a gateway to a gamut of South Indian culinary experiences. The fare ranges beyond classic South Indian.
-
How Were Idli, Dosa, Appam Invented? This Twitter User's Funny Origin Stories Are Going Viral
Wouldn't it be fun to imagine just how your favourite food was invented? At least one Twitter user feels so. His wild, imaginary origin stories of popular South Indian foods is winning Twitter!
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Vice President Venkaiah Naidu Says Idli, Dosa Will Outlast Pizza, Burgers: Here's Why
Vice President M. Venkaiah Naidu while addressing a convocation ceremony in Goa said that idli, sambar and dosa will phase out pizzas and burgers globally.
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Move Beyond Idlis and Dosas as South Indian Cuisine Has Got More to Offer
South Indian cuisine is considered to be one of the healthiest regional cuisines in the country.
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Idiyappam: How to Make These String Hoppers from South India
Idiappam in Tamil Nadu and Kerala, nool puttu in Coorg and southern Karnataka, and also puttumayam in Malaysia; string hoppers go by different names but are cooked in all these regions following a near identical template.
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Soon, Street Food To Become More Hygienic
The tasty, easily available and comforting street food is all set for a makeover. A team of experts are preparing a new model for roadside food vendors to ensure that street food no longer be unhygienic. Mobilising a group of 60 women street food vendors...
-
What Happens When You Eat Only South Indian Breakfast For 30 Days
From idli to dosa and pongal, here is what really happens when this regional staple becomes your daily start.
-
Viral Instagram Post Calls Idli-Dosa 'Fermented Powerhouses', A Nutritionist Fact-Checks Claims
In individuals with SIBO or histamine sensitivity, fermented foods can worsen symptoms like bloating, headaches, itching, irritability, or gut discomfort
-
Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
-
Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
-
The Truth About Idli And Dosa: Are They Really Good For Your Gut? Expert Weighs In
Idli and dosa might be your go-to healthy eats, but what do they actually do to your gut? Nutritionist Amita Gadre has the answer.
-
Mindy Kaling's Pongal Celebration Includes These Classic South Indian Dishes (Pic Inside)
Mindy Kaling, the half Tamil, half Bengali actress, is honouring her roots with her recent Instagram post.
-
Here's How Tamannaah Feels While Eating Food On Banana Leaf - See Post
Tamannaah reveals this popular South Indian food practice makes her feel like a "goddess".
-
Padmanabham: The New Restaurant That Offers Classic South Indian Food With Options Beyond The Regular Idli-Dosa
Padmanabham is one restaurant which is truly a gateway to a gamut of South Indian culinary experiences. The fare ranges beyond classic South Indian.
-
How Were Idli, Dosa, Appam Invented? This Twitter User's Funny Origin Stories Are Going Viral
Wouldn't it be fun to imagine just how your favourite food was invented? At least one Twitter user feels so. His wild, imaginary origin stories of popular South Indian foods is winning Twitter!
-
Vice President Venkaiah Naidu Says Idli, Dosa Will Outlast Pizza, Burgers: Here's Why
Vice President M. Venkaiah Naidu while addressing a convocation ceremony in Goa said that idli, sambar and dosa will phase out pizzas and burgers globally.
-
Move Beyond Idlis and Dosas as South Indian Cuisine Has Got More to Offer
South Indian cuisine is considered to be one of the healthiest regional cuisines in the country.
-
Idiyappam: How to Make These String Hoppers from South India
Idiappam in Tamil Nadu and Kerala, nool puttu in Coorg and southern Karnataka, and also puttumayam in Malaysia; string hoppers go by different names but are cooked in all these regions following a near identical template.
-
Soon, Street Food To Become More Hygienic
The tasty, easily available and comforting street food is all set for a makeover. A team of experts are preparing a new model for roadside food vendors to ensure that street food no longer be unhygienic. Mobilising a group of 60 women street food vendors...
