How To Make Halwa
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7 Cosy Winter Recipes To Make One Last Time Before The Season Ends
- Thursday February 5, 2026
- Written by Vaishali Kapila
Winter Recipes: From rich broths to spiced drinks and hearty Indian classics, you'll find a winter recipe for every craving.
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food.ndtv.com
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Why Your Moong Dal Halwa Is Not Perfect (And How To Fix It)
- Thursday January 22, 2026
- Written by Payal, Edited by Neha Grover
Skipping the soaking step or grinding the dal incorrectly is one of the biggest reasons the halwa turns out coarse. The dal needs several hours of soaking so it softens properly.
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food.ndtv.com
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Ever Tried Garlic In A Dessert? Here's How To Make Rajasthani-Style Garlic Halwa
- Sunday July 27, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Rajasthani Recipe: Have you ever tasted a sweet dish made with garlic? We bring you a chef-special recipe for Rajasthani-style garlic halwa you need to try.
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food.ndtv.com
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Why Sooji Halwa Still Feels Like Childhood in a Bowl
- Sunday July 13, 2025
- Somdatta Saha
One of the earliest memories people have of kitchens is the unmistakable aroma of ghee infusing with roasted sooji. This aroma pulls everyone to the kitchen even before the halwa makes it to the plate.
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food.ndtv.com
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Suji Halwa Made Easy: Foolproof Recipe For Perfect Halwa Every Time
- Thursday March 6, 2025
- Written by Payal
Different households have their unique ways of preparing suji halwa, but in this article, we bring you a simple and classic recipe to help you make the perfect suji halwa with ease.
-
food.ndtv.com
-
7 Cosy Winter Recipes To Make One Last Time Before The Season Ends
- Thursday February 5, 2026
- Written by Vaishali Kapila
Winter Recipes: From rich broths to spiced drinks and hearty Indian classics, you'll find a winter recipe for every craving.
-
food.ndtv.com
-
Why Your Moong Dal Halwa Is Not Perfect (And How To Fix It)
- Thursday January 22, 2026
- Written by Payal, Edited by Neha Grover
Skipping the soaking step or grinding the dal incorrectly is one of the biggest reasons the halwa turns out coarse. The dal needs several hours of soaking so it softens properly.
-
food.ndtv.com
-
Ever Tried Garlic In A Dessert? Here's How To Make Rajasthani-Style Garlic Halwa
- Sunday July 27, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Rajasthani Recipe: Have you ever tasted a sweet dish made with garlic? We bring you a chef-special recipe for Rajasthani-style garlic halwa you need to try.
-
food.ndtv.com
-
Why Sooji Halwa Still Feels Like Childhood in a Bowl
- Sunday July 13, 2025
- Somdatta Saha
One of the earliest memories people have of kitchens is the unmistakable aroma of ghee infusing with roasted sooji. This aroma pulls everyone to the kitchen even before the halwa makes it to the plate.
-
food.ndtv.com
-
Suji Halwa Made Easy: Foolproof Recipe For Perfect Halwa Every Time
- Thursday March 6, 2025
- Written by Payal
Different households have their unique ways of preparing suji halwa, but in this article, we bring you a simple and classic recipe to help you make the perfect suji halwa with ease.
-
food.ndtv.com