Garlic
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Raw Or Cooked: What Is The Best Way To Eat Garlic To Control Blood Sugar?
Several studies suggest that garlic contains natural compounds that may improve the way the body uses insulin and manages glucose.
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Garlic Tawa Fry Baingan Recipe: A Simple Side Dish Packed With Flavour
Garlic Tawa Fry Baingan stands out for its smoky flavour, lightly crisp edges, and rich taste, all without using complicated ingredients.
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Burnt Garlic Noodles For Quick And Tasty Comfort Meal
Whether you need a late-night snack, a quick lunch, or an easy dinner after a long day, this recipe is sure to satisfy your cravings.
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Garlic As A Mosquito Repellent: Myth Or Fact?
Garlic contains sulphur compounds like allicin, known for their strong smell and antimicrobial properties. The idea is that consuming garlic changes your body odour, making you less attractive to mosquitoes.
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Heart Health To Digestion: How Does Consuming Raw Garlic Improve Your Health?
You can start your day with raw garlic which strengthens your heart, soothes your gut, and protects you from everyday threats. Studies also reveal how it improves circulation, balances blood sugar, and helps in detoxification.
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Watch: 4,000 Kg Fake Ginger-Garlic Paste Busted In Hyderabad, Items Worth Rs 22 Lakh Seized
The unit was operating in unhygienic conditions, using inferior raw materials and additives such as acetic acid and xanthan gum, without following proper food safety standards.
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How To Make Soft Garlic Naan On A Tawa With These Simple Tips
From butter naan to stuffed versions, it pairs well with rich gravies and flavourful dishes. One of the most loved varieties is garlic naan, known for its strong aroma and buttery taste.
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Hyderabad Man Arrested For Manufacturing Adulterated Ginger Garlic Paste
Officials say the illegal unit posed serious health risks and supplied adulterated paste to local markets and restaurants.
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300 kg Rotten Meat, 1,090 kg Ginger-Garlic Paste Full Of Chemicals Busted In Hyderabad Raid
While the adulterated ginger-garlic paste was stored in open plastic tubs exposed to dust and flies, the rotten meat was stored for long periods in deep freezers.
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Are Garlic Supplements Worth The Hype? Experts Weigh In
Do garlic supplements genuinely improve your health, or are they simply a convenient wellness add-on? Here's what experts and science say
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Don't Throw The Garlic Peels: Nutritionist Suggests Sustainable Hack To Boost Immunity
Nutritionist Nmami Agarwal discussed the beneficial properties of garlic peels.
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Black Garlic Vs White Garlic: Which Is Better For Heart Function?
Black garlic and white garlic are both great for heart function. Here is how they differ and which one you should consume.
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Spicy South Indian Red Garlic Chutney You Can Make In Minutes
One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that can lift almost any dish.
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Authentic Indian Garlic Pickle Recipe: Step-by-Step Guide With Regional Variations And Best Ways to Eat
Making garlic pickle at home isn't difficult. It just requires patience and attention to detail. Once you get the hang of it, you'll wonder why you ever bought store-bought versions.
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Garlic Pickle Recipe: Make This Quick And Easy Treat To Spice Up Your Daily Meals
Easy Garlic Pickle Recipe: This instant garlic pickle requires pantry staples and a couple of minutes of your time!
-
Raw Or Cooked: What Is The Best Way To Eat Garlic To Control Blood Sugar?
Several studies suggest that garlic contains natural compounds that may improve the way the body uses insulin and manages glucose.
-
Garlic Tawa Fry Baingan Recipe: A Simple Side Dish Packed With Flavour
Garlic Tawa Fry Baingan stands out for its smoky flavour, lightly crisp edges, and rich taste, all without using complicated ingredients.
-
Burnt Garlic Noodles For Quick And Tasty Comfort Meal
Whether you need a late-night snack, a quick lunch, or an easy dinner after a long day, this recipe is sure to satisfy your cravings.
-
Garlic As A Mosquito Repellent: Myth Or Fact?
Garlic contains sulphur compounds like allicin, known for their strong smell and antimicrobial properties. The idea is that consuming garlic changes your body odour, making you less attractive to mosquitoes.
-
Heart Health To Digestion: How Does Consuming Raw Garlic Improve Your Health?
You can start your day with raw garlic which strengthens your heart, soothes your gut, and protects you from everyday threats. Studies also reveal how it improves circulation, balances blood sugar, and helps in detoxification.
-
Watch: 4,000 Kg Fake Ginger-Garlic Paste Busted In Hyderabad, Items Worth Rs 22 Lakh Seized
The unit was operating in unhygienic conditions, using inferior raw materials and additives such as acetic acid and xanthan gum, without following proper food safety standards.
-
How To Make Soft Garlic Naan On A Tawa With These Simple Tips
From butter naan to stuffed versions, it pairs well with rich gravies and flavourful dishes. One of the most loved varieties is garlic naan, known for its strong aroma and buttery taste.
-
Hyderabad Man Arrested For Manufacturing Adulterated Ginger Garlic Paste
Officials say the illegal unit posed serious health risks and supplied adulterated paste to local markets and restaurants.
-
300 kg Rotten Meat, 1,090 kg Ginger-Garlic Paste Full Of Chemicals Busted In Hyderabad Raid
While the adulterated ginger-garlic paste was stored in open plastic tubs exposed to dust and flies, the rotten meat was stored for long periods in deep freezers.
-
Are Garlic Supplements Worth The Hype? Experts Weigh In
Do garlic supplements genuinely improve your health, or are they simply a convenient wellness add-on? Here's what experts and science say
-
Don't Throw The Garlic Peels: Nutritionist Suggests Sustainable Hack To Boost Immunity
Nutritionist Nmami Agarwal discussed the beneficial properties of garlic peels.
-
Black Garlic Vs White Garlic: Which Is Better For Heart Function?
Black garlic and white garlic are both great for heart function. Here is how they differ and which one you should consume.
-
Spicy South Indian Red Garlic Chutney You Can Make In Minutes
One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that can lift almost any dish.
-
Authentic Indian Garlic Pickle Recipe: Step-by-Step Guide With Regional Variations And Best Ways to Eat
Making garlic pickle at home isn't difficult. It just requires patience and attention to detail. Once you get the hang of it, you'll wonder why you ever bought store-bought versions.
-
Garlic Pickle Recipe: Make This Quick And Easy Treat To Spice Up Your Daily Meals
Easy Garlic Pickle Recipe: This instant garlic pickle requires pantry staples and a couple of minutes of your time!
