Food Waste
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5 Quick Kids' Tiffin Ideas To Make With Last Night's Leftover Rotis
If you are wondering how to use your leftover rotis, here are some creative and delicious ways to repurpose them into your kids' tiffin box!
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When Amitabh Bachchan Scolded Young Abhishek For Wasting Food: "The Plate Should Be Empty"
When Abhishek said he was full, Big B replied, "Why did you take it?"
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Indian Meals That Freeze Well: Your Guide To Smart, Tasty Meal Prep
Want to save time and reduce food waste? These Indian dishes freeze well and taste just as good when reheated. Your freezer just found its new best friend.
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This Pune Restaurant Charges Extra For Wasting Food, Sparks Online Debate
This restaurant rule encourages people to order mindfully, respect the food and those who prepare it, and minimise wastage.
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Trash to Treasure: Researchers Transform Food Waste Into Eco-Friendly Plastic
The latest research could help reduce waste and provide a sustainable alternative to traditional plastics.
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Struggling With Burnt Kadhai Bottoms? This Simple Hack Can Make Them Sparkle Again
Burnt kadhai bottoms are not uncommon. But instead of using those harsh chemicals, use used tea leaves at your home to make them look good as new.
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World Environment Day 2025: The Devastating Impact Of Plastic On Our Planet
World Environment Day 2025, hosted by the Republic of Korea, focuses on ending plastic pollution globally, highlighting its devastating impact on ecosystems.
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How To Reduce Plastic Waste In Kitchen: 6 Easy Steps You Can Start Today
Want to make your kitchen eco-friendly? You do not need to throw everything out or become an environmental crusader overnight - just a few small changes can make a big difference.
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Health Risks Of Common Household Plastics: Impact Of Plastic Toxicity On Health
While plastics offer convenience, it's crucial to understand their hidden dangers and learn how to reduce daily exposure for long-term well-being.
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80% Of Plastic Waste In Himalayas From Single-Use Food Packaging: Report
Roughly 70% of the plastics gathered from the Himalayan region have no market value and cannot be recycled.
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5 Ways You Are Using Gond Katira Wrong
Gond katira is trending in every desi kitchen for a reason, it helps cool down the body like nothing else. But using it wrong could totally waste its summer superfood powers.
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Woman Calls Cooking "Waste Of Money," Eats Only Restaurant Food Everyday
Saffron Boswell believes spending about Rs 6,800 everyday on takeout food is much cheaper and less stressful than cooking from scratch.
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Feeling Hungry? Try Green Tea, Says Nutritionist
Apart from drinking green tea, the nutritionist also recommends taking isabgol before meals, adding more fibre to your diet and increasing your protein intake.
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5 Genius Ways To Reuse Wine Bottles At Home
Wine bottles, after getting emptied, are often thrown away. But with a little creativity, you can make the best out of waste in no time!
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5 Superfoods You Didn't Know You Were Wasting - Nutritionist Reveals
In this article, we have highlighted a few such superfoods that we've been tossing every day.
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5 Quick Kids' Tiffin Ideas To Make With Last Night's Leftover Rotis
If you are wondering how to use your leftover rotis, here are some creative and delicious ways to repurpose them into your kids' tiffin box!
-
When Amitabh Bachchan Scolded Young Abhishek For Wasting Food: "The Plate Should Be Empty"
When Abhishek said he was full, Big B replied, "Why did you take it?"
-
Indian Meals That Freeze Well: Your Guide To Smart, Tasty Meal Prep
Want to save time and reduce food waste? These Indian dishes freeze well and taste just as good when reheated. Your freezer just found its new best friend.
-
This Pune Restaurant Charges Extra For Wasting Food, Sparks Online Debate
This restaurant rule encourages people to order mindfully, respect the food and those who prepare it, and minimise wastage.
-
Trash to Treasure: Researchers Transform Food Waste Into Eco-Friendly Plastic
The latest research could help reduce waste and provide a sustainable alternative to traditional plastics.
-
Struggling With Burnt Kadhai Bottoms? This Simple Hack Can Make Them Sparkle Again
Burnt kadhai bottoms are not uncommon. But instead of using those harsh chemicals, use used tea leaves at your home to make them look good as new.
-
World Environment Day 2025: The Devastating Impact Of Plastic On Our Planet
World Environment Day 2025, hosted by the Republic of Korea, focuses on ending plastic pollution globally, highlighting its devastating impact on ecosystems.
-
How To Reduce Plastic Waste In Kitchen: 6 Easy Steps You Can Start Today
Want to make your kitchen eco-friendly? You do not need to throw everything out or become an environmental crusader overnight - just a few small changes can make a big difference.
-
Health Risks Of Common Household Plastics: Impact Of Plastic Toxicity On Health
While plastics offer convenience, it's crucial to understand their hidden dangers and learn how to reduce daily exposure for long-term well-being.
-
80% Of Plastic Waste In Himalayas From Single-Use Food Packaging: Report
Roughly 70% of the plastics gathered from the Himalayan region have no market value and cannot be recycled.
-
5 Ways You Are Using Gond Katira Wrong
Gond katira is trending in every desi kitchen for a reason, it helps cool down the body like nothing else. But using it wrong could totally waste its summer superfood powers.
-
Woman Calls Cooking "Waste Of Money," Eats Only Restaurant Food Everyday
Saffron Boswell believes spending about Rs 6,800 everyday on takeout food is much cheaper and less stressful than cooking from scratch.
-
Feeling Hungry? Try Green Tea, Says Nutritionist
Apart from drinking green tea, the nutritionist also recommends taking isabgol before meals, adding more fibre to your diet and increasing your protein intake.
-
5 Genius Ways To Reuse Wine Bottles At Home
Wine bottles, after getting emptied, are often thrown away. But with a little creativity, you can make the best out of waste in no time!
-
5 Superfoods You Didn't Know You Were Wasting - Nutritionist Reveals
In this article, we have highlighted a few such superfoods that we've been tossing every day.
