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5 Mistakes To Avoid While Making Methi Aloo: Tips For A Perfect Winter Dish
Methi Aloo Recipe for Winter: If your Methi Aloo never tastes quite like your mother's version, it is not the recipe but a few small mistakes standing in the way. Here is how to fix them and make this winter classic just right.
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Curry Leaves + Lemon Detox Water: The Only Skincare Drink You Need For Pre-Diwali Cleanse
Curry leaves and lemon water combine into a gentle, effective drink for cleansing before the festive hoopla. Think detox, glow, and skin that feels fresh under the Diwali lights.
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From Weight Loss To Hair Health: 4 Incredible Benefits Of Drinking Curry Leaves Water
Curry leaves water is incredibly easy to prepare and is a must-have in your diet. Read on to discover its incredibe benefits.
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4 Incredible Ways Curry Leaves Water Can Accelerate Your Weight Loss Goals
Curry Leaves For Weight Loss: These leaves possess certain properties that are ideal for helping you lose weight. You can harness their power by making their water at home.
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5 Reasons Why You Should Start Your Day With Fresh Curry Leaves
Chewing 5-6 raw curry leaves on an empty stomach with a glass of water can offer these many health benefits.
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This Mouth Watering Makhmali Kofta Is The Perfect Indulgent Treat For Your Family (Recipe Inside)
Makhmali kofta is the perfect luscious addition to your home-cooked meals. Made with khoya in a coconut gravy, it will leave you craving for more!
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Can Eating Curry Leaves Help In Losing Weight?
Curry leaves are said to fire up your metabolism and help kick-start the fat-burning process, further helping you to lose weight. Here's how curry leaves help you lose weight
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Bombay Duck Pickle
Despite what the name suggests, Bombay Duck is actually a kind of fish native to the waters between Mumbai and Kutch. And yes, you can pickle that too.
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Aloo Bonda
A popular tea time snack! Potatoes mashed with salt, chillies, coriander leaves, lemon juice and deep fried. Served with a tangy green chutney. This is the version for Vrat.
-
Aloo ki Kadhi
A light and lovely curry made with potatoes, chillies and singhare ka atta. A great recipe for the Navratri fasts.
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Paneer Mazedaar
Feast lavishly while fasting! Curried cottage cheese with melon seeds, singhare ka atta, rock salt and fresh cream.
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Pick Kitchen Ingredients to Control Greying Hair
Grey hair, generally associated with ageing, is now a common problem among youngsters. One can avoid the problem by going natural, says expert.Actress Anna Friel, 36, mixes curry leaves with hot water and drinks it to maintain her natural brunette hair...
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Khara Chicken
Aditya Bal sets up his kitchen in Pune and whips up a mouth watering chicken curry with copra and charred onions.
-
Prawn Stew
A light and coconut-y stew with delicately seared prawns and the aroma of freshly roasted spices.
-
Gujarati Dal
Sweet and tangy toor dal made Gujarati style with potatoes and peanuts. Tempered with loads of masalas and tomatoes for a mouth watering result.
-
5 Mistakes To Avoid While Making Methi Aloo: Tips For A Perfect Winter Dish
Methi Aloo Recipe for Winter: If your Methi Aloo never tastes quite like your mother's version, it is not the recipe but a few small mistakes standing in the way. Here is how to fix them and make this winter classic just right.
-
Curry Leaves + Lemon Detox Water: The Only Skincare Drink You Need For Pre-Diwali Cleanse
Curry leaves and lemon water combine into a gentle, effective drink for cleansing before the festive hoopla. Think detox, glow, and skin that feels fresh under the Diwali lights.
-
From Weight Loss To Hair Health: 4 Incredible Benefits Of Drinking Curry Leaves Water
Curry leaves water is incredibly easy to prepare and is a must-have in your diet. Read on to discover its incredibe benefits.
-
4 Incredible Ways Curry Leaves Water Can Accelerate Your Weight Loss Goals
Curry Leaves For Weight Loss: These leaves possess certain properties that are ideal for helping you lose weight. You can harness their power by making their water at home.
-
5 Reasons Why You Should Start Your Day With Fresh Curry Leaves
Chewing 5-6 raw curry leaves on an empty stomach with a glass of water can offer these many health benefits.
-
This Mouth Watering Makhmali Kofta Is The Perfect Indulgent Treat For Your Family (Recipe Inside)
Makhmali kofta is the perfect luscious addition to your home-cooked meals. Made with khoya in a coconut gravy, it will leave you craving for more!
-
Can Eating Curry Leaves Help In Losing Weight?
Curry leaves are said to fire up your metabolism and help kick-start the fat-burning process, further helping you to lose weight. Here's how curry leaves help you lose weight
-
Bombay Duck Pickle
Despite what the name suggests, Bombay Duck is actually a kind of fish native to the waters between Mumbai and Kutch. And yes, you can pickle that too.
-
Aloo Bonda
A popular tea time snack! Potatoes mashed with salt, chillies, coriander leaves, lemon juice and deep fried. Served with a tangy green chutney. This is the version for Vrat.
-
Aloo ki Kadhi
A light and lovely curry made with potatoes, chillies and singhare ka atta. A great recipe for the Navratri fasts.
-
Paneer Mazedaar
Feast lavishly while fasting! Curried cottage cheese with melon seeds, singhare ka atta, rock salt and fresh cream.
-
Pick Kitchen Ingredients to Control Greying Hair
Grey hair, generally associated with ageing, is now a common problem among youngsters. One can avoid the problem by going natural, says expert.Actress Anna Friel, 36, mixes curry leaves with hot water and drinks it to maintain her natural brunette hair...
-
Khara Chicken
Aditya Bal sets up his kitchen in Pune and whips up a mouth watering chicken curry with copra and charred onions.
-
Prawn Stew
A light and coconut-y stew with delicately seared prawns and the aroma of freshly roasted spices.
-
Gujarati Dal
Sweet and tangy toor dal made Gujarati style with potatoes and peanuts. Tempered with loads of masalas and tomatoes for a mouth watering result.
