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Inside Ba***ds Of Bollywood Star Mona Singh's Brand-New Restaurant In Mumbai
- Wednesday February 4, 2026
- Written by Toshita Sahni
Mona Singh New Restaurant in Mumbai: Kona Kona expands to Andheri East with a 2,000 sq ft bar seating nearly 100, continuing its focus on comfort and a neighborhood feel rather than high-concept design.
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food.ndtv.com
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5 Simple Additions That Make Your Chicken Curry Taste Better
- Tuesday February 3, 2026
- Written by Payal, Edited by Neha Grover
A simple chicken curry is a comforting dish in many homes, loved for its warmth, aroma, and homely flavours. But even the most basic recipe can become richer and more delicious with a few small additions.
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food.ndtv.com
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Viral Video Of Readymade 'Sambar Kit' At Grocery Store Gets Desi Internet Gushing
- Monday February 2, 2026
- Food | Written by Toshita Sahni
A video showing a pre-packaged collection of vegetables typically used for making sambar has gone viral and ignited a debate about laziness versus convenience.
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www.ndtv.com
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Curry Leaves Vs. Coriander Leaves: Which Herb Is Healthier?
- Monday February 2, 2026
- Health | Written by Rupashi Chhabra
Curry leaves and coriander leaves are staples in the Indian kitchen. Here is a breakdown of their specific health benefits and side effects.
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www.ndtv.com
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Danish Chef Henrik Jyrk Reveals What Indian Food Has Taught Him On His Maiden Visit
- Saturday January 31, 2026
- Written by Toshita Sahni
Interview: We caught up with Copenhagen-based Chef Henrik Jyrk as he curated a special tasting menu at the Taj Mahal Palace, Mumbai, recently.
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food.ndtv.com
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Bored Of The Same Old Paneer Dishes? Kerala Pepper Paneer Fry Is The Upgrade You Need
- Thursday January 29, 2026
- Written by Vaishali Kapila
Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.
-
food.ndtv.com
-
How To Make Punjabi Dum Aloo In A Pressure Cooker - Surprisingly Easy Recipe Inside
- Tuesday January 27, 2026
- Written by Vaishali Kapila, Edited by Neha Grover
Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking.
-
food.ndtv.com
-
Minneapolis' "Favourite" Indian Restaurant Shuts Down To "Protect Team" Amid Immigration Crackdown
- Sunday January 25, 2026
- World News | Edited by Srishti Singh Sisodia
The restaurant announced its closure on Instagram, citing safety concerns for its team members.
-
www.ndtv.com
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Sarso Chicken Recipe: A Hearty North Indian Dish For Cold Winter Evenings
- Sunday January 25, 2026
- Written by Payal, Edited by Neha Grover
Sarso Chicken has a bold, earthy and slightly pungent flavour that sets it apart from regular chicken recipes. The mustard greens lend a gentle bitterness that balances well with the natural sweetness of onions and tomatoes.
-
food.ndtv.com
-
Inside Ba***ds Of Bollywood Star Mona Singh's Brand-New Restaurant In Mumbai
- Wednesday February 4, 2026
- Written by Toshita Sahni
Mona Singh New Restaurant in Mumbai: Kona Kona expands to Andheri East with a 2,000 sq ft bar seating nearly 100, continuing its focus on comfort and a neighborhood feel rather than high-concept design.
-
food.ndtv.com
-
5 Simple Additions That Make Your Chicken Curry Taste Better
- Tuesday February 3, 2026
- Written by Payal, Edited by Neha Grover
A simple chicken curry is a comforting dish in many homes, loved for its warmth, aroma, and homely flavours. But even the most basic recipe can become richer and more delicious with a few small additions.
-
food.ndtv.com
-
Viral Video Of Readymade 'Sambar Kit' At Grocery Store Gets Desi Internet Gushing
- Monday February 2, 2026
- Food | Written by Toshita Sahni
A video showing a pre-packaged collection of vegetables typically used for making sambar has gone viral and ignited a debate about laziness versus convenience.
-
www.ndtv.com
-
Curry Leaves Vs. Coriander Leaves: Which Herb Is Healthier?
- Monday February 2, 2026
- Health | Written by Rupashi Chhabra
Curry leaves and coriander leaves are staples in the Indian kitchen. Here is a breakdown of their specific health benefits and side effects.
-
www.ndtv.com
-
Danish Chef Henrik Jyrk Reveals What Indian Food Has Taught Him On His Maiden Visit
- Saturday January 31, 2026
- Written by Toshita Sahni
Interview: We caught up with Copenhagen-based Chef Henrik Jyrk as he curated a special tasting menu at the Taj Mahal Palace, Mumbai, recently.
-
food.ndtv.com
-
Bored Of The Same Old Paneer Dishes? Kerala Pepper Paneer Fry Is The Upgrade You Need
- Thursday January 29, 2026
- Written by Vaishali Kapila
Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.
-
food.ndtv.com
-
How To Make Punjabi Dum Aloo In A Pressure Cooker - Surprisingly Easy Recipe Inside
- Tuesday January 27, 2026
- Written by Vaishali Kapila, Edited by Neha Grover
Punjabi dum aloo is simple, satisfying and perfect for days when you want something flavourful without spending too much time cooking.
-
food.ndtv.com
-
Minneapolis' "Favourite" Indian Restaurant Shuts Down To "Protect Team" Amid Immigration Crackdown
- Sunday January 25, 2026
- World News | Edited by Srishti Singh Sisodia
The restaurant announced its closure on Instagram, citing safety concerns for its team members.
-
www.ndtv.com
-
Sarso Chicken Recipe: A Hearty North Indian Dish For Cold Winter Evenings
- Sunday January 25, 2026
- Written by Payal, Edited by Neha Grover
Sarso Chicken has a bold, earthy and slightly pungent flavour that sets it apart from regular chicken recipes. The mustard greens lend a gentle bitterness that balances well with the natural sweetness of onions and tomatoes.
-
food.ndtv.com