Brinjal
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This Simple Milk Trick Can Make Your Brinjal Taste Better Instantly
A simple milk trick can make brinjal taste smoother, lighter and more balanced without changing the recipe.
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AIIMS Experts Reveal How Brinjal, Or Baingan, Improves Heart Health
Dr Ambuj Roy and Archana Singh reveal how brinjal or baingan can improve heart health. Here is what you need to know about the vegetable and the potential side effects that it may cause.
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From Bengal To Karnataka: 6 Brinjal Dishes That Show Why 'Boring Baingan' Is Not So Boring
From smoky bharta to crisp begun bhaja, these six Indian brinjal recipes show just how magical this everyday ingredient can be.
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Gutti Vanakaya Kura: How To Make Andhra's Iconic Stuffed Brinjal Curry At Home
Gutti Vanakaya Kura Recipe: In Telugu, Gutti means whole or intact, Vanakaya means aubergine/eggplant/baigan, and Kura means curry. So, quite literally, it is a curry made with whole brinjals that are slit and stuffed with a spiced masala, then slow-cooked in a rich, tangy gravy until they are tender and bursting with flavour.
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This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
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Chilli Garlic Baingan Bhaja Recipe: A Spicy Twist To A Bengali Classic In Just 20 Mins
Chilli Garlic Baingan Bhaja is a unique recipe, but worth trying. With its smoky, spicy flavours and satisfying texture, it's a dish that delivers bold taste with minimal effort.
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Thought Baingan Is Boring? Try This Schnitzel Recipe With It And Decide
If you have been avoiding baingan for the longest, then we have the perfect dish for you to try it again. It's crunchy, crispy and everything delicious. Read on.
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Goan-Style Brinjal Pickle Will Make You Fall In Love With Brinjal All Over Again
This delicious Goan-style Brinjal pickle recipe will make you forget your favourite Baingan ka Bharta.
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Baingan Sambhar - A Unique Sambhar Recipe To Amp Up Your South Indian Food
Baingan sambhar recipe is a unique Indian food that must be tried.
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These Delicious South Indian Recipes With Stuffed Brinjal Are Must-Try!
These dishes that made me believe that stuffing brinjal with a paste or masala is one of the best ways to cook brinjal.
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Brinjal, Aubergine Or Eggplant? Know The Fascinating History Of This Powerhouse Vegetable
You would be fascinated to know that baingan is considered a native to India. Read more about its fascinating history here.
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Race Kuzhambu - A Traditional South Indian Curry Made With A Mix Of Dals And Baingan
Race Kuzhambu tastes delicious with hot rice and a small dollop of ghee or gingelly (sesame) oil. It's also a terrific accompaniment for curd rice.
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Woman Asks Sister To Roast Brinjal, What She Did Ends Up Being Comedic Gold
Hilarious brinjal roast: When a woman asked her sister to roast the brinjals, little did she know that it would end up being pure comedic gold.
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Quick Recipe: How To Make Andhra-Style Brinjal Chutney
Brinjal chutney, also known as Vankaya Pachadi, is a simple dish to make. You just need a few items to make this chutney.
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Move Over Baingan Bharta; Try These 5 Baingan Curries For A Scrumptious Lunch
While many dont tend to enjoy baingan, this underrated vegetable can be turned into some of the most delicious dishes in Indian cuisine.
-
This Simple Milk Trick Can Make Your Brinjal Taste Better Instantly
A simple milk trick can make brinjal taste smoother, lighter and more balanced without changing the recipe.
-
AIIMS Experts Reveal How Brinjal, Or Baingan, Improves Heart Health
Dr Ambuj Roy and Archana Singh reveal how brinjal or baingan can improve heart health. Here is what you need to know about the vegetable and the potential side effects that it may cause.
-
From Bengal To Karnataka: 6 Brinjal Dishes That Show Why 'Boring Baingan' Is Not So Boring
From smoky bharta to crisp begun bhaja, these six Indian brinjal recipes show just how magical this everyday ingredient can be.
-
Gutti Vanakaya Kura: How To Make Andhra's Iconic Stuffed Brinjal Curry At Home
Gutti Vanakaya Kura Recipe: In Telugu, Gutti means whole or intact, Vanakaya means aubergine/eggplant/baigan, and Kura means curry. So, quite literally, it is a curry made with whole brinjals that are slit and stuffed with a spiced masala, then slow-cooked in a rich, tangy gravy until they are tender and bursting with flavour.
-
This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
-
Chilli Garlic Baingan Bhaja Recipe: A Spicy Twist To A Bengali Classic In Just 20 Mins
Chilli Garlic Baingan Bhaja is a unique recipe, but worth trying. With its smoky, spicy flavours and satisfying texture, it's a dish that delivers bold taste with minimal effort.
-
Thought Baingan Is Boring? Try This Schnitzel Recipe With It And Decide
If you have been avoiding baingan for the longest, then we have the perfect dish for you to try it again. It's crunchy, crispy and everything delicious. Read on.
-
Goan-Style Brinjal Pickle Will Make You Fall In Love With Brinjal All Over Again
This delicious Goan-style Brinjal pickle recipe will make you forget your favourite Baingan ka Bharta.
-
Baingan Sambhar - A Unique Sambhar Recipe To Amp Up Your South Indian Food
Baingan sambhar recipe is a unique Indian food that must be tried.
-
These Delicious South Indian Recipes With Stuffed Brinjal Are Must-Try!
These dishes that made me believe that stuffing brinjal with a paste or masala is one of the best ways to cook brinjal.
-
Brinjal, Aubergine Or Eggplant? Know The Fascinating History Of This Powerhouse Vegetable
You would be fascinated to know that baingan is considered a native to India. Read more about its fascinating history here.
-
Race Kuzhambu - A Traditional South Indian Curry Made With A Mix Of Dals And Baingan
Race Kuzhambu tastes delicious with hot rice and a small dollop of ghee or gingelly (sesame) oil. It's also a terrific accompaniment for curd rice.
-
Woman Asks Sister To Roast Brinjal, What She Did Ends Up Being Comedic Gold
Hilarious brinjal roast: When a woman asked her sister to roast the brinjals, little did she know that it would end up being pure comedic gold.
-
Quick Recipe: How To Make Andhra-Style Brinjal Chutney
Brinjal chutney, also known as Vankaya Pachadi, is a simple dish to make. You just need a few items to make this chutney.
-
Move Over Baingan Bharta; Try These 5 Baingan Curries For A Scrumptious Lunch
While many dont tend to enjoy baingan, this underrated vegetable can be turned into some of the most delicious dishes in Indian cuisine.
