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5 Easy Tips To Roast Bhutta (Corn On The Cob) Without Burning It
- Tuesday May 27, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
A common problem while roasting bhutta is that it tends to burn easily, which can make all your efforts go to waste.
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food.ndtv.com
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5 Delicious Ways To Enjoy The Flavour Of Cardamom
- Monday May 26, 2025
- Written by Toshita Sahni
Cardamom has a unique aroma that can enhance the flavours of both sweet and savoury dishes. Here are some delicious uses of it you must know about.
-
food.ndtv.com
-
5 Must-Have Whiskey Glasses For Your Bar Collection
- Thursday May 22, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
If you're a whiskey connoisseur and want to take your drinking experience up a notch, here are five must-have whiskey glasses you should stock in your bar collection.
-
food.ndtv.com
-
India To Host Event At UN To Mark International Tea Day
- Thursday May 22, 2025
- India News | Press Trust of India
The aromas and flavors of popular Indian teas permeated the halls of the United Nations headquarters as India hosted a special event to commemorate International Tea Day to highlight the beverage's contribution in empowering communities.
-
www.ndtv.com
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How To Pour Beer Without The Mess? 4 Pro Tips To Get It Right Every Time
- Friday May 16, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Recently, Master of Wine, Sonal C Holland, took to her official Instagram to spill the beans on how you can pour beer like a real pro. Intrigued to know how? Read on!
-
food.ndtv.com
-
Basmati Rice: Is It Good Or Bad For Your Digestive Health? Expert Reveals The Truth
- Tuesday May 13, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Is basmati rice really bad for digestion or is it just another fad that you've been falling for? Let's find out from hormone coach Poornima Peri.
-
food.ndtv.com
-
5 Delicious Recipes You Can Make With Rose Petals
- Tuesday March 25, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Roses are a feast for the senses - sight, smell and taste! Check out five incredible and simple recipes prepared with delicate rose petals.
-
food.ndtv.com
-
Seasoning vs. Flavouring: What's The Difference?
- Monday March 10, 2025
- Nikita Nikhil
The taste of the food depends on how and what ingredients you use. While both seasoning and flavouring enhance the taste, here's how these techniques are different.
-
food.ndtv.com
-
Aroma Of Vada Pav To Glamour Of Bollywood, Harsh Goenka Describes "Happiness In Mumbai"
- Thursday February 27, 2025
- Offbeat | Edited by Bhavya Sukheja
Industrialist Harsh Goenka, who regularly shares intriguing posts and videos on his social media handle, recently took to X to describe what happiness in Mumbai feels like.
-
www.ndtv.com
-
5 Tips To Know When Your Olive Oil Has Gone Bad
- Monday January 6, 2025
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Olive oil has a herbaceous aroma and smooth taste that amps up any dish. But how do you know it's fresh and ready for use? Here are some quick tips.
-
food.ndtv.com
-
6 Foodie Ways To Make Your Home Smell Like Christmas
- Monday December 23, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Christmas is all about joy, cheer, and good vibes. But why wait till December 25 to feel festive? Try these simple foodie hacks to fill your home with the cosy aroma of Christmas all season long!
-
food.ndtv.com
-
AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
- Monday December 23, 2024
- Written by Gadgets 360 Staff
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
-
www.gadgets360.com
-
5 Easy Tips To Roast Bhutta (Corn On The Cob) Without Burning It
- Tuesday May 27, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
A common problem while roasting bhutta is that it tends to burn easily, which can make all your efforts go to waste.
-
food.ndtv.com
-
5 Delicious Ways To Enjoy The Flavour Of Cardamom
- Monday May 26, 2025
- Written by Toshita Sahni
Cardamom has a unique aroma that can enhance the flavours of both sweet and savoury dishes. Here are some delicious uses of it you must know about.
-
food.ndtv.com
-
5 Must-Have Whiskey Glasses For Your Bar Collection
- Thursday May 22, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
If you're a whiskey connoisseur and want to take your drinking experience up a notch, here are five must-have whiskey glasses you should stock in your bar collection.
-
food.ndtv.com
-
India To Host Event At UN To Mark International Tea Day
- Thursday May 22, 2025
- India News | Press Trust of India
The aromas and flavors of popular Indian teas permeated the halls of the United Nations headquarters as India hosted a special event to commemorate International Tea Day to highlight the beverage's contribution in empowering communities.
-
www.ndtv.com
-
How To Pour Beer Without The Mess? 4 Pro Tips To Get It Right Every Time
- Friday May 16, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Recently, Master of Wine, Sonal C Holland, took to her official Instagram to spill the beans on how you can pour beer like a real pro. Intrigued to know how? Read on!
-
food.ndtv.com
-
Basmati Rice: Is It Good Or Bad For Your Digestive Health? Expert Reveals The Truth
- Tuesday May 13, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Is basmati rice really bad for digestion or is it just another fad that you've been falling for? Let's find out from hormone coach Poornima Peri.
-
food.ndtv.com
-
5 Delicious Recipes You Can Make With Rose Petals
- Tuesday March 25, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Roses are a feast for the senses - sight, smell and taste! Check out five incredible and simple recipes prepared with delicate rose petals.
-
food.ndtv.com
-
Seasoning vs. Flavouring: What's The Difference?
- Monday March 10, 2025
- Nikita Nikhil
The taste of the food depends on how and what ingredients you use. While both seasoning and flavouring enhance the taste, here's how these techniques are different.
-
food.ndtv.com
-
Aroma Of Vada Pav To Glamour Of Bollywood, Harsh Goenka Describes "Happiness In Mumbai"
- Thursday February 27, 2025
- Offbeat | Edited by Bhavya Sukheja
Industrialist Harsh Goenka, who regularly shares intriguing posts and videos on his social media handle, recently took to X to describe what happiness in Mumbai feels like.
-
www.ndtv.com
-
5 Tips To Know When Your Olive Oil Has Gone Bad
- Monday January 6, 2025
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Olive oil has a herbaceous aroma and smooth taste that amps up any dish. But how do you know it's fresh and ready for use? Here are some quick tips.
-
food.ndtv.com
-
6 Foodie Ways To Make Your Home Smell Like Christmas
- Monday December 23, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Christmas is all about joy, cheer, and good vibes. But why wait till December 25 to feel festive? Try these simple foodie hacks to fill your home with the cosy aroma of Christmas all season long!
-
food.ndtv.com
-
AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
- Monday December 23, 2024
- Written by Gadgets 360 Staff
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
-
www.gadgets360.com