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Does Eating Raw Garlic 15 Minutes Before Breakfast Help With High Blood Pressure?
High blood pressure affects many Indians and consuming raw garlic before breakfast can help lower it. Learn the right dosage and precautions for safe use.
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Is Drinking Adrak Chai Or Ginger Tea Beneficial For Winter Immunity?
A hot cup of adrak chai can be an instant way to soothe winter chills. But did you know that the traditional wisdom of drinking ginger tea is rooted in science? Find out how drinking adrak chai can benefit you!
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Nutritionist Explains How Cooking Changes Garlic's Health Power
Nutritionist Lovneet Batra shared how different preparations of garlic come with different benefits
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Chyawanprash Ingredients Explained: 6 Health Benefits Of The Ayurvedic Remedy
The traditional herbal formula for winter immunity, chyawanprash comprises of various ingredients with unique health benefits for the entire body.
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Neem For Liver Health And More: 6 Benefits You Didn't Know About
Eating neem leaves can be beneficial for the liver, but the benefits don't just stop there.
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Turmeric Milk, The Ultimate Anti-Inflammatory Drink: Benefits And Method To Prepare
Turmeric, or haldi, is often used as an alternative remedy to boost immunity and stave off illness. It contains an active compound called curcumin, which is responsible for its anti-inflammatory, antioxidant, and antibacterial effect.
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Why Health Experts Swear By Drumstick-Tomato Soup And You Should Too
What makes this soup truly special is the partnership between drumstick (moringa) and tomato, two ingredients that complement each other beautifully in both flavour and nutritio
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Bridal Glow Starts In The Kitchen: Try This Saffron and Amla Drink For Calm Skin In 21 Days
Pre-wedding stress showing up on your face? An Ayurvedic saffron and amla ritual is trending among brides who want glow without chemicals or last-minute chaos. Here is how this simple drink works from within.
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Fight Pollution With Food: Nutritionist Suggests Easy Ways To Strengthen Immunity
What you eat can play a powerful role in keeping your defences strong and your energy steady. Read on for details.
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Add A Pinch Of Black Pepper To Your Banana - Your Liver Might Just Thank You
On their own, both banana and black pepper have proven health benefits. But when paired, their nutrients complement each other beautifully, creating a synergy that boosts liver health even further.
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How Moringa Leaf Tea Can Help Regulate Blood Sugar Levels
Moringa Leaf Tea Benefits: Adding moringa leaf tea to your diet can be a small yet meaningful step towards managing diabetes naturally.
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Desi vs Red Onions: Which Indian Onion Is Better For Inflammation And Overall Health
Desi onions or red onions: which one should you eat to reduce inflammation and support better health? Here is a detailed comparison of both types and how they can help your body heal naturally.
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This Simple Drink That Fades Years-Old Skin Pigmentation Is Worth Trying
Pigmentation can take years to build up, so it's only natural that fading it requires time, consistency, and a holistic approach. This two-ingredient drink of green elaichi and honey is simple, natural, and easy to incorporate into your daily routine.
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What Happens When You Eat Soaked Anjeer Every Day? Nutrition, Uses, And Risks
Anjeer is rich in fibre, calcium, iron, and antioxidants, making it a natural remedy for constipation, fatigue, and even hormonal imbalance. Read on for details.
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Chewing Saunf vs Drinking Saunf Water: Which Is Better For Your Health
If you love saunf and its benefits, here's your quick guide to know how to consume it, based on the advantages that you seek.
-
Does Eating Raw Garlic 15 Minutes Before Breakfast Help With High Blood Pressure?
High blood pressure affects many Indians and consuming raw garlic before breakfast can help lower it. Learn the right dosage and precautions for safe use.
-
Is Drinking Adrak Chai Or Ginger Tea Beneficial For Winter Immunity?
A hot cup of adrak chai can be an instant way to soothe winter chills. But did you know that the traditional wisdom of drinking ginger tea is rooted in science? Find out how drinking adrak chai can benefit you!
-
Nutritionist Explains How Cooking Changes Garlic's Health Power
Nutritionist Lovneet Batra shared how different preparations of garlic come with different benefits
-
Chyawanprash Ingredients Explained: 6 Health Benefits Of The Ayurvedic Remedy
The traditional herbal formula for winter immunity, chyawanprash comprises of various ingredients with unique health benefits for the entire body.
-
Neem For Liver Health And More: 6 Benefits You Didn't Know About
Eating neem leaves can be beneficial for the liver, but the benefits don't just stop there.
-
Turmeric Milk, The Ultimate Anti-Inflammatory Drink: Benefits And Method To Prepare
Turmeric, or haldi, is often used as an alternative remedy to boost immunity and stave off illness. It contains an active compound called curcumin, which is responsible for its anti-inflammatory, antioxidant, and antibacterial effect.
-
Why Health Experts Swear By Drumstick-Tomato Soup And You Should Too
What makes this soup truly special is the partnership between drumstick (moringa) and tomato, two ingredients that complement each other beautifully in both flavour and nutritio
-
Bridal Glow Starts In The Kitchen: Try This Saffron and Amla Drink For Calm Skin In 21 Days
Pre-wedding stress showing up on your face? An Ayurvedic saffron and amla ritual is trending among brides who want glow without chemicals or last-minute chaos. Here is how this simple drink works from within.
-
Fight Pollution With Food: Nutritionist Suggests Easy Ways To Strengthen Immunity
What you eat can play a powerful role in keeping your defences strong and your energy steady. Read on for details.
-
Add A Pinch Of Black Pepper To Your Banana - Your Liver Might Just Thank You
On their own, both banana and black pepper have proven health benefits. But when paired, their nutrients complement each other beautifully, creating a synergy that boosts liver health even further.
-
How Moringa Leaf Tea Can Help Regulate Blood Sugar Levels
Moringa Leaf Tea Benefits: Adding moringa leaf tea to your diet can be a small yet meaningful step towards managing diabetes naturally.
-
Desi vs Red Onions: Which Indian Onion Is Better For Inflammation And Overall Health
Desi onions or red onions: which one should you eat to reduce inflammation and support better health? Here is a detailed comparison of both types and how they can help your body heal naturally.
-
This Simple Drink That Fades Years-Old Skin Pigmentation Is Worth Trying
Pigmentation can take years to build up, so it's only natural that fading it requires time, consistency, and a holistic approach. This two-ingredient drink of green elaichi and honey is simple, natural, and easy to incorporate into your daily routine.
-
What Happens When You Eat Soaked Anjeer Every Day? Nutrition, Uses, And Risks
Anjeer is rich in fibre, calcium, iron, and antioxidants, making it a natural remedy for constipation, fatigue, and even hormonal imbalance. Read on for details.
-
Chewing Saunf vs Drinking Saunf Water: Which Is Better For Your Health
If you love saunf and its benefits, here's your quick guide to know how to consume it, based on the advantages that you seek.
