Tomato Recipes
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10 Wholesome Vrat-Friendly Curries You Must Relish Beyond Navratri Too
- Saturday September 27, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Navratri 2025: Discover 10 wholesome vrat-friendly curries perfect for Navratri fasting and beyond, made with simple ingredients and nourishing flavours.
-
food.ndtv.com
-
Tomato Rasam Or Sambar: Which South Indian Dish Helps You Lose Weight Faster
- Wednesday September 24, 2025
- Written by Vaishali Kapila, Edited by Somdatta Saha
In this article, we compare their nutritional value and find out which dish is more effective for slimming down.
-
food.ndtv.com
-
Woman Makes Bihari-Inspired 'Avocado Chokha', Internet Calls It "Indian Guacamole"
- Monday September 15, 2025
- Edited by Vaishali Kapila
The video begins with a woman brushing the tomatoes with mustard oil and then placing them over a medium-low gas flame to roast.
-
food.ndtv.com
-
Mattha Aloo Recipe: How To Make This Famous Curry From Uttar Pradesh
- Monday September 8, 2025
- Written by Payal
Mattha Aloo stands out for its simplicity. Made with basic ingredients and cooked in minutes, this dish is light, refreshing and deeply satisfying.
-
food.ndtv.com
-
Street-Style Ragda Chaat Recipe: How To Make Mumbai's Favourite Chaat At Home
- Monday September 1, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Ragda chaat is a popular Mumbai street food made with white peas, cooked with potatoes until soft, and combined with onions, tomatoes, spices, chutneys, and lemon juice.
-
food.ndtv.com
-
Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
- Saturday August 30, 2025
- Nikita Nikhil
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
-
food.ndtv.com
-
Why Tomato Rice Tastes Different In Every South Indian State
- Thursday August 28, 2025
- Somdatta Saha
Tomato rice is a South Indian classic, but every state adds its own twist. From tangy Tamil style to fiery Andhra notes, here are 4 delicious versions.
-
food.ndtv.com
-
Trying To Lose Weight? These High-Protein Chicken Salads Are Light, Fresh And Delicious
- Thursday August 14, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Weight Loss: If you're looking for a light meal that doesn't compromise on taste, chicken salads are the way to go.
-
food.ndtv.com
-
Parineeti Chopra's Healthy Desi Burrito Is Full Of Flavour And Nutrients
- Friday August 8, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Parineeti Chopra recently took to Instagram to show off a wholesome desi burrito she enjoyed. Find out which ingredients were used for it below.
-
food.ndtv.com
-
Craving Cheese Toast? Try It Upside Down For A Game-Changing Twist
- Friday August 1, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Upside down cheese toast is a game-changer due to its unique cooking method, which creates a crispy exterior and a gooey interior.
-
food.ndtv.com
-
Watch: David Beckham's Son Brooklyn Uses Seawater To Make Pasta, Draws Criticism Online
- Wednesday July 30, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Brooklyn Beckham's recent pasta cooking video has grabbed a lot of attention on social media platforms - and not for a good reason.
-
food.ndtv.com
-
"Winning My Heart": Internet Is Impressed By Dutch Chef's Unique Style Of Preparing Dal Makhani
- Monday July 28, 2025
- Edited by Neha Grover
Viral Video: Dutch chef Wolf Alexander Lodewijk prepares Dal Makhani while grooving to some base music.
-
food.ndtv.com
-
6 Easy And Healthy Veg Soup Recipes For Monsoon Diet
- Sunday July 27, 2025
- Written by Toshita Sahni
Monsoon Diet: Soups are a great way to boost your intake of vitamins, minerals, and antioxidants in the rainy season. Here are some healthy veg soup recipes to try.
-
food.ndtv.com
-
This Fire-Roasted Tomato-Garlic Chutney Could Be Your New Favourite Food Fix
- Wednesday July 9, 2025
- Somdatta Saha
Charred, rustic, bold and earthy, smoky tomato-garlic chutney is full of attitude. It is the kind of chutney that could give the Mexican salsa a run for its money.
-
food.ndtv.com
-
10 Wholesome Vrat-Friendly Curries You Must Relish Beyond Navratri Too
- Saturday September 27, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Navratri 2025: Discover 10 wholesome vrat-friendly curries perfect for Navratri fasting and beyond, made with simple ingredients and nourishing flavours.
-
food.ndtv.com
-
Tomato Rasam Or Sambar: Which South Indian Dish Helps You Lose Weight Faster
- Wednesday September 24, 2025
- Written by Vaishali Kapila, Edited by Somdatta Saha
In this article, we compare their nutritional value and find out which dish is more effective for slimming down.
-
food.ndtv.com
-
Woman Makes Bihari-Inspired 'Avocado Chokha', Internet Calls It "Indian Guacamole"
- Monday September 15, 2025
- Edited by Vaishali Kapila
The video begins with a woman brushing the tomatoes with mustard oil and then placing them over a medium-low gas flame to roast.
-
food.ndtv.com
-
Mattha Aloo Recipe: How To Make This Famous Curry From Uttar Pradesh
- Monday September 8, 2025
- Written by Payal
Mattha Aloo stands out for its simplicity. Made with basic ingredients and cooked in minutes, this dish is light, refreshing and deeply satisfying.
-
food.ndtv.com
-
Street-Style Ragda Chaat Recipe: How To Make Mumbai's Favourite Chaat At Home
- Monday September 1, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Ragda chaat is a popular Mumbai street food made with white peas, cooked with potatoes until soft, and combined with onions, tomatoes, spices, chutneys, and lemon juice.
-
food.ndtv.com
-
Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
- Saturday August 30, 2025
- Nikita Nikhil
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
-
food.ndtv.com
-
Why Tomato Rice Tastes Different In Every South Indian State
- Thursday August 28, 2025
- Somdatta Saha
Tomato rice is a South Indian classic, but every state adds its own twist. From tangy Tamil style to fiery Andhra notes, here are 4 delicious versions.
-
food.ndtv.com
-
Trying To Lose Weight? These High-Protein Chicken Salads Are Light, Fresh And Delicious
- Thursday August 14, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Weight Loss: If you're looking for a light meal that doesn't compromise on taste, chicken salads are the way to go.
-
food.ndtv.com
-
Parineeti Chopra's Healthy Desi Burrito Is Full Of Flavour And Nutrients
- Friday August 8, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Parineeti Chopra recently took to Instagram to show off a wholesome desi burrito she enjoyed. Find out which ingredients were used for it below.
-
food.ndtv.com
-
Craving Cheese Toast? Try It Upside Down For A Game-Changing Twist
- Friday August 1, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Upside down cheese toast is a game-changer due to its unique cooking method, which creates a crispy exterior and a gooey interior.
-
food.ndtv.com
-
Watch: David Beckham's Son Brooklyn Uses Seawater To Make Pasta, Draws Criticism Online
- Wednesday July 30, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Brooklyn Beckham's recent pasta cooking video has grabbed a lot of attention on social media platforms - and not for a good reason.
-
food.ndtv.com
-
"Winning My Heart": Internet Is Impressed By Dutch Chef's Unique Style Of Preparing Dal Makhani
- Monday July 28, 2025
- Edited by Neha Grover
Viral Video: Dutch chef Wolf Alexander Lodewijk prepares Dal Makhani while grooving to some base music.
-
food.ndtv.com
-
6 Easy And Healthy Veg Soup Recipes For Monsoon Diet
- Sunday July 27, 2025
- Written by Toshita Sahni
Monsoon Diet: Soups are a great way to boost your intake of vitamins, minerals, and antioxidants in the rainy season. Here are some healthy veg soup recipes to try.
-
food.ndtv.com
-
This Fire-Roasted Tomato-Garlic Chutney Could Be Your New Favourite Food Fix
- Wednesday July 9, 2025
- Somdatta Saha
Charred, rustic, bold and earthy, smoky tomato-garlic chutney is full of attitude. It is the kind of chutney that could give the Mexican salsa a run for its money.
-
food.ndtv.com