Suvir Saran
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Book Review | 'Tell My Mother I Like Boys': Chef Suvir Saran Tells His Boldest Story Yet
'Tell My Mother I Like Boys' is not a typical chef memoir. It is not a coming-out manifesto. It is not a voyeuristic celebrity tell-all. It is something far more intimate: a life examined honestly.
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After Malaika Arora, Sister Amrita Launches New Restaurant. Details Inside
Actor Amrita Arora has stepped into the restaurant business with the launch of Jolene by the Sea in Anjuna, Goa.
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Suvir Saran's Spinach and Potato Patties (Palak Ki Tiki)
These are adapted from Suvir Saran's potato patties called palak ki tiki, from his lovely cookbook "Masala Farm." They are a striking green because of all of the raw spinach that gets packed into them. The big, spicy burgers are incredibly easy to put...
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Book Review | 'Tell My Mother I Like Boys': Chef Suvir Saran Tells His Boldest Story Yet
'Tell My Mother I Like Boys' is not a typical chef memoir. It is not a coming-out manifesto. It is not a voyeuristic celebrity tell-all. It is something far more intimate: a life examined honestly.
-
After Malaika Arora, Sister Amrita Launches New Restaurant. Details Inside
Actor Amrita Arora has stepped into the restaurant business with the launch of Jolene by the Sea in Anjuna, Goa.
-
Suvir Saran's Spinach and Potato Patties (Palak Ki Tiki)
These are adapted from Suvir Saran's potato patties called palak ki tiki, from his lovely cookbook "Masala Farm." They are a striking green because of all of the raw spinach that gets packed into them. The big, spicy burgers are incredibly easy to put...
