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Why Tap Water Is Better Than Bottled Water, Harvard Doctor Explains
- Tuesday February 3, 2026
- Lifestyle | Written by Krati Purwar
Packaging, storage, and transportation can expose bottles to high temperatures and leach microplastics and contaminants into water
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www.ndtv.com/lifestyle
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No "Glass Crystals" In Amul Cheese: Company Issues Notice Refuting Viral Claim
- Saturday December 20, 2025
- Food | Written by NDTV Food Desk, Edited by Toshita Sahni
Amul recently issued a statement challenging food safety claims about its processed cheese containing glass-like crystals. It explained what those particles actually are.
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www.ndtv.com
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How To Keep Jaggery From Turning Rock Hard In Winter
- Wednesday December 10, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
If your jaggery has turned hard-rock this chilly season, here are some hacks to keep it soft and moist for easy usage.
-
food.ndtv.com
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Exclusive: Delhi Bomber's Secret Suitcase Was Portable Bomb-Making Unit
- Tuesday November 25, 2025
- India News | Edited by Debanish Achom
Umar Un Nabi, the doctor who drove a car bomb and detonated it in Delhi's Chandni Chowk killing 15, had a 'mobile workstation' to build his tools of terror and death.
-
www.ndtv.com
-
What Happens When You Eat Sprouted Potatoes? Safety Concerns To Know About
- Friday November 7, 2025
- Written by NDTV Food Desk, Edited by Toshita Sahni
Sprouted potatoes contain two compounds that can pose several health risks. Read to find out more about what you must do.
-
food.ndtv.com
-
How To Use Kasuri Methi In Cooking To Elevate The Taste Of A Dish
- Tuesday September 16, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Kasuri Methi refers to dried fenugreek leaves that are widely used to add depth of taste and aroma to Indian dishes. With its slightly bitter yet aromatic flavour, it brings a distinctive note that enhances the overall character of food.
-
food.ndtv.com
-
Storing Dahi The Wrong Way? Here's How You Are Killing Its Good Bacteria
- Tuesday September 9, 2025
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Dahi is full of health benefits, but only if you store it the right way. Here is why storage matters and how it affects its good bacteria.
-
food.ndtv.com
-
"Just Indian Mom Things" - Zara Bag Filled With Coriander Has Internet In Splits
- Sunday September 7, 2025
- Written by NDTV Food Desk, Edited by Toshita Sahni
In the viral clip, a woman walks toward a brown bag with a Zara logo on it only to discover something unexpected inside.
-
food.ndtv.com
-
Why Tap Water Is Better Than Bottled Water, Harvard Doctor Explains
- Tuesday February 3, 2026
- Lifestyle | Written by Krati Purwar
Packaging, storage, and transportation can expose bottles to high temperatures and leach microplastics and contaminants into water
-
www.ndtv.com/lifestyle
-
No "Glass Crystals" In Amul Cheese: Company Issues Notice Refuting Viral Claim
- Saturday December 20, 2025
- Food | Written by NDTV Food Desk, Edited by Toshita Sahni
Amul recently issued a statement challenging food safety claims about its processed cheese containing glass-like crystals. It explained what those particles actually are.
-
www.ndtv.com
-
How To Keep Jaggery From Turning Rock Hard In Winter
- Wednesday December 10, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
If your jaggery has turned hard-rock this chilly season, here are some hacks to keep it soft and moist for easy usage.
-
food.ndtv.com
-
Exclusive: Delhi Bomber's Secret Suitcase Was Portable Bomb-Making Unit
- Tuesday November 25, 2025
- India News | Edited by Debanish Achom
Umar Un Nabi, the doctor who drove a car bomb and detonated it in Delhi's Chandni Chowk killing 15, had a 'mobile workstation' to build his tools of terror and death.
-
www.ndtv.com
-
What Happens When You Eat Sprouted Potatoes? Safety Concerns To Know About
- Friday November 7, 2025
- Written by NDTV Food Desk, Edited by Toshita Sahni
Sprouted potatoes contain two compounds that can pose several health risks. Read to find out more about what you must do.
-
food.ndtv.com
-
How To Use Kasuri Methi In Cooking To Elevate The Taste Of A Dish
- Tuesday September 16, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Kasuri Methi refers to dried fenugreek leaves that are widely used to add depth of taste and aroma to Indian dishes. With its slightly bitter yet aromatic flavour, it brings a distinctive note that enhances the overall character of food.
-
food.ndtv.com
-
Storing Dahi The Wrong Way? Here's How You Are Killing Its Good Bacteria
- Tuesday September 9, 2025
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Dahi is full of health benefits, but only if you store it the right way. Here is why storage matters and how it affects its good bacteria.
-
food.ndtv.com
-
"Just Indian Mom Things" - Zara Bag Filled With Coriander Has Internet In Splits
- Sunday September 7, 2025
- Written by NDTV Food Desk, Edited by Toshita Sahni
In the viral clip, a woman walks toward a brown bag with a Zara logo on it only to discover something unexpected inside.
-
food.ndtv.com