Steamed Vegetables Benefits
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What Is The Healthiest Way To Eat Broccoli For Maximum Antioxidants?
- Monday February 9, 2026
- Health | Written by Varsha Vats
Different cooking methods, such as boiling, microwaving, stir-frying, and steaming, alter the vegetable's nutrient composition, particularly reducing vitamin C, as well as soluble protein and sugar.
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www.ndtv.com
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4 Amazing Health Benefits Of Cabbage That You Must Know
- Saturday August 25, 2018
- Shubham Bhatnagar
Cabbage is a cruciferous vegetable, which is loaded with health-benefiting properties. It is a superhero among the category of leafy vegetables. You can add them to your diet by various means; be it boiled, cooked, steamed, sauteed, or even juiced.
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food.ndtv.com
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6 Lotus Root (Kamal Kakdi) Benefits: From Weight Loss to Reducing Stress and More!
- Thursday July 19, 2018
- Sarika Rana
Edible lotus root is known for its crunchy texture and slightly sweet taste. It is a versatile vegetable and food connoisseurs across the world vouch for this vegetable that can be steamed, deep-fried, braised or stir-fried, making it a relishing ingredient.
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food.ndtv.com
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3 Super Easy Tips To Reduce Your Cholesterol Levels
- Monday July 10, 2017
- DoctorNDTV
Even if you know which foods are high cholesterol and which aren't, cooking them wrong can still lead to heart attacks. Here are tips to help you reduce your cholesterol levels
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doctor.ndtv.com
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What Is The Healthiest Way To Eat Broccoli For Maximum Antioxidants?
- Monday February 9, 2026
- Health | Written by Varsha Vats
Different cooking methods, such as boiling, microwaving, stir-frying, and steaming, alter the vegetable's nutrient composition, particularly reducing vitamin C, as well as soluble protein and sugar.
-
www.ndtv.com
-
4 Amazing Health Benefits Of Cabbage That You Must Know
- Saturday August 25, 2018
- Shubham Bhatnagar
Cabbage is a cruciferous vegetable, which is loaded with health-benefiting properties. It is a superhero among the category of leafy vegetables. You can add them to your diet by various means; be it boiled, cooked, steamed, sauteed, or even juiced.
-
food.ndtv.com
-
6 Lotus Root (Kamal Kakdi) Benefits: From Weight Loss to Reducing Stress and More!
- Thursday July 19, 2018
- Sarika Rana
Edible lotus root is known for its crunchy texture and slightly sweet taste. It is a versatile vegetable and food connoisseurs across the world vouch for this vegetable that can be steamed, deep-fried, braised or stir-fried, making it a relishing ingredient.
-
food.ndtv.com
-
3 Super Easy Tips To Reduce Your Cholesterol Levels
- Monday July 10, 2017
- DoctorNDTV
Even if you know which foods are high cholesterol and which aren't, cooking them wrong can still lead to heart attacks. Here are tips to help you reduce your cholesterol levels
-
doctor.ndtv.com