Singapore Hong Kong Spices
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Food Safety Body's New Carcinogen Check Method Amid Row Over Indian Spices
The sales ban on Indian spices in Hong Kong and Singapore has prompted the Food Safety and Standards Authority of India (FSSAI) to come up with a new method to detect Ethylene Oxide in spices, top official sources have said.
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"Untrue, Lacks Evidence": MDH On Presence Of Ethylene Oxide In Its Spices
MDH, a leading spice brand, on Saturday assured consumers that its products are 100 per cent safe and rejected the allegations of the presence of certain pesticides in some products by Hong Kong and Singapore food regulators.
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Gathering Data From Hong Kong, Singapore: Spices Board On MDH, Everest Ban
As the row surrounding some products of Indian brands MDH and Everest being banned in Hong Kong and Singapore over the alleged presence of harmful compounds continues to simmer, the Spices Board has said it is gathering information from both places.
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Ban On MDH, Everest Masala: India Seeks Details From Singapore, Hong Kong Food Regulators
India, the world's largest producer, consumer and exporter of spices, has sought details from food safety regulators of Singapore and Hong Kong, which has banned certain spices of Indian brands MDH and Everest.
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"Not Banned, 1 Product Recalled In Singapore": Spice Brand Everest Amid Row
Spice brand Everest refuted reports that its products have been banned in Singapore and Hong Kong after food regulators in Hong Kong and Singapore red-flagged a cancer-causing ingredient in certain products of two popular Indian spice brands.
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Centre's Action After Indian Spice Brands Recalled In Hong Kong, Singapore
The government has ordered food commissioners to collect samples of spices from all the manufacturing units in the country, sources said
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After Singapore, Hong Kong Bans Sale Of MDH, Everest Spices
Hong Kong has banned the sale of popular Indian spice brands MDH Pvt. and Everest Food Products Pvt. after the alleged detection of the carcinogenic pesticide ethylene oxide in several spice mixes.
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Food Safety Body's New Carcinogen Check Method Amid Row Over Indian Spices
The sales ban on Indian spices in Hong Kong and Singapore has prompted the Food Safety and Standards Authority of India (FSSAI) to come up with a new method to detect Ethylene Oxide in spices, top official sources have said.
-
"Untrue, Lacks Evidence": MDH On Presence Of Ethylene Oxide In Its Spices
MDH, a leading spice brand, on Saturday assured consumers that its products are 100 per cent safe and rejected the allegations of the presence of certain pesticides in some products by Hong Kong and Singapore food regulators.
-
Gathering Data From Hong Kong, Singapore: Spices Board On MDH, Everest Ban
As the row surrounding some products of Indian brands MDH and Everest being banned in Hong Kong and Singapore over the alleged presence of harmful compounds continues to simmer, the Spices Board has said it is gathering information from both places.
-
Ban On MDH, Everest Masala: India Seeks Details From Singapore, Hong Kong Food Regulators
India, the world's largest producer, consumer and exporter of spices, has sought details from food safety regulators of Singapore and Hong Kong, which has banned certain spices of Indian brands MDH and Everest.
-
"Not Banned, 1 Product Recalled In Singapore": Spice Brand Everest Amid Row
Spice brand Everest refuted reports that its products have been banned in Singapore and Hong Kong after food regulators in Hong Kong and Singapore red-flagged a cancer-causing ingredient in certain products of two popular Indian spice brands.
-
Centre's Action After Indian Spice Brands Recalled In Hong Kong, Singapore
The government has ordered food commissioners to collect samples of spices from all the manufacturing units in the country, sources said
-
After Singapore, Hong Kong Bans Sale Of MDH, Everest Spices
Hong Kong has banned the sale of popular Indian spice brands MDH Pvt. and Everest Food Products Pvt. after the alleged detection of the carcinogenic pesticide ethylene oxide in several spice mixes.
