Pearl In Food
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Boba Tea Health Risks: Study Says Drinking Bubble Tea Can Cause Kidney Stones, Fatty Liver And More
- Tuesday March 3, 2026
- Health | Written by Sambhav Kumar
Bubble tea may look fun and harmless, but research shows frequent consumption carries risks.
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www.ndtv.com
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This Winter-Special Rajasthani Bajra Sogra Will Make You Forget All Other Flatbreads
- Sunday December 7, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Bajra sogra is not just any flatbread, it's a winter classic that combines taste and health in the most comforting way.
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food.ndtv.com
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Why Bajra Roti Works So Well In Winter And How To Add It To Your Diet
- Thursday December 4, 2025
- Somdatta Saha
Bajra is one of the most practical winter grains because it is dense, nutrient rich and slowly digested. Its thermogenic nature makes it particularly valuable in cold weather.
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food.ndtv.com
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How To Make Bajra Cheela: A Wholesome Winter Delight That Offers Many Health Benefits
- Monday November 10, 2025
- Neha Grover
Bajra cheela is a humble dish that brings together tradition, taste, and nutrition in one wholesome bite. Check out our easy recipe and the benefits it gives.
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food.ndtv.com
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How Millets Can Improve Mood, Focus And Emotional Balance
- Saturday April 26, 2025
- Ajay Kangralkar
Finger millet, pearl millet, and sorghum are especially rich in nutrients that support mood, keep energy levels stable, and help you stay mentally sharp and calm.
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food.ndtv.com
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Jowar Bhel: A Wholesome Twist On The Classic Indian Snack You Need To Try Today
- Monday February 17, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Jowar bhel is a popular snack choice in Gujarat and Maharashtra. Typically, bhel is made with puffed rice, but this version uses fresh green pearls of jowar instead.
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food.ndtv.com
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Meen Manga Pothi - A Delicious Steamed Fish Delicacy From Kerala
- Friday January 19, 2024
- Ashwin Rajagopalan
Meen Manga Pothi is a healthier version of the pollichathu that does not involve a frying process. In that sense, it's closer to the steamed Fish Amok.
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food.ndtv.com
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Boba Tea Health Risks: Study Says Drinking Bubble Tea Can Cause Kidney Stones, Fatty Liver And More
- Tuesday March 3, 2026
- Health | Written by Sambhav Kumar
Bubble tea may look fun and harmless, but research shows frequent consumption carries risks.
-
www.ndtv.com
-
This Winter-Special Rajasthani Bajra Sogra Will Make You Forget All Other Flatbreads
- Sunday December 7, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Bajra sogra is not just any flatbread, it's a winter classic that combines taste and health in the most comforting way.
-
food.ndtv.com
-
Why Bajra Roti Works So Well In Winter And How To Add It To Your Diet
- Thursday December 4, 2025
- Somdatta Saha
Bajra is one of the most practical winter grains because it is dense, nutrient rich and slowly digested. Its thermogenic nature makes it particularly valuable in cold weather.
-
food.ndtv.com
-
How To Make Bajra Cheela: A Wholesome Winter Delight That Offers Many Health Benefits
- Monday November 10, 2025
- Neha Grover
Bajra cheela is a humble dish that brings together tradition, taste, and nutrition in one wholesome bite. Check out our easy recipe and the benefits it gives.
-
food.ndtv.com
-
How Millets Can Improve Mood, Focus And Emotional Balance
- Saturday April 26, 2025
- Ajay Kangralkar
Finger millet, pearl millet, and sorghum are especially rich in nutrients that support mood, keep energy levels stable, and help you stay mentally sharp and calm.
-
food.ndtv.com
-
Jowar Bhel: A Wholesome Twist On The Classic Indian Snack You Need To Try Today
- Monday February 17, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Jowar bhel is a popular snack choice in Gujarat and Maharashtra. Typically, bhel is made with puffed rice, but this version uses fresh green pearls of jowar instead.
-
food.ndtv.com
-
Meen Manga Pothi - A Delicious Steamed Fish Delicacy From Kerala
- Friday January 19, 2024
- Ashwin Rajagopalan
Meen Manga Pothi is a healthier version of the pollichathu that does not involve a frying process. In that sense, it's closer to the steamed Fish Amok.
-
food.ndtv.com