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This Rajasthani Dahi Gujiya Recipe Will Make Your Holi Spread More Fun And Flavourful
Dahi Gujiya proves that Rajasthan's culinary creativity extends far beyond Dal Baati Churma and Laal Maas.
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Does Dal Make You Bloated? Try These Expert Tips To Enjoy Dal For Protein-Rich Diet
Nutritionist Rashi Chowdhary suggests some effective tips to reduce the lectins in dals and help you enjoy it without any worries.
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Why Hing Should Be Added To Foods? Nutritionist Lovneet Batra Answers It
Hing Benefits: Nutritionist Lovneet Batra highlighted the topmost reasons why one must add this spice to their food.
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Asafoetida (Heeng) Will Now Be Grown In India; Why It Is An Important Spice
Asafoetida will be cultivated in India for the first time. Till now, the demand of the spice was met through imports. Read the many health benefits that heeng offers..
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Dal Bafla
Similar to Dal Bati, these ghee laden dough balls are immensely popular in Madhya Pradesh. They are first boiled and then baked before being crumbled and topped with dal.
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Tanuj Virwani: Being a star kid brings additional pressure
Tanuj Virwani, son of veteran actress Rati Agnihotri, admits being a star kid brings additional pressure, but thanks to his mother's Bollywood connect, it is easier for him to interact with industry people.
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Guwahati siblings set for Bollywood debut with Luv U Soniyo
Child artistes Arbab Umar and Nidal Umar from Guwahati would make their Bollywood debut in the Bollywood film Luv U Soniyo to be released next Friday.
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Sonu Nigam does not believe in star power
Singer Sonu Nigam, who has lent his voice to a newcomer Tanuj Veervani for Luv U Soniyo, says only the song and credibility of the composer matters to him, not the actor on whom the song would be filmed.
-
This Rajasthani Dahi Gujiya Recipe Will Make Your Holi Spread More Fun And Flavourful
Dahi Gujiya proves that Rajasthan's culinary creativity extends far beyond Dal Baati Churma and Laal Maas.
-
Does Dal Make You Bloated? Try These Expert Tips To Enjoy Dal For Protein-Rich Diet
Nutritionist Rashi Chowdhary suggests some effective tips to reduce the lectins in dals and help you enjoy it without any worries.
-
Why Hing Should Be Added To Foods? Nutritionist Lovneet Batra Answers It
Hing Benefits: Nutritionist Lovneet Batra highlighted the topmost reasons why one must add this spice to their food.
-
Asafoetida (Heeng) Will Now Be Grown In India; Why It Is An Important Spice
Asafoetida will be cultivated in India for the first time. Till now, the demand of the spice was met through imports. Read the many health benefits that heeng offers..
-
Dal Bafla
Similar to Dal Bati, these ghee laden dough balls are immensely popular in Madhya Pradesh. They are first boiled and then baked before being crumbled and topped with dal.
-
Tanuj Virwani: Being a star kid brings additional pressure
Tanuj Virwani, son of veteran actress Rati Agnihotri, admits being a star kid brings additional pressure, but thanks to his mother's Bollywood connect, it is easier for him to interact with industry people.
-
Guwahati siblings set for Bollywood debut with Luv U Soniyo
Child artistes Arbab Umar and Nidal Umar from Guwahati would make their Bollywood debut in the Bollywood film Luv U Soniyo to be released next Friday.
-
Sonu Nigam does not believe in star power
Singer Sonu Nigam, who has lent his voice to a newcomer Tanuj Veervani for Luv U Soniyo, says only the song and credibility of the composer matters to him, not the actor on whom the song would be filmed.
