Kitchen Staples
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Desi vs Red Onions: Which Indian Onion Is Better For Inflammation And Overall Health
Desi onions or red onions: which one should you eat to reduce inflammation and support better health? Here is a detailed comparison of both types and how they can help your body heal naturally.
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Why Are Onions Covered In Black Mould These Days And Are They Safe To Eat?
Onions remain a staple in Indian kitchens, valued for their flavour and their health benefits. But when the black powder shows up, it's a red flag
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GST 2.0 To Kick In From Monday, Goods And Services To Get Cheaper
Prices of kitchen staples to electronics, from medicines and equipment to automobiles, will get cheaper from Monday as the reduced GST rates on about 375 items come into effect.
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National Nutrition Week 2025: How Much Sugar, Salt & Oil Is Too Much?
As India observes National Nutrition Week 2025, our attention turns to three everyday kitchen staples: sugar, salt, and oil. While essential in small amounts, overconsumption is silently fuelling lifestyle diseases like diabetes, hypertension, and ob
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Is Plastic Crockery Safe For Daily Use? Experts Raise Health And Safety Concerns
Plastic crockery may have been a practical kitchen staple for years, but it comes with growing concerns. Here's how to find out if your dinnerware is harming you.
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Why You Feel More Bloated In Summer (And What You Can Eat To Fix It)
Bloating tends to get worse in the summer, and it is not just the heat. Here is what causes it, plus 8 Indian kitchen staples that can help reduce that uncomfortable puffiness.
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Eating Soaked Almonds? Stop Peeling Off The Skin Because...
Soaked almonds are a staple in many Indian kitchens, but most of us peel off the skin without thinking twice. That thin brown layer you have been tossing? It might not be as useless as it looks.
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How Amla And Curry Leaves Can Give You Long Black Hair You Have Been Desiring
Amla and Curry Leaves Benefits for Hair: Amla and Curry Leaves Benefits: It's time to throw away your expensive hair care products! Your kitchen staples are here to give you the thick and long tresses you have always wanted.
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5 Pressure Cooker Mistakes That Are Ruining Your Dishes
If you use a pressure cooker to cook your daily meals, then avoid these common mistakes to increase the shelf life of this multipurpose utensil.
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No Fancy Ingredients Needed! Nutritionist Shares Tips For A Healthy Balanced Meal
Anjali Mukerjee recommends combining the kitchen staples with some whole grains that you eat regularly.
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Beyond Kitchen: 7 Surprising Ways How Ghee Can Be A Part Of Your Daily Routine
Besides being a desi diet staple, ghee is also used for beauty, health and various other purposes in our everyday routine.
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Which Type Of Rice Is Best For Your Health? Experts Weigh In
Rice is not just a staple in Indian cuisine but also offers benefits that support overall well-being. Here is what some experts say about your favourite kitchen staple.
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How To Make The Perfect Eggless Bhurji With Everyday Kitchen Staples
If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!
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Should You Cook Everything In Ghee? Pros And Cons You Need To Know
Ghee Pros Cons: Ghee is a golden elixir and a staple in Indian kitchens, but is it wise to cook all your meals with it? Here's what the experts have to say.
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Why You Should Avoid Reheating Rice - Expert's Warning
Rice is a staple in Indian cuisines but should be ideally enjoyed fresh. Why? Ayurvedic health coach Dimple Jangda weighs in.
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Desi vs Red Onions: Which Indian Onion Is Better For Inflammation And Overall Health
Desi onions or red onions: which one should you eat to reduce inflammation and support better health? Here is a detailed comparison of both types and how they can help your body heal naturally.
-
Why Are Onions Covered In Black Mould These Days And Are They Safe To Eat?
Onions remain a staple in Indian kitchens, valued for their flavour and their health benefits. But when the black powder shows up, it's a red flag
-
GST 2.0 To Kick In From Monday, Goods And Services To Get Cheaper
Prices of kitchen staples to electronics, from medicines and equipment to automobiles, will get cheaper from Monday as the reduced GST rates on about 375 items come into effect.
-
National Nutrition Week 2025: How Much Sugar, Salt & Oil Is Too Much?
As India observes National Nutrition Week 2025, our attention turns to three everyday kitchen staples: sugar, salt, and oil. While essential in small amounts, overconsumption is silently fuelling lifestyle diseases like diabetes, hypertension, and ob
-
Is Plastic Crockery Safe For Daily Use? Experts Raise Health And Safety Concerns
Plastic crockery may have been a practical kitchen staple for years, but it comes with growing concerns. Here's how to find out if your dinnerware is harming you.
-
Why You Feel More Bloated In Summer (And What You Can Eat To Fix It)
Bloating tends to get worse in the summer, and it is not just the heat. Here is what causes it, plus 8 Indian kitchen staples that can help reduce that uncomfortable puffiness.
-
Eating Soaked Almonds? Stop Peeling Off The Skin Because...
Soaked almonds are a staple in many Indian kitchens, but most of us peel off the skin without thinking twice. That thin brown layer you have been tossing? It might not be as useless as it looks.
-
How Amla And Curry Leaves Can Give You Long Black Hair You Have Been Desiring
Amla and Curry Leaves Benefits for Hair: Amla and Curry Leaves Benefits: It's time to throw away your expensive hair care products! Your kitchen staples are here to give you the thick and long tresses you have always wanted.
-
5 Pressure Cooker Mistakes That Are Ruining Your Dishes
If you use a pressure cooker to cook your daily meals, then avoid these common mistakes to increase the shelf life of this multipurpose utensil.
-
No Fancy Ingredients Needed! Nutritionist Shares Tips For A Healthy Balanced Meal
Anjali Mukerjee recommends combining the kitchen staples with some whole grains that you eat regularly.
-
Beyond Kitchen: 7 Surprising Ways How Ghee Can Be A Part Of Your Daily Routine
Besides being a desi diet staple, ghee is also used for beauty, health and various other purposes in our everyday routine.
-
Which Type Of Rice Is Best For Your Health? Experts Weigh In
Rice is not just a staple in Indian cuisine but also offers benefits that support overall well-being. Here is what some experts say about your favourite kitchen staple.
-
How To Make The Perfect Eggless Bhurji With Everyday Kitchen Staples
If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!
-
Should You Cook Everything In Ghee? Pros And Cons You Need To Know
Ghee Pros Cons: Ghee is a golden elixir and a staple in Indian kitchens, but is it wise to cook all your meals with it? Here's what the experts have to say.
-
Why You Should Avoid Reheating Rice - Expert's Warning
Rice is a staple in Indian cuisines but should be ideally enjoyed fresh. Why? Ayurvedic health coach Dimple Jangda weighs in.
