Jujubes
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Better Sleep To Immunity, 5 Reasons To Add Ber Fruit Or Indian Jujube To Your Healthy Diet
The ber fruit can boost immunity and induce sleep. Here are five reasons to add it to your diet and the potential side effects associated with it.
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5 Health Benefits Of Eating Ber Or Kul Fruit
Ber, or kul, fruit has deep cultural roots in India and a rich nutritional profile. Here is how it can benefit your health and how to consume it safely.
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Masaba Gupta's Sunday Food Diaries Include This Healthy Fruit; Take A Look
Masaba Gupta shared a snapshot of jujube fruit on Instagram and stated its health benefits.
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Ber For Winter Immunity: Celeb Nutritionist Rujuta Diwekar Explains Benefits
Ber or Jujube is a delicious winter fruit available in India, but did you know that it offers a range of health benefits such as boosting immunity too?
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How To Make Elantha Vadai - A Traditional Snack From Tamil Nadu (Recipe Inside)
Elantha pazham is the Tamil name for jujube or ber - a tangy fruit from the buckthorn family that is also called red date.
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Enjoy Season-Special Ber Ki Khatti Meethi Chutney (Jujube Chutney) - Easy Recipe Inside
We bring you one such lip-smacking ber-based dish that will take you to your childhood in no time. It's the popular ber ki khatti meethi chutney.
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7 Health Benefits of Jujube Fruit (Ber) You Must Know
The bite-sized fruit also comes with a host of health benefits. From better digestion to inducing sleep, the range of benefits are mind-boggling.
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Basant Panchami 2022: Why Do Bengalis Refrain From Eating Ber (Jujube) Fruit Before Saraswati Puja
Basant Panchami is celebrated on the fifth day of Maagh (a month in the Hindu calendar) every year. It is also called as Vasant Panchami. According to a common ritual that Bengalis follow is eating their first jujube fruit also called as kool(Bengali) or ber(Hindi), of the season on the day of Sarwaswati Puja.
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Dussehra 2017: This Story of Lord Rama Eating Half-Eaten Fruits Will Melt Your Heart
Days before Dussehra (Dasara) 2017 celebrations, lavish Ram Leelas also take place, especially across North India.A most-lovedepisode is that of Shabari feeding Ram and Laxman her half-eaten jujube(ber) fruit.
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Gadbad Falooda (My Yellow Table)
This delightful desserts will give you new experience with every new bite. Chef Kunal Kapur brings together rabri, falooda, jujubes and khus syrup to create this one-of-a-kind desserts.
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Better Sleep To Immunity, 5 Reasons To Add Ber Fruit Or Indian Jujube To Your Healthy Diet
The ber fruit can boost immunity and induce sleep. Here are five reasons to add it to your diet and the potential side effects associated with it.
-
5 Health Benefits Of Eating Ber Or Kul Fruit
Ber, or kul, fruit has deep cultural roots in India and a rich nutritional profile. Here is how it can benefit your health and how to consume it safely.
-
Masaba Gupta's Sunday Food Diaries Include This Healthy Fruit; Take A Look
Masaba Gupta shared a snapshot of jujube fruit on Instagram and stated its health benefits.
-
Ber For Winter Immunity: Celeb Nutritionist Rujuta Diwekar Explains Benefits
Ber or Jujube is a delicious winter fruit available in India, but did you know that it offers a range of health benefits such as boosting immunity too?
-
How To Make Elantha Vadai - A Traditional Snack From Tamil Nadu (Recipe Inside)
Elantha pazham is the Tamil name for jujube or ber - a tangy fruit from the buckthorn family that is also called red date.
-
Enjoy Season-Special Ber Ki Khatti Meethi Chutney (Jujube Chutney) - Easy Recipe Inside
We bring you one such lip-smacking ber-based dish that will take you to your childhood in no time. It's the popular ber ki khatti meethi chutney.
-
7 Health Benefits of Jujube Fruit (Ber) You Must Know
The bite-sized fruit also comes with a host of health benefits. From better digestion to inducing sleep, the range of benefits are mind-boggling.
-
Basant Panchami 2022: Why Do Bengalis Refrain From Eating Ber (Jujube) Fruit Before Saraswati Puja
Basant Panchami is celebrated on the fifth day of Maagh (a month in the Hindu calendar) every year. It is also called as Vasant Panchami. According to a common ritual that Bengalis follow is eating their first jujube fruit also called as kool(Bengali) or ber(Hindi), of the season on the day of Sarwaswati Puja.
-
Dussehra 2017: This Story of Lord Rama Eating Half-Eaten Fruits Will Melt Your Heart
Days before Dussehra (Dasara) 2017 celebrations, lavish Ram Leelas also take place, especially across North India.A most-lovedepisode is that of Shabari feeding Ram and Laxman her half-eaten jujube(ber) fruit.
-
Gadbad Falooda (My Yellow Table)
This delightful desserts will give you new experience with every new bite. Chef Kunal Kapur brings together rabri, falooda, jujubes and khus syrup to create this one-of-a-kind desserts.
