Indian Dishes
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Bone-In vs Boneless: Which Type Of Chicken Is Better For Your Biryani?
If your biryani lacks depth or juiciness, the problem may not be the recipe - but the chicken you are using.
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Fitness Influencer Shares 7-Day Meal Plan After Losing 20 Kg
The approach focused on simple, everyday meals and consistency, making sustainable weight loss feel more realistic and achievable.
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Why Kashmiri Lal Paneer Deserves A Place On Your Plate
Its striking red colour comes from Kashmiri red chillies, giving the curry a rich look without excessive heat.
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Why Caramelised Onions Are the Most Versatile Condiment In Your Kitchen
Caramelised onions are the rare kitchen preparation that costs almost nothing, uses an ingredient available in every grocery shop and bazaar in the country, and yet delivers a result that makes every dish it touches noticeably better.
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Shreyas Iyer Offered His Bat As Prize To PBKS Teammates Cooper Connolly, Priyansh Arya In A 'Six-Hitting Contest'. Full Story Here
A light-hearted six-hitting contest inside the dressing room is the reason behind Punjab Kings' batting blitz, said skipper Shreyas Iyer, as the table-toppers dished out another batting masterclass to thrash Lucknow Super Giants by 54 runs in Mullanpur
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How To Use Peels And Seeds For Zero Waste Cooking In Indian Kitchens
Zero-waste cooking uses every part of fruits and vegetables, reducing food waste and boosting kitchen creativity and sustainability.
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Golmaal Star Ashwini Kalsekar Shows How To Make Kola Chole At Home
In an Instagram video, Ashwini Kalsekar shared step-by-step instructions to make Kola Chole at home.
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From Goa to Bengal: The Iconic Crab Dishes That Define India's Coastline
What's fascinating about crab cooking across India is how a single ingredient gets translated so differently by each coastline. The sweet, briny meat of a crab is the constant.
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A Simple Way To Make Perfect South Indian Coconut Chicken Curry
This South Indian-style coconut chicken curry is an aromatic, creamy, and mildly tangy dish made using curry leaves, mustard seeds, and fresh coconut milk.
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The Best New Restaurant Openings in Mumbai You Need to Try This April 2026
Mumbai welcomes diverse new dining spots in April 2026, from grill cafes and rooftop bars to Italian, Sri Lankan, and dessert-focused venues.
:max_bytes(150000):strip_icc()/indian-crab-curry-1957735-hero-01-74d33f0b5657459b853a6e8bed66e90f.jpg?im=FaceCrop,algorithm=dnn,width=260,height=195 "From Goa to Bengal: The Iconic Crab Dishes That Define India's Coastline")
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Bone-In vs Boneless: Which Type Of Chicken Is Better For Your Biryani?
If your biryani lacks depth or juiciness, the problem may not be the recipe - but the chicken you are using.
-
Fitness Influencer Shares 7-Day Meal Plan After Losing 20 Kg
The approach focused on simple, everyday meals and consistency, making sustainable weight loss feel more realistic and achievable.
-
Why Kashmiri Lal Paneer Deserves A Place On Your Plate
Its striking red colour comes from Kashmiri red chillies, giving the curry a rich look without excessive heat.
-
Why Caramelised Onions Are the Most Versatile Condiment In Your Kitchen
Caramelised onions are the rare kitchen preparation that costs almost nothing, uses an ingredient available in every grocery shop and bazaar in the country, and yet delivers a result that makes every dish it touches noticeably better.
-
Shreyas Iyer Offered His Bat As Prize To PBKS Teammates Cooper Connolly, Priyansh Arya In A 'Six-Hitting Contest'. Full Story Here
A light-hearted six-hitting contest inside the dressing room is the reason behind Punjab Kings' batting blitz, said skipper Shreyas Iyer, as the table-toppers dished out another batting masterclass to thrash Lucknow Super Giants by 54 runs in Mullanpur
-
How To Use Peels And Seeds For Zero Waste Cooking In Indian Kitchens
Zero-waste cooking uses every part of fruits and vegetables, reducing food waste and boosting kitchen creativity and sustainability.
-
Golmaal Star Ashwini Kalsekar Shows How To Make Kola Chole At Home
In an Instagram video, Ashwini Kalsekar shared step-by-step instructions to make Kola Chole at home.
-
From Goa to Bengal: The Iconic Crab Dishes That Define India's Coastline
What's fascinating about crab cooking across India is how a single ingredient gets translated so differently by each coastline. The sweet, briny meat of a crab is the constant.
-
A Simple Way To Make Perfect South Indian Coconut Chicken Curry
This South Indian-style coconut chicken curry is an aromatic, creamy, and mildly tangy dish made using curry leaves, mustard seeds, and fresh coconut milk.
-
The Best New Restaurant Openings in Mumbai You Need to Try This April 2026
Mumbai welcomes diverse new dining spots in April 2026, from grill cafes and rooftop bars to Italian, Sri Lankan, and dessert-focused venues.
