Georgia Wine
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What is Wine Tourism? How It's Changing The Way We Vacation
Wine tourism today offers an opportunity to combine culture, gastronomy, and relaxation into single, immersive trips that engage all your senses.
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This European Country Does Not Need A Schengen Visa And Is Cheaper Than You Think
If Europe is on your wishlist but the visa stress keeps killing the vibe, Georgia is here to save the day. Here's what makes this beautiful underrated country a must visit!
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Grapes On Mars: Georgia Winemakers Aiming High
Georgia is immensely proud of its ancient wine-making tradition, claiming to have been the first nation to make wine. Now it wants to be the first to grow grapes on Mars.
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Georgia Goes Back to Roots in Wine-Making Renaissance
In his wine shop hidden down a labyrinth of narrow streets in Georgia's Black Sea port of Batumi, Gela Danelia stares with rapture as sunlight refracts through a glass of his garnet-red produce.
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Georgian Eggplant with Walnuts
A lip smacking Georgian side dish. Eggplant slices grilled and stuffed with a walnut mixture.
-
What is Wine Tourism? How It's Changing The Way We Vacation
Wine tourism today offers an opportunity to combine culture, gastronomy, and relaxation into single, immersive trips that engage all your senses.
-
This European Country Does Not Need A Schengen Visa And Is Cheaper Than You Think
If Europe is on your wishlist but the visa stress keeps killing the vibe, Georgia is here to save the day. Here's what makes this beautiful underrated country a must visit!
-
Grapes On Mars: Georgia Winemakers Aiming High
Georgia is immensely proud of its ancient wine-making tradition, claiming to have been the first nation to make wine. Now it wants to be the first to grow grapes on Mars.
-
Georgia Goes Back to Roots in Wine-Making Renaissance
In his wine shop hidden down a labyrinth of narrow streets in Georgia's Black Sea port of Batumi, Gela Danelia stares with rapture as sunlight refracts through a glass of his garnet-red produce.
-
Georgian Eggplant with Walnuts
A lip smacking Georgian side dish. Eggplant slices grilled and stuffed with a walnut mixture.
