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6 Iconic Indian Dishes That Deserve More Credit Than Butter Chicken
From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter chicken any day.
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5 Quick Dinner Recipes Under 20 Minutes That Still Feel Comforting
Short on time. These five healthy dinner recipes are ready in under 20 minutes and perfect for weeknights when you want good food without effort.
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Seawater Fish vs Freshwater Fish: Which Is Better For Taste And Nutrition?
Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which one you should choose.
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6 South Indian Biryani Recipes That Will Change The Way You Do Dinner
Biryani is typically made with basmati rice or a similar long-grain variety, combined with chicken, mutton, or fish. Additionally, whole spices are incorporated for aroma, and the meat or chicken is marinated beforehand.
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How To Fry Fish Without Breaking It: Expert Guide To Perfect Fried Fish Every Time
The first secret to a successful fish fry lies in the choice of fish. Not every variety is meant for frying. Read on.
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6 Reasons Farmed Salmon Is Taking Over Menus Around The World
From sushi counters in Tokyo to grills in India, farmed salmon is taking over menus everywhere. Chefs love it, diners crave it, and it works in every cuisine from Japan to India.
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From Khichdi To Kedgeree: How India's Comfort Food Became A British Breakfast Classic
From Mughal kitchens to Victorian breakfast tables, kedgeree has travelled far, changing ingredients, picking up smoked haddock and parsley, yet retaining the comfort of its Indian origin.
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How To Make Amritsari Fish Fry Without Deep Frying: 5 Quick Hacks
Love Amritsari fish fry but want a healthier version? These quick hacks let you enjoy a crispy, flavourful fish fry without deep frying or excess oil.
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What Bengal Eats When It Rains: 7 Seasonal Favourites You Must Try
Monsoon Recipe: The rains in Bengal bring with them an abundance of seasonal produce, including brinjal, pumpkin, teasel gourd, and the queen of all monsoon fish - ilish or hilsa.
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"Love This Crossover"- Chefs Sarah Todd, Declan Cleary, Andy Hearnden Enjoy Kerala Dish Together
Andy Hearnden (popularly known as "Andy Cooks") teamed up with Declan Cleary of Masterchef Australia fame to cook Kerala Meen Pollichathu. Their video has gone viral.
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How To Make Maharashtrian-Style Chawli Usal, As Per Bhagyashree
Bhagyashree recently shared a quick recipe video for making a flavourful Maharashtrian fish using chawli (black-eyed peas). She also explained the benefits of this ingredient.
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International Sushi Day 2025: 5 Veg Sushi Options As Good As The Traditional Recipe
No matter whether you like it with fish, crab, vegetarian fillings or completely vegan, there are tasty options available for all sushi lovers.
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How To Make Fried King Fish Curry At Home - Step-By-Step Recipe Inside
Bihari-style fish curry to Bengali, Goan, and Amritsari versions - all popular among non-vegetarians.
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Why Reheating Fish In The Microwave Is A Recipe For Disaster
Microwaves are often our first choice for reheating food, but when it comes to fish dishes, this habit can ruin your meal. Here is why reheating fish in a microwave is a bad idea.
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12 Iconic Kerala Food Combos You Must Try
South Indian Food: From appam with stew to ghee rice with fish curry, here are some traditional Keralite food combos you cannot afford to miss.
-
6 Iconic Indian Dishes That Deserve More Credit Than Butter Chicken
From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter chicken any day.
-
5 Quick Dinner Recipes Under 20 Minutes That Still Feel Comforting
Short on time. These five healthy dinner recipes are ready in under 20 minutes and perfect for weeknights when you want good food without effort.
-
Seawater Fish vs Freshwater Fish: Which Is Better For Taste And Nutrition?
Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which one you should choose.
-
6 South Indian Biryani Recipes That Will Change The Way You Do Dinner
Biryani is typically made with basmati rice or a similar long-grain variety, combined with chicken, mutton, or fish. Additionally, whole spices are incorporated for aroma, and the meat or chicken is marinated beforehand.
-
How To Fry Fish Without Breaking It: Expert Guide To Perfect Fried Fish Every Time
The first secret to a successful fish fry lies in the choice of fish. Not every variety is meant for frying. Read on.
-
6 Reasons Farmed Salmon Is Taking Over Menus Around The World
From sushi counters in Tokyo to grills in India, farmed salmon is taking over menus everywhere. Chefs love it, diners crave it, and it works in every cuisine from Japan to India.
-
From Khichdi To Kedgeree: How India's Comfort Food Became A British Breakfast Classic
From Mughal kitchens to Victorian breakfast tables, kedgeree has travelled far, changing ingredients, picking up smoked haddock and parsley, yet retaining the comfort of its Indian origin.
-
How To Make Amritsari Fish Fry Without Deep Frying: 5 Quick Hacks
Love Amritsari fish fry but want a healthier version? These quick hacks let you enjoy a crispy, flavourful fish fry without deep frying or excess oil.
-
What Bengal Eats When It Rains: 7 Seasonal Favourites You Must Try
Monsoon Recipe: The rains in Bengal bring with them an abundance of seasonal produce, including brinjal, pumpkin, teasel gourd, and the queen of all monsoon fish - ilish or hilsa.
-
"Love This Crossover"- Chefs Sarah Todd, Declan Cleary, Andy Hearnden Enjoy Kerala Dish Together
Andy Hearnden (popularly known as "Andy Cooks") teamed up with Declan Cleary of Masterchef Australia fame to cook Kerala Meen Pollichathu. Their video has gone viral.
-
How To Make Maharashtrian-Style Chawli Usal, As Per Bhagyashree
Bhagyashree recently shared a quick recipe video for making a flavourful Maharashtrian fish using chawli (black-eyed peas). She also explained the benefits of this ingredient.
-
International Sushi Day 2025: 5 Veg Sushi Options As Good As The Traditional Recipe
No matter whether you like it with fish, crab, vegetarian fillings or completely vegan, there are tasty options available for all sushi lovers.
-
How To Make Fried King Fish Curry At Home - Step-By-Step Recipe Inside
Bihari-style fish curry to Bengali, Goan, and Amritsari versions - all popular among non-vegetarians.
-
Why Reheating Fish In The Microwave Is A Recipe For Disaster
Microwaves are often our first choice for reheating food, but when it comes to fish dishes, this habit can ruin your meal. Here is why reheating fish in a microwave is a bad idea.
-
12 Iconic Kerala Food Combos You Must Try
South Indian Food: From appam with stew to ghee rice with fish curry, here are some traditional Keralite food combos you cannot afford to miss.
