Dosha
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15 Desi Foods To Add To Your Autumn Diet For Immunity, Warmth And Wellness
Seasonal produce delivers more nutrients, antioxidants, and flavour than off-season alternatives. They also help improve gut health, supports immunity, and reduces chronic disease risk.
-
What To Eat And Avoid In September: A Guide To Seasonal Foods In India
Seasonal Foods in September: Seasonal eating is about choosing foods that support immunity, aid digestion, and help us adapt to the changing climate. Read on.
-
Why Every Bengali Meal Starts With Bitter Food Before Anything Else
Bengali meals are served course by course, not all at once. And the first course is often bitter.
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11 Things You Can Eat And Do To Burn Belly Fat Naturally
By aligning your weight loss diet with Ayurvedic principles, you not only target belly fat but also improve overall health, energy, and mental clarity.
-
Raksha Bandhan 2025: Date, Shubh Muhurat, Rituals, And Significance Explained
Raksha Bandhan 2025 falls on August 9. The most auspicious time for the Rakhi ceremony is between 1:41 PM and 2:54 PM. Avoid Bhadra for rituals and celebrate this sacred bond with devotion and joy.
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How To Use Kalonji Water To Ease Period Cramps Naturally
When it comes to menstrual pain, kalonji water stands out with specific benefits that make it a natural favourite. Read on for details.
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Try These Ayurvedic Foods For A Cooler Summer
The Ministry of AYUSHrecommends seasonal diets aligned with Ayurvedic principles for better health and wellness during extreme weather conditions.
-
How To Eat Your Way Through Summer The Ayurvedic Way
During summer, pitta dosha can go haywire. Ayurveda offers a variety of dietary practices to counteract this imbalance, keeping the body cool and energised.
-
Petha + Coconut Water = A Power-Packed Tonic You Can Drink This Summer
In Ayurveda, ash gourd is known to calm pitta and vata doshas, supporting balanced functioning of the body.
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Khichdi Nutrition: Nutritionist Luke Coutinho Tells Us Why Khichdi Is A Holistic Superfood
Khichdi Nutrition: A blend of rice and lentils, khichdi has been the staple for Indians for many eras now. As per the antiquated Indian medicinal science, Ayurveda, khichdi recoups as well as heals. The simple-to-cook-dish is known to adjust the three doshas - organic energies that direct the physical and mental procedures.
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National Nutrition Week: Hypertension? Try These 7 Ayurvedic Home Remedies
Hypertension, according to Ayurveda, is caused due to imbalance in pitta dosha. It is important to back up here a little and understand what really doshas are according to Ayurveda
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Andhra Pradesh Plans To Conduct Ritual To Fight State's Snakebite Menace
The Andhra Pradesh government's plan to conduct a 'sarpayagam', a ritual to appease the snake god, after two died and over 100 people hospitalised due to snakebites in Krishna district in the last two months, has drawn flak from various quarters.
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Drinking Water From A Copper Vessel: 7 Amazing Health Benefits Of This Ritual
Ayurveda says that drinking water from a copper vessel balances the three doshas in your body, namely vata, kapha and pitta. The water stored in a copper vessel is known as Tamara jal and is supposed to be stored for eight hours before consumption.
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Eyesight: Top 7 Ayurvedic Remedies To Improve Eyesight
World Sight Day 2018: Ayurveda is perhaps the simplest and most natural way of improving eyesight. Here's how you can use Ayurveda to improve your eyesight.
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International Yoga Day: Yoga Poses For Different Body Types As Per Ayurveda, Know Yours
Yoga Day 2018: Every individual has different need and requirements for their physical and mental well-being. Read to know the best yoga poses for your body type as per Ayurveda.
-
15 Desi Foods To Add To Your Autumn Diet For Immunity, Warmth And Wellness
Seasonal produce delivers more nutrients, antioxidants, and flavour than off-season alternatives. They also help improve gut health, supports immunity, and reduces chronic disease risk.
-
What To Eat And Avoid In September: A Guide To Seasonal Foods In India
Seasonal Foods in September: Seasonal eating is about choosing foods that support immunity, aid digestion, and help us adapt to the changing climate. Read on.
-
Why Every Bengali Meal Starts With Bitter Food Before Anything Else
Bengali meals are served course by course, not all at once. And the first course is often bitter.
-
11 Things You Can Eat And Do To Burn Belly Fat Naturally
By aligning your weight loss diet with Ayurvedic principles, you not only target belly fat but also improve overall health, energy, and mental clarity.
-
Raksha Bandhan 2025: Date, Shubh Muhurat, Rituals, And Significance Explained
Raksha Bandhan 2025 falls on August 9. The most auspicious time for the Rakhi ceremony is between 1:41 PM and 2:54 PM. Avoid Bhadra for rituals and celebrate this sacred bond with devotion and joy.
-
How To Use Kalonji Water To Ease Period Cramps Naturally
When it comes to menstrual pain, kalonji water stands out with specific benefits that make it a natural favourite. Read on for details.
-
Try These Ayurvedic Foods For A Cooler Summer
The Ministry of AYUSHrecommends seasonal diets aligned with Ayurvedic principles for better health and wellness during extreme weather conditions.
-
How To Eat Your Way Through Summer The Ayurvedic Way
During summer, pitta dosha can go haywire. Ayurveda offers a variety of dietary practices to counteract this imbalance, keeping the body cool and energised.
-
Petha + Coconut Water = A Power-Packed Tonic You Can Drink This Summer
In Ayurveda, ash gourd is known to calm pitta and vata doshas, supporting balanced functioning of the body.
-
Khichdi Nutrition: Nutritionist Luke Coutinho Tells Us Why Khichdi Is A Holistic Superfood
Khichdi Nutrition: A blend of rice and lentils, khichdi has been the staple for Indians for many eras now. As per the antiquated Indian medicinal science, Ayurveda, khichdi recoups as well as heals. The simple-to-cook-dish is known to adjust the three doshas - organic energies that direct the physical and mental procedures.
-
National Nutrition Week: Hypertension? Try These 7 Ayurvedic Home Remedies
Hypertension, according to Ayurveda, is caused due to imbalance in pitta dosha. It is important to back up here a little and understand what really doshas are according to Ayurveda
-
Andhra Pradesh Plans To Conduct Ritual To Fight State's Snakebite Menace
The Andhra Pradesh government's plan to conduct a 'sarpayagam', a ritual to appease the snake god, after two died and over 100 people hospitalised due to snakebites in Krishna district in the last two months, has drawn flak from various quarters.
-
Drinking Water From A Copper Vessel: 7 Amazing Health Benefits Of This Ritual
Ayurveda says that drinking water from a copper vessel balances the three doshas in your body, namely vata, kapha and pitta. The water stored in a copper vessel is known as Tamara jal and is supposed to be stored for eight hours before consumption.
-
Eyesight: Top 7 Ayurvedic Remedies To Improve Eyesight
World Sight Day 2018: Ayurveda is perhaps the simplest and most natural way of improving eyesight. Here's how you can use Ayurveda to improve your eyesight.
-
International Yoga Day: Yoga Poses For Different Body Types As Per Ayurveda, Know Yours
Yoga Day 2018: Every individual has different need and requirements for their physical and mental well-being. Read to know the best yoga poses for your body type as per Ayurveda.
