Cooking Methods
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Microwaving vs Steaming Vegetables: Which Keeps More Nutrients
Microwaving and steaming are two of the healthiest ways to cook vegetables, but which one truly protects vitamins and antioxidants? Find out the best technique for nutrient retention.
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Pizza In A Kulhad? This Street Food Is Everywhere. Here's How To Make It
Love pizza but want something different? This kulhad pizza has cheesy goodness with a rustic desi touch, all made with simple ingredients in just minutes.
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Kheer In A Pressure Cooker? Viral Video Shows How You Can Make It In Just 15 Minutes
Traditionally, the Indian rice pudding takes over 90 minutes to cook in a slow-simmering process.
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Struggling With Gas After Rajma Or Chole? Try This Kitchen Technique
How to Cook Rajma Without Gas: If you struggle with digestive issues after eating beans or legumes, this simple trick will save the day!
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This Biryani Variety Has Been Named 10th Best Rice Dish In The World By Taste Atlas
Taste Atlas recently released its updated list of the world's best rice dishes. Hyderabadi biryani, ranked 10th, was the only Indian delicacy featured on it.
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Got Leftover Rice? Turn It Into Soft And Fluffy Idlis In Just 20 Minutes
Before you toss that container of leftover cooked rice into a wok for making fried rice, here's a simple recipe to transform it into soft and fluffy idlis.
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Is Okra Water A Miracle Drink? Benefits, Side Effects And More
While okra is typically cooked with spices, recently, okra water has garnered attention as a health tonic.
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Microwave vs Stovetop: What Is Healthier And Better For Everyday Cooking
Microwave or stovetop. Which one keeps more nutrients, tastes better and cooks faster. A simple guide to smarter cooking at home.
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Steaming Vs Boiling Vegetables: Which Cooking Method Is Really Healthier?
Both steaming and boiling are classic techniques. They are easy, oil-free, and perfect for healthy everyday meals.
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Grilling vs Oven Roasting: Which One Makes Food Taste Better
If you love experimenting in the kitchen, this simple guide can help you understand which cooking method will give you the flavours you want. Is it grilling or oven roasting?
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Grilling vs Pan Frying: What Keeps Food Juicy, Moist And Flavour Packed?
Grilling vs pan frying: find out which method keeps food moist, juicy and flavour packed. Learn how each technique affects taste, texture and nutrition at home.
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Pressure Cooker Or Slow Cooker: Which One Makes Your Food Healthier?
Wondering which cooking method is better for health - pressure cooking or slow cooking? Here is how both affect nutrient retention, flavour, and texture, plus when to use each for the best results.
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What Is The Right Way To Eat Eggs For Maximum Nutrition? Experts Reveal
If you are wondering how you can benefit from eating eggs, here's which method will give you the most nutrients, according to the expert.
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Dal Tadka vs Dal Fry: Which Is The Lighter Choice For Dinner? Let's Find Out
If you're in a similar dilemma, here's a breakdown of which one might be the lighter option for your next meal.
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Potatoes Are Not The Enemy, Healthy Cooking Methods Are What Matter Most
Potatoes have been demonized in diet discussions for years. However, the potato itself remains a nutrient-dense carbohydrate, and what matters most is how we cook and serve it.
-
Microwaving vs Steaming Vegetables: Which Keeps More Nutrients
Microwaving and steaming are two of the healthiest ways to cook vegetables, but which one truly protects vitamins and antioxidants? Find out the best technique for nutrient retention.
-
Pizza In A Kulhad? This Street Food Is Everywhere. Here's How To Make It
Love pizza but want something different? This kulhad pizza has cheesy goodness with a rustic desi touch, all made with simple ingredients in just minutes.
-
Kheer In A Pressure Cooker? Viral Video Shows How You Can Make It In Just 15 Minutes
Traditionally, the Indian rice pudding takes over 90 minutes to cook in a slow-simmering process.
-
Struggling With Gas After Rajma Or Chole? Try This Kitchen Technique
How to Cook Rajma Without Gas: If you struggle with digestive issues after eating beans or legumes, this simple trick will save the day!
-
This Biryani Variety Has Been Named 10th Best Rice Dish In The World By Taste Atlas
Taste Atlas recently released its updated list of the world's best rice dishes. Hyderabadi biryani, ranked 10th, was the only Indian delicacy featured on it.
-
Got Leftover Rice? Turn It Into Soft And Fluffy Idlis In Just 20 Minutes
Before you toss that container of leftover cooked rice into a wok for making fried rice, here's a simple recipe to transform it into soft and fluffy idlis.
-
Is Okra Water A Miracle Drink? Benefits, Side Effects And More
While okra is typically cooked with spices, recently, okra water has garnered attention as a health tonic.
-
Microwave vs Stovetop: What Is Healthier And Better For Everyday Cooking
Microwave or stovetop. Which one keeps more nutrients, tastes better and cooks faster. A simple guide to smarter cooking at home.
-
Steaming Vs Boiling Vegetables: Which Cooking Method Is Really Healthier?
Both steaming and boiling are classic techniques. They are easy, oil-free, and perfect for healthy everyday meals.
-
Grilling vs Oven Roasting: Which One Makes Food Taste Better
If you love experimenting in the kitchen, this simple guide can help you understand which cooking method will give you the flavours you want. Is it grilling or oven roasting?
-
Grilling vs Pan Frying: What Keeps Food Juicy, Moist And Flavour Packed?
Grilling vs pan frying: find out which method keeps food moist, juicy and flavour packed. Learn how each technique affects taste, texture and nutrition at home.
-
Pressure Cooker Or Slow Cooker: Which One Makes Your Food Healthier?
Wondering which cooking method is better for health - pressure cooking or slow cooking? Here is how both affect nutrient retention, flavour, and texture, plus when to use each for the best results.
-
What Is The Right Way To Eat Eggs For Maximum Nutrition? Experts Reveal
If you are wondering how you can benefit from eating eggs, here's which method will give you the most nutrients, according to the expert.
-
Dal Tadka vs Dal Fry: Which Is The Lighter Choice For Dinner? Let's Find Out
If you're in a similar dilemma, here's a breakdown of which one might be the lighter option for your next meal.
-
Potatoes Are Not The Enemy, Healthy Cooking Methods Are What Matter Most
Potatoes have been demonized in diet discussions for years. However, the potato itself remains a nutrient-dense carbohydrate, and what matters most is how we cook and serve it.
