Cooking Method
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{
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- News
- Web Stories
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Should You Avoid Eggs In Summer? No, But Follow These Precautions
- Friday May 29, 2026
- Health | Written by Sambhav Kumar
Many traditional beliefs suggest eggs increase core body temperature. While protein-dense foods like eggs have a slightly higher thermic effect, this will not raise your core temperature or cause heatstrokes.
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www.ndtv.com
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Induction Cooker vs Electric Stove vs LPG vs PNG: Which Cooking Method Is The Cheapest?
- Tuesday March 24, 2026
- Written by Mallika Khurana
With the LPG crisis impacting Indian households, we break down the real cost of cooking using induction, electric stoves, PNG, and LPG.
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food.ndtv.com
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8 Vegetables Best Eaten Roasted, Plus Tips And Techniques To Perfect Them
- Thursday February 5, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Roasted vegetables aren't just healthy. They're genuinely delicious. The kind of food you crave. The kind that makes you reach for seconds. The kind that converts vegetable-haters into vegetable-lovers.
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food.ndtv.com
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Is The "Foamy" Layer On Top Of Cooked Dal Bad For You? Doctor Debunks Myths
- Monday January 5, 2026
- Written by Toshita Sahni, Edited by Neha Grover
When you cook dal, you may notice a pale, frothy layer forming on the surface as it boils. Here's what this substance is and why it's not as harmful as you may think.
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food.ndtv.com
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Microwaving vs Steaming Vegetables: Which Keeps More Nutrients
- Monday December 22, 2025
- Written by Vaishali Kapila
Microwaving and steaming are two of the healthiest ways to cook vegetables, but which one truly protects vitamins and antioxidants? Find out the best technique for nutrient retention.
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food.ndtv.com
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Grilling vs Pan Frying: What Keeps Food Juicy, Moist And Flavour Packed?
- Tuesday October 28, 2025
- Written by Tanmaya Kothari, Edited by Shubham Bhatnagar
Grilling vs pan frying: find out which method keeps food moist, juicy and flavour packed. Learn how each technique affects taste, texture and nutrition at home.
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food.ndtv.com
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Pressure Cooker Or Slow Cooker: Which One Makes Your Food Healthier?
- Monday October 27, 2025
- Somdatta Saha
Wondering which cooking method is better for health - pressure cooking or slow cooking? Here is how both affect nutrient retention, flavour, and texture, plus when to use each for the best results.
-
food.ndtv.com
-
Roasting Vs Toasting: What Is The Real Difference In Cooking
- Tuesday May 6, 2025
- Nikita Nikhil
If big cooking words and kitchen lingo leave you confused, here is a simple take on how toast and roast are actually different in the world of food.
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food.ndtv.com
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From Grandma's Kitchen To Yours: Why Cast Iron Is The Hottest Trend In Healthy Cooking
- Tuesday January 2, 2024
- Rupali Datta
Cast iron is back in kitchens! Know why health experts are vouching for this traditional cookware and whether is it practical to use for cooking.
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food.ndtv.com
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5 Cooking Techniques Every Budding Chef Should Know
- Monday December 25, 2023
- Nikita Nikhil
If you're a kitchen enthusiast eager to spice up your culinary game or just someone with a spatula and a dream, then congratulations you've just found the perfect read to turn your kitchen into a stage!
-
food.ndtv.com
-
Should You Avoid Eggs In Summer? No, But Follow These Precautions
- Friday May 29, 2026
- Health | Written by Sambhav Kumar
Many traditional beliefs suggest eggs increase core body temperature. While protein-dense foods like eggs have a slightly higher thermic effect, this will not raise your core temperature or cause heatstrokes.
-
www.ndtv.com
-
Induction Cooker vs Electric Stove vs LPG vs PNG: Which Cooking Method Is The Cheapest?
- Tuesday March 24, 2026
- Written by Mallika Khurana
With the LPG crisis impacting Indian households, we break down the real cost of cooking using induction, electric stoves, PNG, and LPG.
-
food.ndtv.com
-
8 Vegetables Best Eaten Roasted, Plus Tips And Techniques To Perfect Them
- Thursday February 5, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Roasted vegetables aren't just healthy. They're genuinely delicious. The kind of food you crave. The kind that makes you reach for seconds. The kind that converts vegetable-haters into vegetable-lovers.
-
food.ndtv.com
-
Is The "Foamy" Layer On Top Of Cooked Dal Bad For You? Doctor Debunks Myths
- Monday January 5, 2026
- Written by Toshita Sahni, Edited by Neha Grover
When you cook dal, you may notice a pale, frothy layer forming on the surface as it boils. Here's what this substance is and why it's not as harmful as you may think.
-
food.ndtv.com
-
Microwaving vs Steaming Vegetables: Which Keeps More Nutrients
- Monday December 22, 2025
- Written by Vaishali Kapila
Microwaving and steaming are two of the healthiest ways to cook vegetables, but which one truly protects vitamins and antioxidants? Find out the best technique for nutrient retention.
-
food.ndtv.com
-
Grilling vs Pan Frying: What Keeps Food Juicy, Moist And Flavour Packed?
- Tuesday October 28, 2025
- Written by Tanmaya Kothari, Edited by Shubham Bhatnagar
Grilling vs pan frying: find out which method keeps food moist, juicy and flavour packed. Learn how each technique affects taste, texture and nutrition at home.
-
food.ndtv.com
-
Pressure Cooker Or Slow Cooker: Which One Makes Your Food Healthier?
- Monday October 27, 2025
- Somdatta Saha
Wondering which cooking method is better for health - pressure cooking or slow cooking? Here is how both affect nutrient retention, flavour, and texture, plus when to use each for the best results.
-
food.ndtv.com
-
Roasting Vs Toasting: What Is The Real Difference In Cooking
- Tuesday May 6, 2025
- Nikita Nikhil
If big cooking words and kitchen lingo leave you confused, here is a simple take on how toast and roast are actually different in the world of food.
-
food.ndtv.com
-
From Grandma's Kitchen To Yours: Why Cast Iron Is The Hottest Trend In Healthy Cooking
- Tuesday January 2, 2024
- Rupali Datta
Cast iron is back in kitchens! Know why health experts are vouching for this traditional cookware and whether is it practical to use for cooking.
-
food.ndtv.com
-
5 Cooking Techniques Every Budding Chef Should Know
- Monday December 25, 2023
- Nikita Nikhil
If you're a kitchen enthusiast eager to spice up your culinary game or just someone with a spatula and a dream, then congratulations you've just found the perfect read to turn your kitchen into a stage!
-
food.ndtv.com