Bihar Foxnut
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What Happens When You Eat Makhanas Every Day For A Month
Daily makhana consumption can genuinely transform your nutritional landscape, offering exceptional protein, fibre, minerals, and antioxidants whilst remaining genuinely delicious.
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After NDTV Report, Centre Details Plan To Make Makhana Farmers' Lives Easier
Bihar produces nearly all of India's foxnut or makhana, the soft kernel of the prickly water lily. And even though it is prized for its nutritional value, with many terming it a superfood, the farmers who produce it face serious challenges.
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India's Makhana Will Now Be Available On Shelves In New Zealand, Canada, US
A 7 metric ton consignment of GI-tagged Mithila Makhana from Bihar was successfully flagged off to multiple global destinations.
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"I Eat Makhana 300 Days A Year ": PM Modi Promotes Foxnut As Superfood
Prime Minister Narendra Modi on Monday revealed that he eats the "superfood" Makhana (foxnut) "at least 300 out of 365 days" and called for the production on a global scale of the traditional crop of Bihar.
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What Happens When You Eat Makhanas Every Day For A Month
Daily makhana consumption can genuinely transform your nutritional landscape, offering exceptional protein, fibre, minerals, and antioxidants whilst remaining genuinely delicious.
-
After NDTV Report, Centre Details Plan To Make Makhana Farmers' Lives Easier
Bihar produces nearly all of India's foxnut or makhana, the soft kernel of the prickly water lily. And even though it is prized for its nutritional value, with many terming it a superfood, the farmers who produce it face serious challenges.
-
India's Makhana Will Now Be Available On Shelves In New Zealand, Canada, US
A 7 metric ton consignment of GI-tagged Mithila Makhana from Bihar was successfully flagged off to multiple global destinations.
-
"I Eat Makhana 300 Days A Year ": PM Modi Promotes Foxnut As Superfood
Prime Minister Narendra Modi on Monday revealed that he eats the "superfood" Makhana (foxnut) "at least 300 out of 365 days" and called for the production on a global scale of the traditional crop of Bihar.
