Agricultural Greenhouses
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Ocean Warming Rate Quadruples Over Four Decades, Accelerating Climate Change
New research highlights a troubling acceleration in ocean warming, with the rate of temperature rise quadrupling since the 1980s. According to a study in Environmental Research Letters, ocean surface temperatures now rise at 0.27°C per decade, up from 0.06°C. This rapid warming, driven by greenhouse gases like CO2 and methane, is worsening Earth'...
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Tree Crops Overlooked in Policies Despite Critical Role in Sustainability Goals
Tree crops, covering over 183 million hectares globally, are vital for biodiversity, food production, and climate action. Researchers have urged sustainable policies to harness their full potential, highlighting their role in addressing rural poverty, mitigating climate change, and supporting ecosystems. These systems offer year-round habitats, red...
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Greenhouse Gas is Rising Rapidly in Atmosphere Due to Human Activities, Highlights New Report
Methane levels, which are 80 times more potent than CO2 in the short term, are rising at an unprecedented rate. Human activities, such as agriculture and fossil fuel extraction, contribute significantly to this surge. Despite global efforts, including the 2021 Global Methane Pledge, methane emissions continue to climb. This trend threatens climate ...
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Five Technologies That Will Help Make Food System Carbon Neutral
Five technologies have shown tremendous potential to make our food systems more resilient to global threats. These include carbon farms and regenerative agriculture, smart fertilisers, precision fermentation, vertical farming and use of biogas.
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9 Crore Indians At Risk Of Hunger By 2030 Due To Climate Change: Report
The Global Food Policy Report 2022 by the International Food Policy Research Institute has warned about climate change pushing more Indians towards hunger by 2030 due to a dip in agricultural production and food supply chain disruption.
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Plant-Based, Cellular Agriculture Products to Replace 50 Percent of Meat in 10 Years: Jim Mellon
Jim Mellon, the billionaire investor-author, has predicted that 50 percent of all the meat consumption by humans on the planet will be plant-based or from cellular agriculture.
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California Targets Dairy Cows To Combat Global Warming
California is taking its fight against global warming to the farm. The nation's leading agricultural state is now targeting greenhouse gases produced by dairy cows and other livestock.
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Emissions Set to Soar as Love of Steak Takes Off in Asia
Climate change is the last thing on Maya Puspita Sari's mind as she tucks into a steak and splurges on ice cream, products that were once a luxury but are now a growing staple in the diets of millions of Indonesians.
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Indian-American to be Honoured for Exemplary Agriculture Work
Indian-American farmer is among 12 individuals from across the country who will be recognised as White House Champions of Change for sustainable and climate-smart agriculture at an event in the US.
-
Ocean Warming Rate Quadruples Over Four Decades, Accelerating Climate Change
New research highlights a troubling acceleration in ocean warming, with the rate of temperature rise quadrupling since the 1980s. According to a study in Environmental Research Letters, ocean surface temperatures now rise at 0.27°C per decade, up from 0.06°C. This rapid warming, driven by greenhouse gases like CO2 and methane, is worsening Earth'...
-
Tree Crops Overlooked in Policies Despite Critical Role in Sustainability Goals
Tree crops, covering over 183 million hectares globally, are vital for biodiversity, food production, and climate action. Researchers have urged sustainable policies to harness their full potential, highlighting their role in addressing rural poverty, mitigating climate change, and supporting ecosystems. These systems offer year-round habitats, red...
-
Greenhouse Gas is Rising Rapidly in Atmosphere Due to Human Activities, Highlights New Report
Methane levels, which are 80 times more potent than CO2 in the short term, are rising at an unprecedented rate. Human activities, such as agriculture and fossil fuel extraction, contribute significantly to this surge. Despite global efforts, including the 2021 Global Methane Pledge, methane emissions continue to climb. This trend threatens climate ...
-
Five Technologies That Will Help Make Food System Carbon Neutral
Five technologies have shown tremendous potential to make our food systems more resilient to global threats. These include carbon farms and regenerative agriculture, smart fertilisers, precision fermentation, vertical farming and use of biogas.
-
9 Crore Indians At Risk Of Hunger By 2030 Due To Climate Change: Report
The Global Food Policy Report 2022 by the International Food Policy Research Institute has warned about climate change pushing more Indians towards hunger by 2030 due to a dip in agricultural production and food supply chain disruption.
-
Plant-Based, Cellular Agriculture Products to Replace 50 Percent of Meat in 10 Years: Jim Mellon
Jim Mellon, the billionaire investor-author, has predicted that 50 percent of all the meat consumption by humans on the planet will be plant-based or from cellular agriculture.
-
California Targets Dairy Cows To Combat Global Warming
California is taking its fight against global warming to the farm. The nation's leading agricultural state is now targeting greenhouse gases produced by dairy cows and other livestock.
-
Emissions Set to Soar as Love of Steak Takes Off in Asia
Climate change is the last thing on Maya Puspita Sari's mind as she tucks into a steak and splurges on ice cream, products that were once a luxury but are now a growing staple in the diets of millions of Indonesians.
-
Indian-American to be Honoured for Exemplary Agriculture Work
Indian-American farmer is among 12 individuals from across the country who will be recognised as White House Champions of Change for sustainable and climate-smart agriculture at an event in the US.
