The supervisors will be trained by the Food Safety and Standards Authority of India (FSSAI), mandated to ensure availability of safe and wholesome food for human consumption, an official statement said.
These supervisors will also be keeping an eye on 25 food handlers, it said.
As per the FSSAI norms, all departmental canteens, tiffin rooms etc have to be licensed to ensure safe food in central government offices.
All the central government organisations have been asked to nominate officers for the first training workshop, scheduled to start from June 16.
A total of 1,352 registered canteens and tiffin rooms are functioning in various central government establishments, the order added.