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Watch: Viral Video Shows The Relatable Struggle Of Cooking Spinach For The First Time
- Thursday February 19, 2026
- Edited by NDTV Food Desk
In the video, a woman is surprised to see that a massive pile of raw spinach leaves has almost vanished after cooking.
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food.ndtv.com
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Why This Tomato-Onion Chutney Deserves A Spot On Your Breakfast Plate
- Monday February 9, 2026
- Written by Payal, Edited by Neha Grover
The sweetness of onions, the sharpness of tomatoes and the spice from dried red chillies come together beautifully in this dish.
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food.ndtv.com
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Coconut Gets Budget 2026 Spotlight: 6 Indian Dishes That Show Why It Makes Sense
- Tuesday February 3, 2026
- Written by Nikita Nikhil
Long before policy spotlights arrived, coconuts were shaping Indian food culture, and these six dishes reveal the deep, everyday influence of this humble ingredient.
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food.ndtv.com
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Bored Of The Same Old Paneer Dishes? Kerala Pepper Paneer Fry Is The Upgrade You Need
- Thursday January 29, 2026
- Written by Vaishali Kapila
Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.
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food.ndtv.com
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Craving Burgers But Counting Calories? This Healthy Kerala-Fried Chicken Burger Is Your Answer
- Wednesday January 21, 2026
- Written by Vaishali Kapila
Kerala-fried chicken is a flavourful South Indian-style fried chicken known for its bold spices, fragrant curry leaves, and a balance of heat and aroma. I
-
food.ndtv.com
-
Spicy South Indian Red Garlic Chutney You Can Make In Minutes
- Monday January 19, 2026
- Written by Payal, Edited by Neha Grover
One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that can lift almost any dish.
-
food.ndtv.com
-
Appam vs Neer Dosa: The Key Differences Between These Classic South Indian Crepes
- Saturday January 17, 2026
- Written by Vaishali Kapila
Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide breaks down what sets these South Indian classics apart.
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food.ndtv.com
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Why A Pinch Of Sugar In Your Dosa Batter Makes All The Difference
- Tuesday January 13, 2026
- Written by Nikita Nikhil, Edited by Neha Grover
If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great for you!
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food.ndtv.com
-
Pongal 2026: 10 South Indian Dishes That Are Enjoyed During This Festival
- Tuesday January 13, 2026
- Written by Toshita Sahni, Edited by Neha Grover
Pongal 2026: This harvest festival is a great time to savour wholesome food that is celebratory yet simple. Here are some traditional South Indian dishes to enjoy.
-
food.ndtv.com
-
Watch: Viral Video Shows The Relatable Struggle Of Cooking Spinach For The First Time
- Thursday February 19, 2026
- Edited by NDTV Food Desk
In the video, a woman is surprised to see that a massive pile of raw spinach leaves has almost vanished after cooking.
-
food.ndtv.com
-
Why This Tomato-Onion Chutney Deserves A Spot On Your Breakfast Plate
- Monday February 9, 2026
- Written by Payal, Edited by Neha Grover
The sweetness of onions, the sharpness of tomatoes and the spice from dried red chillies come together beautifully in this dish.
-
food.ndtv.com
-
Coconut Gets Budget 2026 Spotlight: 6 Indian Dishes That Show Why It Makes Sense
- Tuesday February 3, 2026
- Written by Nikita Nikhil
Long before policy spotlights arrived, coconuts were shaping Indian food culture, and these six dishes reveal the deep, everyday influence of this humble ingredient.
-
food.ndtv.com
-
Bored Of The Same Old Paneer Dishes? Kerala Pepper Paneer Fry Is The Upgrade You Need
- Thursday January 29, 2026
- Written by Vaishali Kapila
Kerala pepper paneer fry stands out because of its distinct use of freshly crushed black pepper, curry leaves, mustard seeds, and coconut-based flavours common in Kerala cooking.
-
food.ndtv.com
-
Craving Burgers But Counting Calories? This Healthy Kerala-Fried Chicken Burger Is Your Answer
- Wednesday January 21, 2026
- Written by Vaishali Kapila
Kerala-fried chicken is a flavourful South Indian-style fried chicken known for its bold spices, fragrant curry leaves, and a balance of heat and aroma. I
-
food.ndtv.com
-
Spicy South Indian Red Garlic Chutney You Can Make In Minutes
- Monday January 19, 2026
- Written by Payal, Edited by Neha Grover
One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that can lift almost any dish.
-
food.ndtv.com
-
Appam vs Neer Dosa: The Key Differences Between These Classic South Indian Crepes
- Saturday January 17, 2026
- Written by Vaishali Kapila
Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide breaks down what sets these South Indian classics apart.
-
food.ndtv.com
-
Why A Pinch Of Sugar In Your Dosa Batter Makes All The Difference
- Tuesday January 13, 2026
- Written by Nikita Nikhil, Edited by Neha Grover
If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great for you!
-
food.ndtv.com
-
Pongal 2026: 10 South Indian Dishes That Are Enjoyed During This Festival
- Tuesday January 13, 2026
- Written by Toshita Sahni, Edited by Neha Grover
Pongal 2026: This harvest festival is a great time to savour wholesome food that is celebratory yet simple. Here are some traditional South Indian dishes to enjoy.
-
food.ndtv.com