Seafood Lunch

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  Jhinga Kairi Curry Recipe Video: Add Some Coastal Flavour To Your Favourite Prawns

  Here we bring you an easy prawn recipe with raw mango, coconut milk and curry leaves, which give coastal flavour to the dish.

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  Ocean Threat From Hong Kong's Taste for Seafood

  A seafood lunch in Hong Kong is enjoyed by locals and visitors alike, but with threatened species on the menu and fishing practices that endanger marine life, campaigners want to change the city's appetite.

• Mayawati's Prawn Curry

  On Travelling Diva, Ritu Dalmia tastes the local cuisine of South Goa. Dissolve in the dizzying taste of the legendary prawn curry prepared by the blessed cook, Mayawati.

• Masala Fried Pomfret

  A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad.

• Prawn Coconut Curry

  Prawns cooked in tamarind, coconut, chillies to make a lip smacking curry.

• Chettinad Fish Fry

  Surmai fish pieces marinated in a delectable masala, pan fried till crisp.

• Grilled Citrus Fish

  Fillets of sole accompanied with a zesty citrus sauce, both flavourful and healthy.