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How To Cook Eggs In An Air Fryer? A Foolproof Guide For Every Kind Of Egg Lover
You can cook eggs in an air fryer in multiple ways: hard-boiled, soft-boiled, scrambled, fried, poached, and even frittatas and egg muffins. Read on.
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Poached Vs Fried Eggs: Which Is Easier On Your Stomach - And Stove
While both styles are delicious, they do not sit the same way in your stomach, especially if you are prone to bloating, acidity, or sluggish digestion. Read on.
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Which Egg Is Better For Weight Loss - Boiled Or Fried
Eggs are rich in protein, vitamins and minerals, and they're very filling, which makes them a great weight-loss food.
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"Oil Grease With Gravy Is Free": JCB Used For Stirring Dal Makhani Left Foodies Intrigued
In the viral video, we can see a JCB machine stirring a giant vessel to cook dal makhani.
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This Viral Hack For Oil-Free, Crispy Puris Is Taking Over The Internet
All you need is some salt and toothpicks to try this viral puri-frying hack.
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Viral Recipe: Woman Makes Unique 'Khichdi Paratha', Internet Loves It
In the video, posted on Instagram, a woman shares the easy-peasy recipe for preparing khichdi paratha.
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Karnataka-Style Pulao Recipe: How To Make This Delicious South Indian Dish
Karnataka-Style Pulao pairs beautifully with cooling sides like raita, a simple cucumber-onion salad or a tangy pickle.
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Chinese Restaurant Faces Backlash After Employee Caught Scooping Oil From Street Bin
A restaurant in China has come under scrutiny after one of its employees was seen scooping oil from a roadside rubbish bin into a plastic bucket.
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Diabetes Diet: 7 Everyday Cooking Habits To Make Your Meals Healthier
If you struggle with keeping a balanced diet as a diabetic, follow these simple habits to ensure you do not miss out on essential nutrients.
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7 Common Mistakes That Ruin The Taste And Texture Of Sabzi
Washing vegetables the wrong way can lead to nutrient loss. Many people wash them after bringing them from the market and then wash them again after cutting, which drains some of the nutrients.
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Why Spices Turn Bitter When Fried And How To Prevent It
If you struggle with bitter spices during tadka, here is your simple guide to cooking them the right way.
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How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
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From Ghee To Garlic: How Adding Right Tadka Changes The Course Of Your Meal
Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on.
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Best Cooking Oils For Deep Frying: Doctor Recommends These 4 Safe Options
Heavy consumption of deep-fried foods is also linked with several health issues, including an increased risk of obesity, heart disease, high cholesterol and much more. using the right oil can help lower the risk.
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Can A Shot Of Olive Oil Help Relieve Chronic Inflammation? Here's What You Should Know
If you think olive oil is just for cooking and vinaigrettes, the experts ask you to think again!
-
How To Cook Eggs In An Air Fryer? A Foolproof Guide For Every Kind Of Egg Lover
You can cook eggs in an air fryer in multiple ways: hard-boiled, soft-boiled, scrambled, fried, poached, and even frittatas and egg muffins. Read on.
-
Poached Vs Fried Eggs: Which Is Easier On Your Stomach - And Stove
While both styles are delicious, they do not sit the same way in your stomach, especially if you are prone to bloating, acidity, or sluggish digestion. Read on.
-
Which Egg Is Better For Weight Loss - Boiled Or Fried
Eggs are rich in protein, vitamins and minerals, and they're very filling, which makes them a great weight-loss food.
-
"Oil Grease With Gravy Is Free": JCB Used For Stirring Dal Makhani Left Foodies Intrigued
In the viral video, we can see a JCB machine stirring a giant vessel to cook dal makhani.
-
This Viral Hack For Oil-Free, Crispy Puris Is Taking Over The Internet
All you need is some salt and toothpicks to try this viral puri-frying hack.
-
Viral Recipe: Woman Makes Unique 'Khichdi Paratha', Internet Loves It
In the video, posted on Instagram, a woman shares the easy-peasy recipe for preparing khichdi paratha.
-
Karnataka-Style Pulao Recipe: How To Make This Delicious South Indian Dish
Karnataka-Style Pulao pairs beautifully with cooling sides like raita, a simple cucumber-onion salad or a tangy pickle.
-
Chinese Restaurant Faces Backlash After Employee Caught Scooping Oil From Street Bin
A restaurant in China has come under scrutiny after one of its employees was seen scooping oil from a roadside rubbish bin into a plastic bucket.
-
Diabetes Diet: 7 Everyday Cooking Habits To Make Your Meals Healthier
If you struggle with keeping a balanced diet as a diabetic, follow these simple habits to ensure you do not miss out on essential nutrients.
-
7 Common Mistakes That Ruin The Taste And Texture Of Sabzi
Washing vegetables the wrong way can lead to nutrient loss. Many people wash them after bringing them from the market and then wash them again after cutting, which drains some of the nutrients.
-
Why Spices Turn Bitter When Fried And How To Prevent It
If you struggle with bitter spices during tadka, here is your simple guide to cooking them the right way.
-
How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
-
From Ghee To Garlic: How Adding Right Tadka Changes The Course Of Your Meal
Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on.
-
Best Cooking Oils For Deep Frying: Doctor Recommends These 4 Safe Options
Heavy consumption of deep-fried foods is also linked with several health issues, including an increased risk of obesity, heart disease, high cholesterol and much more. using the right oil can help lower the risk.
-
Can A Shot Of Olive Oil Help Relieve Chronic Inflammation? Here's What You Should Know
If you think olive oil is just for cooking and vinaigrettes, the experts ask you to think again!
