Nutrition India
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Vitamin B12, Folate Deficiencies Could Be Related With Fatigue, Reduced Motivation: Study
Deficiencies in vitamins such as B12 and folate (vitamin B9) could be associated with a greater physical fatigue in men and decreased motivation in women, according to a study.
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World Nutrition Day 2026: 4 Nutrition Science Concepts That Changed Global Dietary Trends
On World Nutrition Day 2026, here are the 4 nutrition concepts that changed global dietary trends.
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Nutritionist Explains: Can Eating Cold, Curd-Based Dishes Actually Help During A Heatwave?
Curd rice, buttermilk, fruits and chilled homemade meals may support hydration and digestion during heatwaves, experts say. However, doctors warn that food hygiene, balanced nutrition and avoiding excessive icy or processed foods are equally importan
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Makhana vs Popcorn: Nutritionist Reveals Which Is Better For Weight Loss
Clinical nutritionist Nmami Agarwal explains makhana and popcorn as a healthy snack. She details which snack is better for weight loss management.
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Can Drinking Phalsa Sharbat Benefit Heart Health? Doctors Explain
Phalsa sharbat can support heart health due to its rich nutritional profile. Dr Sanjay Verma and Dr Brunda explain why consuming phalsa sharbat is essential in summers if you want a healthy heart.
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Why Non-Invasive Body Contouring Is Replacing Quick Slimming Fixes: Doctor Explains
Experts say modern wellness is shifting away from crash slimming solutions toward non-invasive body contouring, personalised wellness plans, and sustainable health goals that focus on confidence, metabolic fitness, and long-term well-being.
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From Instant Gut Cooling To Stabilised Blood Sugar: Expert Explains What Eating Phalsa Daily Does To Your Body
Ms Ruchika Jain explains what phalsa does to your body daily. Here is how to take a safe consumption approach and the side effects that may happen to certain people.
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Cognition, Nutrition, Movement Strongest Predictors Of Survival Among Older Adults In India: Study
The team, including researchers from the All India Institute of Medical Sciences, New Delhi, and National Health Service (NHS) Trust, University Hospitals Sussex in the UK, analysed data from 4096 community-dwelling individuals aged at least 60, 951
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SEHAT Mission Explained: ICMR's Plan To Fix Nutrient Deficiencies Through Your Daily Meals
The Indian Council of Medical Research and the Indian Council of Agricultural Research plan to merge health data with fortified agricultural practices through the SEHAT mission. This move is being taken to tackle the nutrient deficiencies present in
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Addressing Undernutrition Could Prevent 2.3 Million Tuberculosis Cases Worldwide: Lancet Study
Addressing undernutrition could prevent up to 2.3 million tuberculosis cases worldwide, representing 23.7 per cent of infections among adults in 2023, according to a modelling study published in The Lancet Global Health journal.
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7 Global Public Health Agencies And What They Actually Do
From WHO to CDC and India's NCDC, public health agencies shape global health responses. Here's a deep dive into their history, roles, and how they protect populations from disease outbreaks and health crises.
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Nutritional Support To 2.8 Million Tuberculosis Patients Could Avert 120,000 Deaths Yearly: Study
Researchers in collaboration with India's National Tuberculosis Elimination Programme (NTEP) found that food support is a cost-effective way to improve health outcomes for people with TB in 94 per cent of the study's simulations.
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After Dhurandhar, Doodh Soda Is Trending, But Is It Better For You Than Just Soda?
Doodh Soda is rightfully having its moment, and it might just be better for you than just regular soda.
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Can Eating Oranges Daily Really Benefit A Fatty Liver? A New Study Says Yes
A new study published in the Nutrients journal has proven that a moderate dose of Navelina oranges could benefit people with a fatty liver. Although there are limitations, the study suggests a positive change in liver health markers.
-
New Research Reveals How Extra Virgin Olive Oil Protects The Brain From Cognitive Decline
A new study reveals that consuming a small amount of extra-virgin olive oil helps protect the brain. To slow down cognitive decline that occurs due to ageing, here is what you need to know about extra virgin olive oil.
-
Vitamin B12, Folate Deficiencies Could Be Related With Fatigue, Reduced Motivation: Study
Deficiencies in vitamins such as B12 and folate (vitamin B9) could be associated with a greater physical fatigue in men and decreased motivation in women, according to a study.
-
World Nutrition Day 2026: 4 Nutrition Science Concepts That Changed Global Dietary Trends
On World Nutrition Day 2026, here are the 4 nutrition concepts that changed global dietary trends.
-
Nutritionist Explains: Can Eating Cold, Curd-Based Dishes Actually Help During A Heatwave?
Curd rice, buttermilk, fruits and chilled homemade meals may support hydration and digestion during heatwaves, experts say. However, doctors warn that food hygiene, balanced nutrition and avoiding excessive icy or processed foods are equally importan
-
Makhana vs Popcorn: Nutritionist Reveals Which Is Better For Weight Loss
Clinical nutritionist Nmami Agarwal explains makhana and popcorn as a healthy snack. She details which snack is better for weight loss management.
-
Can Drinking Phalsa Sharbat Benefit Heart Health? Doctors Explain
Phalsa sharbat can support heart health due to its rich nutritional profile. Dr Sanjay Verma and Dr Brunda explain why consuming phalsa sharbat is essential in summers if you want a healthy heart.
-
Why Non-Invasive Body Contouring Is Replacing Quick Slimming Fixes: Doctor Explains
Experts say modern wellness is shifting away from crash slimming solutions toward non-invasive body contouring, personalised wellness plans, and sustainable health goals that focus on confidence, metabolic fitness, and long-term well-being.
-
From Instant Gut Cooling To Stabilised Blood Sugar: Expert Explains What Eating Phalsa Daily Does To Your Body
Ms Ruchika Jain explains what phalsa does to your body daily. Here is how to take a safe consumption approach and the side effects that may happen to certain people.
-
Cognition, Nutrition, Movement Strongest Predictors Of Survival Among Older Adults In India: Study
The team, including researchers from the All India Institute of Medical Sciences, New Delhi, and National Health Service (NHS) Trust, University Hospitals Sussex in the UK, analysed data from 4096 community-dwelling individuals aged at least 60, 951
-
SEHAT Mission Explained: ICMR's Plan To Fix Nutrient Deficiencies Through Your Daily Meals
The Indian Council of Medical Research and the Indian Council of Agricultural Research plan to merge health data with fortified agricultural practices through the SEHAT mission. This move is being taken to tackle the nutrient deficiencies present in
-
Addressing Undernutrition Could Prevent 2.3 Million Tuberculosis Cases Worldwide: Lancet Study
Addressing undernutrition could prevent up to 2.3 million tuberculosis cases worldwide, representing 23.7 per cent of infections among adults in 2023, according to a modelling study published in The Lancet Global Health journal.
-
7 Global Public Health Agencies And What They Actually Do
From WHO to CDC and India's NCDC, public health agencies shape global health responses. Here's a deep dive into their history, roles, and how they protect populations from disease outbreaks and health crises.
-
Nutritional Support To 2.8 Million Tuberculosis Patients Could Avert 120,000 Deaths Yearly: Study
Researchers in collaboration with India's National Tuberculosis Elimination Programme (NTEP) found that food support is a cost-effective way to improve health outcomes for people with TB in 94 per cent of the study's simulations.
-
After Dhurandhar, Doodh Soda Is Trending, But Is It Better For You Than Just Soda?
Doodh Soda is rightfully having its moment, and it might just be better for you than just regular soda.
-
Can Eating Oranges Daily Really Benefit A Fatty Liver? A New Study Says Yes
A new study published in the Nutrients journal has proven that a moderate dose of Navelina oranges could benefit people with a fatty liver. Although there are limitations, the study suggests a positive change in liver health markers.
-
New Research Reveals How Extra Virgin Olive Oil Protects The Brain From Cognitive Decline
A new study reveals that consuming a small amount of extra-virgin olive oil helps protect the brain. To slow down cognitive decline that occurs due to ageing, here is what you need to know about extra virgin olive oil.
