Mango Uses
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10 Ways India Likes To Eat Its Mangoes: Regional Dishes That Signify Summer Is Here
- Saturday March 28, 2026
- Written by Tanmaya Kothari
India's relationship with the mango goes far beyond eating it straight out of hand or blending it into a lassi. Every region has adapted this fruit to its own kitchen logic, its own climate, its own celebration calendar.
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food.ndtv.com
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Raw Mango vs Ripe Mango: What To Cook With Each Fruit
- Wednesday March 25, 2026
- Written by Vaishali Kapila
From tangy chutneys to sweet desserts, find out how raw and ripe mangoes serve different culinary purposes and what to cook with each fruit.
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food.ndtv.com
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Raw Mango Curry: The Summer Lunch That Tastes Like The Season Itself
- Tuesday March 24, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
The curry combines raw mango with coconut, jaggery, and red chillies to create a balanced sweet, sour, spicy flavor.
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food.ndtv.com
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From Alphonso To Totapuri: How To Use India's Mango Varieties The Right Way
- Sunday March 22, 2026
- Written by Tanmaya Kothari
India cultivates over a thousand mango varieties, each with unique flavors and textures suited to specific culinary uses.
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food.ndtv.com
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6 Hidden Health Risks In Fruits That You Need To Know
- Thursday February 26, 2026
- Health | NDTV
The fruits on your table have many hidden health risks. Here is a list of possible risks that may be involved in fruits that you need to know, and ways to be careful.
-
www.ndtv.com
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5 Gut-Friendly Benefits Of Amchur Powder (Raw Mango Powder) You Might Not Know
- Tuesday July 15, 2025
- Nikita Nikhil
Raw mango powder, or amchur, is not just about tang-it is a gut-friendly spice that supports digestion, tackles bloating, and even improves appetite. Here is how it helps your stomach.
-
food.ndtv.com
-
10 Ways India Likes To Eat Its Mangoes: Regional Dishes That Signify Summer Is Here
- Saturday March 28, 2026
- Written by Tanmaya Kothari
India's relationship with the mango goes far beyond eating it straight out of hand or blending it into a lassi. Every region has adapted this fruit to its own kitchen logic, its own climate, its own celebration calendar.
-
food.ndtv.com
-
Raw Mango vs Ripe Mango: What To Cook With Each Fruit
- Wednesday March 25, 2026
- Written by Vaishali Kapila
From tangy chutneys to sweet desserts, find out how raw and ripe mangoes serve different culinary purposes and what to cook with each fruit.
-
food.ndtv.com
-
Raw Mango Curry: The Summer Lunch That Tastes Like The Season Itself
- Tuesday March 24, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
The curry combines raw mango with coconut, jaggery, and red chillies to create a balanced sweet, sour, spicy flavor.
-
food.ndtv.com
-
From Alphonso To Totapuri: How To Use India's Mango Varieties The Right Way
- Sunday March 22, 2026
- Written by Tanmaya Kothari
India cultivates over a thousand mango varieties, each with unique flavors and textures suited to specific culinary uses.
-
food.ndtv.com
-
6 Hidden Health Risks In Fruits That You Need To Know
- Thursday February 26, 2026
- Health | NDTV
The fruits on your table have many hidden health risks. Here is a list of possible risks that may be involved in fruits that you need to know, and ways to be careful.
-
www.ndtv.com
-
5 Gut-Friendly Benefits Of Amchur Powder (Raw Mango Powder) You Might Not Know
- Tuesday July 15, 2025
- Nikita Nikhil
Raw mango powder, or amchur, is not just about tang-it is a gut-friendly spice that supports digestion, tackles bloating, and even improves appetite. Here is how it helps your stomach.
-
food.ndtv.com