Kashmiri Delicacies
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Kashmir Diaries: Hina Khan Introduces Us To Her "Bachpan Ka Pyar"
Hina Khan recently posted a reel featuring Kashmiri delicacies that left us drooling. Check it out below.
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Anupam Kher Relished This Epic Kashmiri Dish For Breakfast
Anupam Kher's latest breakfast treat will make you crave this wholesome dish. See pic inside.
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Mira Kapoor Enjoyed A Kashmiri Delicacy In Bed. Can You Guess What It Is?
Recently, Mira Kapoor shared a glimpse of a delicious winter dish that she relished in bed, and it has left us hungry!
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How To Make Kashmiri Halwa: An Easy Dessert Recipe Ready In 30 Minutes
Looking for a last-minute dessert to make at your dinner party? Try this easy recipe of Kashmiri Halwa.
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Missing Kashmir Vacations? Make Its Famous Street Food 'Nadru Monje' At Home
Kashmiri cuisine boasts of many delicacies that citizens and tourists enjoy thoroughly at roadside food stalls. One such popular Kashmiri street food is Nadru Monje.
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How To Make Kashmiri Meatballs or Rista - Secret Recipe By Mealability Restaurant Revealed!
Rista is a traditional Kashmiri meat-ball dish and delicious component of a quintessential Kashmiri Wazwan. It is traditionally made with lamb or mutton.
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Watch: Make Chef-Special Dum Aloo At Home With This Stellar Kashmiri Vegetarian Recipe!
Because sometimes, our heart craves for simple delicacies too - especially the dishes that have ruled our spread since time immemorial. Dum aloo is one such dish we can have at any point of the day.
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Watch: How To Make Mutton Yakhni At Home (Recipe Video Inside)
There are a plenty of reasons why the Kashmiri Stew Yakhni should also make it to your bucket list. For the unversed, yakhni is a kind of a rich broth or stew that usually comprises mutton and yogurt
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Paneer KundanKaliyan
Succulent slices of cottage cheese cooked in a yogurt based gravy with onions, tomatoes and traditional whole spices. This delicacy is finished off with hints of garam masala and dried rose petals that bring a subtle flavour to this dish. Best enjoyed with Indian breads.
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Kashmir's Winter Delicacies: Dried Vegetables, Smoked Fish and More
For centuries, locals in the landlocked Kashmir Valley have relished dried vegetables, smoked fish and wild herbs to survive the extreme winter. For people, these delicacies are enveloped in tradition and nostalgia.
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Chok Wangun (Khatte Baingan)
Golden fried aubergines bathed in a spicy gravy. This one is an authentic Kashmiri delicacy, famous for its zingy flavours.
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Pork Vindaloo
A traditional goan delicacy! Pork meat flavored with sweet and tangy flavours of gur, chillies, ginger, garlic and fried perfect.
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A Kashmiri delicacy you just cannot ignore!
If you have eaten harisa once, you simply cannot ignore it, goes the old saying in Kashmir.As the winter chill becomes more biting, Kashmiris are using traditional foods that have sustained them over the centuries to brave the fury of the freezing temperatures....
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Xacuti
A Goan delicacy smothered in a home made spice and coconut paste. This recipe was shared by Tara Deshpande in the gourmet session at The Imperial, New Delhi. The recipe is a part of her book "A Sense for Spice".
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Shah Rukh savours Kashmiri food
Superstar Shah Rukh Khan is making the most of his shooting schedule in Kashmir.
-
Kashmir Diaries: Hina Khan Introduces Us To Her "Bachpan Ka Pyar"
Hina Khan recently posted a reel featuring Kashmiri delicacies that left us drooling. Check it out below.
-
Anupam Kher Relished This Epic Kashmiri Dish For Breakfast
Anupam Kher's latest breakfast treat will make you crave this wholesome dish. See pic inside.
-
Mira Kapoor Enjoyed A Kashmiri Delicacy In Bed. Can You Guess What It Is?
Recently, Mira Kapoor shared a glimpse of a delicious winter dish that she relished in bed, and it has left us hungry!
-
How To Make Kashmiri Halwa: An Easy Dessert Recipe Ready In 30 Minutes
Looking for a last-minute dessert to make at your dinner party? Try this easy recipe of Kashmiri Halwa.
-
Missing Kashmir Vacations? Make Its Famous Street Food 'Nadru Monje' At Home
Kashmiri cuisine boasts of many delicacies that citizens and tourists enjoy thoroughly at roadside food stalls. One such popular Kashmiri street food is Nadru Monje.
-
How To Make Kashmiri Meatballs or Rista - Secret Recipe By Mealability Restaurant Revealed!
Rista is a traditional Kashmiri meat-ball dish and delicious component of a quintessential Kashmiri Wazwan. It is traditionally made with lamb or mutton.
-
Watch: Make Chef-Special Dum Aloo At Home With This Stellar Kashmiri Vegetarian Recipe!
Because sometimes, our heart craves for simple delicacies too - especially the dishes that have ruled our spread since time immemorial. Dum aloo is one such dish we can have at any point of the day.
-
Watch: How To Make Mutton Yakhni At Home (Recipe Video Inside)
There are a plenty of reasons why the Kashmiri Stew Yakhni should also make it to your bucket list. For the unversed, yakhni is a kind of a rich broth or stew that usually comprises mutton and yogurt
-
Paneer KundanKaliyan
Succulent slices of cottage cheese cooked in a yogurt based gravy with onions, tomatoes and traditional whole spices. This delicacy is finished off with hints of garam masala and dried rose petals that bring a subtle flavour to this dish. Best enjoyed with Indian breads.
-
Kashmir's Winter Delicacies: Dried Vegetables, Smoked Fish and More
For centuries, locals in the landlocked Kashmir Valley have relished dried vegetables, smoked fish and wild herbs to survive the extreme winter. For people, these delicacies are enveloped in tradition and nostalgia.
-
Chok Wangun (Khatte Baingan)
Golden fried aubergines bathed in a spicy gravy. This one is an authentic Kashmiri delicacy, famous for its zingy flavours.
-
Pork Vindaloo
A traditional goan delicacy! Pork meat flavored with sweet and tangy flavours of gur, chillies, ginger, garlic and fried perfect.
-
A Kashmiri delicacy you just cannot ignore!
If you have eaten harisa once, you simply cannot ignore it, goes the old saying in Kashmir.As the winter chill becomes more biting, Kashmiris are using traditional foods that have sustained them over the centuries to brave the fury of the freezing temperatures....
-
Xacuti
A Goan delicacy smothered in a home made spice and coconut paste. This recipe was shared by Tara Deshpande in the gourmet session at The Imperial, New Delhi. The recipe is a part of her book "A Sense for Spice".
-
Shah Rukh savours Kashmiri food
Superstar Shah Rukh Khan is making the most of his shooting schedule in Kashmir.
