Indian Dessert
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Watch: Foreign Vlogger Makes Gulab Jamun With Eggs, Gets Schooled By Indians
A food content creator's viral reel showing his attempts to make gulab jamun from scratch has left many Indians scratching their heads at his choice of ingredients.
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Why Sooji Halwa Still Feels Like Childhood in a Bowl
One of the earliest memories people have of kitchens is the unmistakable aroma of ghee infusing with roasted sooji. This aroma pulls everyone to the kitchen even before the halwa makes it to the plate.
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Where Did Imarti Come From, And How It Started Winning Hearts
Today, while jalebi often steals the spotlight with its crispy curls and mass appeal, Imarti continues to hold its ground.
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Celebrate Teej 2025 With These 5 Traditional Indian Sweets - Ghewar, Malpua And More
Teej 2025: After a day-long vrat (fast) and ritual worship, women break their fast with a festive thali packed with symbolic sweets.
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Watch: Vlogger Tries Indian Sweets For The First Time, His Reaction Says It All
Indian sweets are gaining global attention and appreciation, as seen in this viral video circulating on social media.
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How Roti Sai Mai Became Thailand's Food Icon With Indian Roots
Rooted in cultural fusion and crafted with care, Roti Sai Mai combines chewy roti and airy sugar floss for a bite that's both nostalgic and full of texture.
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Chef Sarah Todd Brings Hyderabad's Qubani Ka Meetha To MasterChef Australia
"Qubani ka Meetha (Apricot Delight) is one of the first desserts I truly fell in love with in India," Sarah Todd shares.
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6 Clever Ways To Use Cloves In Your Everyday Cooking
From veggies to desserts, and even chutneys, cloves can lift everyday cooking to a whole new level.
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What To Eat In Chennai If You Want To Skip The Tourist Traps And Go Full Local
If you are visiting or simply hungry to eat your way through Chennai, these dishes are a must-try.
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10 Classic Cold Mango Desserts To Enjoy Before The Season Ends
Mango Desserts: Mango season is going to end soon. Here are some cold and sweet mango dishes to relish at home.
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How To Make Mango Barfi That Tastes Like Summer In Every Bite
Mango barfi combines the richness of traditional Indian sweets with the tropical sweetness of mangoes.
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How To Make Angoori Rasmalai With A New Twist - Check Out This Easy Recipe
Indian cuisine is loved for its variety, and sweets are no exception. Every dish has multiple versions, whether it's dal, roti, or dessert.
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Why Gulab Jamun Always Wins: The Psychology Of Comfort Desserts
What is it about this sweet treat that wins our hearts and minds? Read on to find out!
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Forget Fancy Ice Cream, This Homemade Kulfi Is What Everyone Is Craving Right Now
This traditional Indian dessert shows up everywhere from wedding menus to family dinners, and for good reason.
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How Jalebi Changes Shape, Size And Name As You Travel Across India
From the ingredients and syrup to how it is served, each state adds its own twist to this iconic sweet. Here are six popular jalebi varieties from across India you must try.
-
Watch: Foreign Vlogger Makes Gulab Jamun With Eggs, Gets Schooled By Indians
A food content creator's viral reel showing his attempts to make gulab jamun from scratch has left many Indians scratching their heads at his choice of ingredients.
-
Why Sooji Halwa Still Feels Like Childhood in a Bowl
One of the earliest memories people have of kitchens is the unmistakable aroma of ghee infusing with roasted sooji. This aroma pulls everyone to the kitchen even before the halwa makes it to the plate.
-
Where Did Imarti Come From, And How It Started Winning Hearts
Today, while jalebi often steals the spotlight with its crispy curls and mass appeal, Imarti continues to hold its ground.
-
Celebrate Teej 2025 With These 5 Traditional Indian Sweets - Ghewar, Malpua And More
Teej 2025: After a day-long vrat (fast) and ritual worship, women break their fast with a festive thali packed with symbolic sweets.
-
Watch: Vlogger Tries Indian Sweets For The First Time, His Reaction Says It All
Indian sweets are gaining global attention and appreciation, as seen in this viral video circulating on social media.
-
How Roti Sai Mai Became Thailand's Food Icon With Indian Roots
Rooted in cultural fusion and crafted with care, Roti Sai Mai combines chewy roti and airy sugar floss for a bite that's both nostalgic and full of texture.
-
Chef Sarah Todd Brings Hyderabad's Qubani Ka Meetha To MasterChef Australia
"Qubani ka Meetha (Apricot Delight) is one of the first desserts I truly fell in love with in India," Sarah Todd shares.
-
6 Clever Ways To Use Cloves In Your Everyday Cooking
From veggies to desserts, and even chutneys, cloves can lift everyday cooking to a whole new level.
-
What To Eat In Chennai If You Want To Skip The Tourist Traps And Go Full Local
If you are visiting or simply hungry to eat your way through Chennai, these dishes are a must-try.
-
10 Classic Cold Mango Desserts To Enjoy Before The Season Ends
Mango Desserts: Mango season is going to end soon. Here are some cold and sweet mango dishes to relish at home.
-
How To Make Mango Barfi That Tastes Like Summer In Every Bite
Mango barfi combines the richness of traditional Indian sweets with the tropical sweetness of mangoes.
-
How To Make Angoori Rasmalai With A New Twist - Check Out This Easy Recipe
Indian cuisine is loved for its variety, and sweets are no exception. Every dish has multiple versions, whether it's dal, roti, or dessert.
-
Why Gulab Jamun Always Wins: The Psychology Of Comfort Desserts
What is it about this sweet treat that wins our hearts and minds? Read on to find out!
-
Forget Fancy Ice Cream, This Homemade Kulfi Is What Everyone Is Craving Right Now
This traditional Indian dessert shows up everywhere from wedding menus to family dinners, and for good reason.
-
How Jalebi Changes Shape, Size And Name As You Travel Across India
From the ingredients and syrup to how it is served, each state adds its own twist to this iconic sweet. Here are six popular jalebi varieties from across India you must try.
