Fusion Dish
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International No Diet Day 2026: Celebrate With These 10 Indulgent Recipes You'll Love
- Wednesday May 6, 2026
- Written by Vaishali Kapila
No Diet Day 2026 is your excuse to ditch the rules and enjoy these indulgent recipes. Discover delicious comfort foods and desserts you'll want to make again and again.
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food.ndtv.com
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The Best New Restaurant Openings in Mumbai You Need to Try This April 2026
- Friday April 17, 2026
- Written by Tanmaya Kothari
Mumbai welcomes diverse new dining spots in April 2026, from grill cafes and rooftop bars to Italian, Sri Lankan, and dessert-focused venues.
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food.ndtv.com
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Evvai And Tuju Become First-Ever Latin American Restaurants To Earn 3 Michelin Stars
- Wednesday April 15, 2026
- Edited by Jigyasa Kakwani
Truly an exciting milestone for two Brazilian eateries, Evvai and Tuju, which received 3 Michelin stars for the first time.
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food.ndtv.com
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How Odisha's Traditional Dishes Are Getting A Delicious Continental Twist
- Saturday April 4, 2026
- Vijaya Pratap
From dalma turned veloute to tiramisu brewed with Koraput coffee, chefs in Puri are reimagining heirloom Odia recipes for a generation that craves both nostalgia and novelty.
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food.ndtv.com
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When Tacos Meet Tadka: The Rise Of Mexican Indian Fusion In India
- Saturday February 21, 2026
- Asmara Talwar
Food fusion's future is not about focusing on one culture's food over the other, but about letting them evolve. Traditional dishes will be carried on alongside new, creatively interpreted ones.
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food.ndtv.com
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Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
- Wednesday February 18, 2026
- Neha Grover
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
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food.ndtv.com
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Kolkata Classic To Mushroom Fusion, 5 New Mughlai Paratha Recipes To Bookmark
- Tuesday February 17, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, the medium heat frying, these aren't fussy steps; they're the difference between a soggy flour parcel and a golden, crispy, layered masterpiece.
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food.ndtv.com
-
Danish Chef Henrik Jyrk Reveals What Indian Food Has Taught Him On His Maiden Visit
- Saturday January 31, 2026
- Written by Toshita Sahni
Interview: We caught up with Copenhagen-based Chef Henrik Jyrk as he curated a special tasting menu at the Taj Mahal Palace, Mumbai, recently.
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food.ndtv.com
-
Viral Now: "Sweet Shawarma" Made With Chocolate Syrup, Cake, And Cream Annoys Foodies
- Saturday January 24, 2026
- Written by NDTV Food Desk, Edited by Toshita Sahni
The sweet shawarma was filled with shavings from red velvet and chocolate cakes. In the past, several other unusual shawarma creations have gone viral.
-
food.ndtv.com
-
Taj Mahal's Rendezvous Series: Nordic Fine Dining Excellence with Chef Henrik Jyrk
- Thursday January 22, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
What Chef Henrik Jyrk brought to Delhi was not a revolutionary menu. His technical innovations exist within well-established modernist frameworks.
-
food.ndtv.com
-
"Justice For Strawberry": Video Of Strawberry Pachadi Recipe Goes Viral, Leaves Internet Divided
- Monday January 12, 2026
- Edited by Nikita Nikhil
In this recipe, the content creator uses fresh strawberries along with spices to create this unique recipe.
-
food.ndtv.com
-
How To Turn Classic Butter Chicken Into Irresistible Tacos In 30 Mins
- Wednesday December 24, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Butter chicken tacos combine the rich, creamy flavours of classic Indian butter chicken with the crisp, cheesy goodness of tacos.
-
food.ndtv.com
-
International No Diet Day 2026: Celebrate With These 10 Indulgent Recipes You'll Love
- Wednesday May 6, 2026
- Written by Vaishali Kapila
No Diet Day 2026 is your excuse to ditch the rules and enjoy these indulgent recipes. Discover delicious comfort foods and desserts you'll want to make again and again.
-
food.ndtv.com
-
The Best New Restaurant Openings in Mumbai You Need to Try This April 2026
- Friday April 17, 2026
- Written by Tanmaya Kothari
Mumbai welcomes diverse new dining spots in April 2026, from grill cafes and rooftop bars to Italian, Sri Lankan, and dessert-focused venues.
-
food.ndtv.com
-
Evvai And Tuju Become First-Ever Latin American Restaurants To Earn 3 Michelin Stars
- Wednesday April 15, 2026
- Edited by Jigyasa Kakwani
Truly an exciting milestone for two Brazilian eateries, Evvai and Tuju, which received 3 Michelin stars for the first time.
-
food.ndtv.com
-
How Odisha's Traditional Dishes Are Getting A Delicious Continental Twist
- Saturday April 4, 2026
- Vijaya Pratap
From dalma turned veloute to tiramisu brewed with Koraput coffee, chefs in Puri are reimagining heirloom Odia recipes for a generation that craves both nostalgia and novelty.
-
food.ndtv.com
-
When Tacos Meet Tadka: The Rise Of Mexican Indian Fusion In India
- Saturday February 21, 2026
- Asmara Talwar
Food fusion's future is not about focusing on one culture's food over the other, but about letting them evolve. Traditional dishes will be carried on alongside new, creatively interpreted ones.
-
food.ndtv.com
-
Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
- Wednesday February 18, 2026
- Neha Grover
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
-
food.ndtv.com
-
Kolkata Classic To Mushroom Fusion, 5 New Mughlai Paratha Recipes To Bookmark
- Tuesday February 17, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, the medium heat frying, these aren't fussy steps; they're the difference between a soggy flour parcel and a golden, crispy, layered masterpiece.
-
food.ndtv.com
-
Danish Chef Henrik Jyrk Reveals What Indian Food Has Taught Him On His Maiden Visit
- Saturday January 31, 2026
- Written by Toshita Sahni
Interview: We caught up with Copenhagen-based Chef Henrik Jyrk as he curated a special tasting menu at the Taj Mahal Palace, Mumbai, recently.
-
food.ndtv.com
-
Viral Now: "Sweet Shawarma" Made With Chocolate Syrup, Cake, And Cream Annoys Foodies
- Saturday January 24, 2026
- Written by NDTV Food Desk, Edited by Toshita Sahni
The sweet shawarma was filled with shavings from red velvet and chocolate cakes. In the past, several other unusual shawarma creations have gone viral.
-
food.ndtv.com
-
Taj Mahal's Rendezvous Series: Nordic Fine Dining Excellence with Chef Henrik Jyrk
- Thursday January 22, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
What Chef Henrik Jyrk brought to Delhi was not a revolutionary menu. His technical innovations exist within well-established modernist frameworks.
-
food.ndtv.com
-
"Justice For Strawberry": Video Of Strawberry Pachadi Recipe Goes Viral, Leaves Internet Divided
- Monday January 12, 2026
- Edited by Nikita Nikhil
In this recipe, the content creator uses fresh strawberries along with spices to create this unique recipe.
-
food.ndtv.com
-
How To Turn Classic Butter Chicken Into Irresistible Tacos In 30 Mins
- Wednesday December 24, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Butter chicken tacos combine the rich, creamy flavours of classic Indian butter chicken with the crisp, cheesy goodness of tacos.
-
food.ndtv.com