NDTV Food Desk | Wednesday October 26, 2022
Best Gluten-Free Recipes: Gluten is a type of protein found in grains like wheat, rye and barley which can irritate your gut and trigger allergic reactions. It is this protein that gives bread its chewy texture and also provides elasticity to baked goods.Whether you are intolerant to gluten or just want to go off gluten-rich grains for a day, we've...
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