Foods To Make At Home
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How To Make Crispy Onion Pakoras: Chef-Style Tips For Perfect Crunch
Crispy onion pakoras are one of the most loved monsoon snacks in India. These deep-fried fritters made with sliced onions and gram flour are crunchy, spicy, and perfect with a cup of masala tea.
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Struggling With Burnt Kadhai Bottoms? This Simple Hack Can Make Them Sparkle Again
Burnt kadhai bottoms are not uncommon. But instead of using those harsh chemicals, use used tea leaves at your home to make them look good as new.
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Brijwasi Kachori Recipe: Make Mathura-Vrindavan's Signature Breakfast At Home
Unlike heavily spiced onion or moong dal kachoris, the Brijwasi version is quieter in its approach. The filling uses coarsely ground urad dal, sauted with hing, black pepper and ginger.
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Sawan Somvar Vrat Special Aloo Chaat: How To Make This Fasting Favourite At Home
During these fasts, people typically avoid garlic and onion and stick to a satvik diet, which includes sago (sabudana), milk, curd, buckwheat flour, potatoes and seasonal fruits.
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International Fries Day 2025: Try This Homemade McDonald's Style Fries Recipe
To spend the day in a special way, why not put off going to McDonald’s and instead make delicious fries at home, in the McDonald’s style
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How To Make Falhaari Namkeen At Home During Sawan Somvar Fast
this holy period is marked by ritual fasting, prayers, and consumption of satvik food. This year, Sawan 2025 begins on 11 July and continues until 9 August, featuring four consecutive Somvar (Monday) fasts observed by devotees.
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How To Make Thecha Mutton: A Fiery Dish Perfect For Your Weekend Dinner
If you love all things spicy, then this easy and delicious thecha mutton recipe will not disappoint you at all.
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How To Make Instant Pyaaz Ki Chutney At Home (Recipe Inside)
Chutney Recipes: Try making this delicious instant pyaaz ki chutney at home and enjoy it with your everyday meals.
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How To Make Mango Cornetto-Style Ice Cream At Home (Recipe Inside)
While store-bought mango ice cream is convenient, this homemade version gives it tough competition in terms of taste.
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Jagannath Rath Yatra 2025: 5 Special Bhog Recipes You Can Make For Lord Jagannath
Lord Jagannath, along with his elder brother Balabhadra and sister Subhadra, embarks on a journey to the Gundicha Temple - their aunt's house - in three beautifully decorated chariots.
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Chaat In 5 Minutes? Yes, You Can, Try This Instant Bread Chaat Recipe
Chaat Recipe: Bread chaat features soft bread pieces stuffed with flavourful aloo, topped with fresh curd and delicious chutneys.
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Chicken Mughlai Masala Recipe: A Creamy Curry Without Tomatoes That Still Feels Royal
Chicken Mughlai Masala is creamy, fragrant, and indulgent, with no tomatoes and no stress. Make this restaurant-style recipe at home with simple pantry ingredients.
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Moong Dal Mathri: A Crispy Treat That Pairs Perfectly With Chai (Recipe Inside)
Make these delicious moong dal mathris at home to add some fun and excitement to your evening teatime!
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Want To Make Halwai-Style Gobhi Aloo At Home? Follow These Pro Tips
While it's a simple vegetable curry, it holds a special place in Indian cuisine-whether it's a dinner party, wedding, or festive occasion, Gobhi Aloo is often a highlight on the vegetarian menu.
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5 Quick Ways To Use Pav Bhaji Masala To Make Everyday Dishes Tastier
Pav bhaji masala has it all: the tang, the spice and the warmth. So, why use it just while cooking bhaji at home? Here's what you can add this masala to.
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How To Make Crispy Onion Pakoras: Chef-Style Tips For Perfect Crunch
Crispy onion pakoras are one of the most loved monsoon snacks in India. These deep-fried fritters made with sliced onions and gram flour are crunchy, spicy, and perfect with a cup of masala tea.
-
Struggling With Burnt Kadhai Bottoms? This Simple Hack Can Make Them Sparkle Again
Burnt kadhai bottoms are not uncommon. But instead of using those harsh chemicals, use used tea leaves at your home to make them look good as new.
-
Brijwasi Kachori Recipe: Make Mathura-Vrindavan's Signature Breakfast At Home
Unlike heavily spiced onion or moong dal kachoris, the Brijwasi version is quieter in its approach. The filling uses coarsely ground urad dal, sauted with hing, black pepper and ginger.
-
Sawan Somvar Vrat Special Aloo Chaat: How To Make This Fasting Favourite At Home
During these fasts, people typically avoid garlic and onion and stick to a satvik diet, which includes sago (sabudana), milk, curd, buckwheat flour, potatoes and seasonal fruits.
-
International Fries Day 2025: Try This Homemade McDonald's Style Fries Recipe
To spend the day in a special way, why not put off going to McDonald’s and instead make delicious fries at home, in the McDonald’s style
-
How To Make Falhaari Namkeen At Home During Sawan Somvar Fast
this holy period is marked by ritual fasting, prayers, and consumption of satvik food. This year, Sawan 2025 begins on 11 July and continues until 9 August, featuring four consecutive Somvar (Monday) fasts observed by devotees.
-
How To Make Thecha Mutton: A Fiery Dish Perfect For Your Weekend Dinner
If you love all things spicy, then this easy and delicious thecha mutton recipe will not disappoint you at all.
-
How To Make Instant Pyaaz Ki Chutney At Home (Recipe Inside)
Chutney Recipes: Try making this delicious instant pyaaz ki chutney at home and enjoy it with your everyday meals.
-
How To Make Mango Cornetto-Style Ice Cream At Home (Recipe Inside)
While store-bought mango ice cream is convenient, this homemade version gives it tough competition in terms of taste.
-
Jagannath Rath Yatra 2025: 5 Special Bhog Recipes You Can Make For Lord Jagannath
Lord Jagannath, along with his elder brother Balabhadra and sister Subhadra, embarks on a journey to the Gundicha Temple - their aunt's house - in three beautifully decorated chariots.
-
Chaat In 5 Minutes? Yes, You Can, Try This Instant Bread Chaat Recipe
Chaat Recipe: Bread chaat features soft bread pieces stuffed with flavourful aloo, topped with fresh curd and delicious chutneys.
-
Chicken Mughlai Masala Recipe: A Creamy Curry Without Tomatoes That Still Feels Royal
Chicken Mughlai Masala is creamy, fragrant, and indulgent, with no tomatoes and no stress. Make this restaurant-style recipe at home with simple pantry ingredients.
-
Moong Dal Mathri: A Crispy Treat That Pairs Perfectly With Chai (Recipe Inside)
Make these delicious moong dal mathris at home to add some fun and excitement to your evening teatime!
-
Want To Make Halwai-Style Gobhi Aloo At Home? Follow These Pro Tips
While it's a simple vegetable curry, it holds a special place in Indian cuisine-whether it's a dinner party, wedding, or festive occasion, Gobhi Aloo is often a highlight on the vegetarian menu.
-
5 Quick Ways To Use Pav Bhaji Masala To Make Everyday Dishes Tastier
Pav bhaji masala has it all: the tang, the spice and the warmth. So, why use it just while cooking bhaji at home? Here's what you can add this masala to.
