Diabetes In Indians
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1.3 Billion Globally Have Fatty Liver Disease, Numbers To Reach 2 Billion By 2050: Lancet Study
Driven by obesity and diabetes, the condition is rising rapidly worldwide, often silently increasing risks of cirrhosis and liver cancer.
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Mango Chutney vs Imli Chutney: Which Causes A Bigger Blood Sugar Spike?
From sweetness to ingredients, mango chutney and imli chutney affect blood sugar levels in different ways.
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Health Risks Are Emerging Earlier But Staying Hidden Longer, Warns New Apollo Report
A new report published by Apollo highlights that young Indians are being exposed to health risks that are leading to chronic diseases. But the main problem is that the symptoms are being hidden for longer, leading to underdiagnosis.
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Raw Papaya vs. Ripe Papaya: Which Variety Is Better At Controlling Blood Sugar?
Raw papaya and ripe papaya are two popular varieties that cause blood sugar to rise. Here is how each of them functions, their nutritional profile, and how to practise control when eating them.
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Hidden 'Good Fats' Just Found In Green Rice Could Change How India Eats
Hokkaido University researchers discovered unique health-promoting fats in green and black japonica rice, revealing new nutritional benefits.
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Liver Disease Identified As the 'Fourth Major Complication' Of Diabetes, Says Lancet Study
Researchers analysed over 9,000 patients using a tool called FibroScan, which measures liver stiffness without needles or surgery.
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Diabetes And Fatty Liver Disease: The Role Of Insulin Resistance Explained
People with Type 2 diabetes often exhibit insulin resistance, causing fat cells to release free fatty acids into the bloodstream, which then accumulate in the liver.
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10-Year-Old Delhi Girl Diagnosed With Chronic Pancreatitis: Why This Is Alarming And How To Protect Your Child
The recent diagnosis of a 10-year-old girl in Delhi NCR with chronic pancreatitis (CP) is a wake-up call for everyone. Here is why you need to pay attention to the symptoms and how you can protect your child.
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Processed Foods Linked To 30% Lower Gut Diversity: Fortis Doctor Says Indian Traditional Diet Is Better
A new study in Nature Medicine highlights how processed foods disrupt gut health, while traditional Indian diets support microbial diversity. Experts explain why personalised nutrition, not fad diets, is key to long-term wellness.
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56% Of People Consume Ultra-Processed Foods: How Your 'Quick Commerce' Diet Is Driving India's Disease Burden
India's disease burden is reaching uncontrollable levels and leading to chronic diseases. Here is what you need to know about your consumption habits of ultra-processed foods and why your quick commerce diet may be behind your long-term health declin
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1.3 Billion Globally Have Fatty Liver Disease, Numbers To Reach 2 Billion By 2050: Lancet Study
Driven by obesity and diabetes, the condition is rising rapidly worldwide, often silently increasing risks of cirrhosis and liver cancer.
-
Mango Chutney vs Imli Chutney: Which Causes A Bigger Blood Sugar Spike?
From sweetness to ingredients, mango chutney and imli chutney affect blood sugar levels in different ways.
-
Health Risks Are Emerging Earlier But Staying Hidden Longer, Warns New Apollo Report
A new report published by Apollo highlights that young Indians are being exposed to health risks that are leading to chronic diseases. But the main problem is that the symptoms are being hidden for longer, leading to underdiagnosis.
-
Raw Papaya vs. Ripe Papaya: Which Variety Is Better At Controlling Blood Sugar?
Raw papaya and ripe papaya are two popular varieties that cause blood sugar to rise. Here is how each of them functions, their nutritional profile, and how to practise control when eating them.
-
Hidden 'Good Fats' Just Found In Green Rice Could Change How India Eats
Hokkaido University researchers discovered unique health-promoting fats in green and black japonica rice, revealing new nutritional benefits.
-
Liver Disease Identified As the 'Fourth Major Complication' Of Diabetes, Says Lancet Study
Researchers analysed over 9,000 patients using a tool called FibroScan, which measures liver stiffness without needles or surgery.
-
Diabetes And Fatty Liver Disease: The Role Of Insulin Resistance Explained
People with Type 2 diabetes often exhibit insulin resistance, causing fat cells to release free fatty acids into the bloodstream, which then accumulate in the liver.
-
10-Year-Old Delhi Girl Diagnosed With Chronic Pancreatitis: Why This Is Alarming And How To Protect Your Child
The recent diagnosis of a 10-year-old girl in Delhi NCR with chronic pancreatitis (CP) is a wake-up call for everyone. Here is why you need to pay attention to the symptoms and how you can protect your child.
-
Processed Foods Linked To 30% Lower Gut Diversity: Fortis Doctor Says Indian Traditional Diet Is Better
A new study in Nature Medicine highlights how processed foods disrupt gut health, while traditional Indian diets support microbial diversity. Experts explain why personalised nutrition, not fad diets, is key to long-term wellness.
-
56% Of People Consume Ultra-Processed Foods: How Your 'Quick Commerce' Diet Is Driving India's Disease Burden
India's disease burden is reaching uncontrollable levels and leading to chronic diseases. Here is what you need to know about your consumption habits of ultra-processed foods and why your quick commerce diet may be behind your long-term health declin
