Dairy Products Nutrition
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What Is Skyr, The Icelandic Yoghurt? How Is It Different From Dahi And Greek Yoghurt?
- Tuesday April 14, 2026
- Written by Mallika Khurana
Discover what skyr, the traditional Icelandic dairy product, really is, why it's technically a cheese and not yoghurt.
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food.ndtv.com
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Does Your Daily Dairy Intake Affect Parkinson's Risk? Neurologist Explains
- Friday April 10, 2026
- Health | Written by Sambhav Kumar
A study suggests higher milk intake may modestly increase Parkinson's risk by about twenty percent, but causation is not established.
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www.ndtv.com
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What Happens To Your Body When You Stop Having Milk And Dairy Products For 2 Weeks
- Tuesday April 7, 2026
- Written by Vaishali Kapila
On World Health Day 2026, we look at what really happens when you stop eating dairy for two weeks. From digestion to nutrients, experts explain the short-term effects on your body.
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food.ndtv.com
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Precision-Fermented Fats: What Are These And How They Benefit Health
- Tuesday March 3, 2026
- Health | Written by Rupashi Chhabra
Precision-fermented fats are the new invention that promises to be better for the heart. Here is exactly what it is, how it benefits health, and why you need to practice caution.
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www.ndtv.com
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Yak Milk: 5 Health Benefits Explained And How To Consume It
- Thursday January 22, 2026
- Health | Written by Rupashi Chhabra
Yak milk offers numerous health benefits, making it a popular new alternative. Here is how yak milk can benefit your health and how to consume it safely.
-
www.ndtv.com
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Curd vs Greek Yoghurt vs Skyr: Which One Has More Protein
- Friday January 16, 2026
- Written by Vaishali Kapila, Edited by Neha Grover
Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple breakdown to help you choose the right one for your nutrition goals.
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food.ndtv.com
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Adulteration In Paneer: Health Risks And Challenges In The Dairy Industry
- Wednesday May 21, 2025
- Akshali Shah, Executive Director, Parag Milk Foods
Beyond its health merits, paneer production also drives a significant portion of India's dairy ecosystem, from marginal milk producers to large-scale cooperatives.
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doctor.ndtv.com
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Is Cheese Enough To Meet Your Daily Protein Needs? Experts Are Saying This...
- Wednesday December 18, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Cheese is delicious and full of protein, but there are a few things you need to consider. These expert tips could save you from long-term health issues.
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food.ndtv.com
-
Milk Or Curd - Which One To Pick For Your Specific Requirement
- Friday July 28, 2023
- Neha Grover
Both dairy products boast an array of health benefits, but which one comes out on top? Let's join the dairy duel and explore the nutritional merits of curd and milk.
-
food.ndtv.com
-
Looking For Non-Dairy Calcium-Rich Foods? Take A Look At These 5 Sources
- Wednesday September 7, 2022
- Edited by NDTV Health Desk
The best about these food items is that you can savour them even when you are a vegan or can’t have dairy products.
-
doctor.ndtv.com
-
What Is Skyr, The Icelandic Yoghurt? How Is It Different From Dahi And Greek Yoghurt?
- Tuesday April 14, 2026
- Written by Mallika Khurana
Discover what skyr, the traditional Icelandic dairy product, really is, why it's technically a cheese and not yoghurt.
-
food.ndtv.com
-
Does Your Daily Dairy Intake Affect Parkinson's Risk? Neurologist Explains
- Friday April 10, 2026
- Health | Written by Sambhav Kumar
A study suggests higher milk intake may modestly increase Parkinson's risk by about twenty percent, but causation is not established.
-
www.ndtv.com
-
What Happens To Your Body When You Stop Having Milk And Dairy Products For 2 Weeks
- Tuesday April 7, 2026
- Written by Vaishali Kapila
On World Health Day 2026, we look at what really happens when you stop eating dairy for two weeks. From digestion to nutrients, experts explain the short-term effects on your body.
-
food.ndtv.com
-
Precision-Fermented Fats: What Are These And How They Benefit Health
- Tuesday March 3, 2026
- Health | Written by Rupashi Chhabra
Precision-fermented fats are the new invention that promises to be better for the heart. Here is exactly what it is, how it benefits health, and why you need to practice caution.
-
www.ndtv.com
-
Yak Milk: 5 Health Benefits Explained And How To Consume It
- Thursday January 22, 2026
- Health | Written by Rupashi Chhabra
Yak milk offers numerous health benefits, making it a popular new alternative. Here is how yak milk can benefit your health and how to consume it safely.
-
www.ndtv.com
-
Curd vs Greek Yoghurt vs Skyr: Which One Has More Protein
- Friday January 16, 2026
- Written by Vaishali Kapila, Edited by Neha Grover
Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple breakdown to help you choose the right one for your nutrition goals.
-
food.ndtv.com
-
Adulteration In Paneer: Health Risks And Challenges In The Dairy Industry
- Wednesday May 21, 2025
- Akshali Shah, Executive Director, Parag Milk Foods
Beyond its health merits, paneer production also drives a significant portion of India's dairy ecosystem, from marginal milk producers to large-scale cooperatives.
-
doctor.ndtv.com
-
Is Cheese Enough To Meet Your Daily Protein Needs? Experts Are Saying This...
- Wednesday December 18, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Cheese is delicious and full of protein, but there are a few things you need to consider. These expert tips could save you from long-term health issues.
-
food.ndtv.com
-
Milk Or Curd - Which One To Pick For Your Specific Requirement
- Friday July 28, 2023
- Neha Grover
Both dairy products boast an array of health benefits, but which one comes out on top? Let's join the dairy duel and explore the nutritional merits of curd and milk.
-
food.ndtv.com
-
Looking For Non-Dairy Calcium-Rich Foods? Take A Look At These 5 Sources
- Wednesday September 7, 2022
- Edited by NDTV Health Desk
The best about these food items is that you can savour them even when you are a vegan or can’t have dairy products.
-
doctor.ndtv.com