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Rajasthani-Style Palak Besan Ki Sabji: A Simple And Comforting Recipe
Unlike creamy spinach curries from other regions, this version is earthy, mildly spiced, and deeply satisfying. It reflects the resourceful cooking style of Rajasthan, where simple ingredients are transformed into wholesome, flavour-packed meals.
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Gordon Ramsay Slams Smashing Avocado Food Trend In Restaurants
According to Gordon Ramsay, avocado is a versatile ingredient, and it deserves better than being served on autopilot
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Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
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US Man Awarded Rs 226 Crore Over Chronic Lung Disease Linked To Popular Cooking Spray
US man, Roland Esparza, wins Rs 226 crore after developing rare popcorn lung from PAM cooking spray ingredient diacetyl.
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Paneer-Filled Dum Aloo Recipe: A Simple North-Indian Dish That's Full Of Flavours
The golden, slightly crisp potatoes pair perfectly with the soft, creamy paneer stuffing inside. The tomato-onion gravy is rich, warm, and full of gentle spices.
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Easy Bread Halwa Recipe: Turn Leftover Bread Into Rich, Aromatic Indian Sweet
Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.
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Viral Video Of Readymade 'Sambar Kit' At Grocery Store Gets Desi Internet Gushing
A video showing a pre-packaged collection of vegetables typically used for making sambar has gone viral and ignited a debate about laziness versus convenience.
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Parmeet Sethi Cooks Eggs Bhurji With Daughter-In-Law Yogita Bihani As "Too Slow" Sous Chef
Parmeet Sethi Cooking Videos: The Instagram reel shows Parmeet Sethi and Yogita Bihani whipping egg bhurji with black pepper, coffee breaks and lots of drama
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From Bengal To Karnataka: 6 Brinjal Dishes That Show Why 'Boring Baingan' Is Not So Boring
From smoky bharta to crisp begun bhaja, these six Indian brinjal recipes show just how magical this everyday ingredient can be.
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Meet Prateek Sadhu, The Chef Who Curated The Rashtrapati Bhavan Banquet For EU Leaders
The dinner placed a clear emphasis on regional Indian cooking, with a menu rooted in Himalayan ingredients and food traditions. The menu was curated by celebrated Chef Prateek Sadhu,
-
Rajasthani-Style Palak Besan Ki Sabji: A Simple And Comforting Recipe
Unlike creamy spinach curries from other regions, this version is earthy, mildly spiced, and deeply satisfying. It reflects the resourceful cooking style of Rajasthan, where simple ingredients are transformed into wholesome, flavour-packed meals.
-
Gordon Ramsay Slams Smashing Avocado Food Trend In Restaurants
According to Gordon Ramsay, avocado is a versatile ingredient, and it deserves better than being served on autopilot
-
Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
-
US Man Awarded Rs 226 Crore Over Chronic Lung Disease Linked To Popular Cooking Spray
US man, Roland Esparza, wins Rs 226 crore after developing rare popcorn lung from PAM cooking spray ingredient diacetyl.
-
Paneer-Filled Dum Aloo Recipe: A Simple North-Indian Dish That's Full Of Flavours
The golden, slightly crisp potatoes pair perfectly with the soft, creamy paneer stuffing inside. The tomato-onion gravy is rich, warm, and full of gentle spices.
-
Easy Bread Halwa Recipe: Turn Leftover Bread Into Rich, Aromatic Indian Sweet
Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.
-
Viral Video Of Readymade 'Sambar Kit' At Grocery Store Gets Desi Internet Gushing
A video showing a pre-packaged collection of vegetables typically used for making sambar has gone viral and ignited a debate about laziness versus convenience.
-
Parmeet Sethi Cooks Eggs Bhurji With Daughter-In-Law Yogita Bihani As "Too Slow" Sous Chef
Parmeet Sethi Cooking Videos: The Instagram reel shows Parmeet Sethi and Yogita Bihani whipping egg bhurji with black pepper, coffee breaks and lots of drama
-
From Bengal To Karnataka: 6 Brinjal Dishes That Show Why 'Boring Baingan' Is Not So Boring
From smoky bharta to crisp begun bhaja, these six Indian brinjal recipes show just how magical this everyday ingredient can be.
-
Meet Prateek Sadhu, The Chef Who Curated The Rashtrapati Bhavan Banquet For EU Leaders
The dinner placed a clear emphasis on regional Indian cooking, with a menu rooted in Himalayan ingredients and food traditions. The menu was curated by celebrated Chef Prateek Sadhu,
