Cooking Hacks Food Tips

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  5 Quick Hacks To Cut Raw Garlic's Strong Flavour Without Cooking It

  Raw garlic has multiple benefits, but it all begins when you eat it. If you don't want its stark taste in your mouth, we have some easy hacks for you.

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  Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter

  As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.

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  5 Surprisingly Useful Reasons To Start Cooking With A Lid

  Whether boiling dal, sauteing vegetables, or rushing to get dinner on the table, the lid does far more than sit on top of your pot.

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  5 Quick Ways To Balance Excess Garam Masala In Dishes

  Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when you find yourself in such a 'spice-filled' situation.

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  8 Fun Ways To Use Your Favourite Popcorn While Cooking

  You can use popcorn in various ways while cooking specific sweet and savoury dishes. Wondering how? Here are some creative hacks.

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  Watch: Actress Nauheed Cyrusi Shares A Useful Hack To Check The Sweetness Of Pineapples

  In the video, the actress shares a trick to know what kind of pineapple you are buying, within seconds.

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  Watch: Digital Creator Uses Cucumber To Grease A Pan, Leaves The Internet Divided

  In the video, the influencer uses this unusual trick to make oil-free eggs at home.

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  Got Leftover Pakora Batter? Use It Creatively In These 5 Ways

  Leftover Pakora Batter: Wait! Don't throw away the pakora batter! Try these 5 quick ways to use it and give it a new life!

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  How To Make The Perfect Tadka (And When To Add It)

  Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).

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  5 Genius Hacks To Save Undercooked Rice

  If cooking rice has never been your strong suit, do not worry. Here are a few simple tips that will come to your rescue.

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  6 Genius Ways Ice Cube Trays Can Level Up Your Summer Kitchen Game

  You might think an ice tray is just for freezing water, but trust us, this little tray is far more useful than it gets credit for.

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  Food Particles Sticking To Your Pan? Here's How To Make The Most Of Them

  You might already be practising this 'hack' in your kitchen but perhaps didn't know what the technical culinary term for this method is. It is called deglazing.

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  Burnt, Broken Or Bland: 5-Minute Fixes For Common Cooking Disasters

  Kitchen catastrophes are common. Even the most seasoned chefs have their "oops" moments now and then. Here're some hacks to fix the situation in no time.

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  Kadhai Vs Wok: What Is The Difference? Which One Should You Buy

  While both kitchen pans are used for cooking, a kadhai and a wok are not the same. Here is what sets them apart.

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  7 Daily Kitchen Cleaning Habits For A Spotless, Healthier Cooking Space

  Kitchen Cleaning Hacks: You might think cleaning the kitchen every day is a tedious task. However, with the right routine, keeping your cooking space spotless becomes effortless.