Chocolate Spread
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{
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Food Authority Sends Notice To Heritage Paneer Over Misleading 'Fresh', 'Healthy' Claims
- Tuesday July 7, 2026
- Written by Jigyasa Kakwani
Three brands have been pulled up by FSSAI for misleading claims on their labels, such as Fresh, Healthy, 100% Organic, Vegan, All-Natural, etc.
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food.ndtv.com
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Nutella Launches New Flavour For The First Time In 60 Years. Can You Guess?
- Saturday June 14, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Despite its immense popularity, Nutella has not introduced a single new flavour in the last 60 years - until now.
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food.ndtv.com
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DIY Chocolate Spread: Try This High-Protein Recipe For Guilt-Free Indulgence
- Sunday May 5, 2024
- Vaishali Kapila
Chocolate Spread Recipe: If you're a fan of chocolate spreads but concerned about the calorie count, here's a guilt-free version that deserves your attention.
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food.ndtv.com
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Wait, What? There Is A Healthy Version Of Nutella? Try This Recipe By Celebrity Chef Saransh Goila
- Monday August 16, 2021
- Vrinda Jain
Want to indulge in something choclaty and delicios? Try this yummy and healthy version on Nutella by chef Saransh Goila.
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food.ndtv.com
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Tired Of Scraping Chocolate Spread From Jar? Try Reddit User's Clever Hack
- Saturday August 7, 2021
- Edited by NDTV Food Desk
Love eating chocolate spread, but struggle to clean up the jar completely? A Reddit user has an interesting tip you can try.
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food.ndtv.com
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Nutella Fans Brace for a Disappointment
- Thursday May 28, 2015
- Shivangana Vasudeva, NDTV
The gooey goodness of Nutella, a hazelnut-flavoured chocolate spread, has created many ardent fans across the world. If you're one of them, this recent report will leave you frowning.
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food.ndtv.com
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Season's Eatings: Chocolate Hazelnut Spread
- Thursday May 22, 2014
- Words by Romy Ash; recipe by Sarah Trotter and Romy Ash; pictures by Lauren Bamford with styling by Sarah Trotter, guardian.uk.c
Hazelnuts are at their sweetest right now. Crack them open, roast them, rub off the skins and then make this sublime spread for breakfast I don't often think of nuts having a specific season. They are so readily available all year around, roasted, salted,...
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food.ndtv.com
-
Food Authority Sends Notice To Heritage Paneer Over Misleading 'Fresh', 'Healthy' Claims
- Tuesday July 7, 2026
- Written by Jigyasa Kakwani
Three brands have been pulled up by FSSAI for misleading claims on their labels, such as Fresh, Healthy, 100% Organic, Vegan, All-Natural, etc.
-
food.ndtv.com
-
Nutella Launches New Flavour For The First Time In 60 Years. Can You Guess?
- Saturday June 14, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Despite its immense popularity, Nutella has not introduced a single new flavour in the last 60 years - until now.
-
food.ndtv.com
-
DIY Chocolate Spread: Try This High-Protein Recipe For Guilt-Free Indulgence
- Sunday May 5, 2024
- Vaishali Kapila
Chocolate Spread Recipe: If you're a fan of chocolate spreads but concerned about the calorie count, here's a guilt-free version that deserves your attention.
-
food.ndtv.com
-
Wait, What? There Is A Healthy Version Of Nutella? Try This Recipe By Celebrity Chef Saransh Goila
- Monday August 16, 2021
- Vrinda Jain
Want to indulge in something choclaty and delicios? Try this yummy and healthy version on Nutella by chef Saransh Goila.
-
food.ndtv.com
-
Tired Of Scraping Chocolate Spread From Jar? Try Reddit User's Clever Hack
- Saturday August 7, 2021
- Edited by NDTV Food Desk
Love eating chocolate spread, but struggle to clean up the jar completely? A Reddit user has an interesting tip you can try.
-
food.ndtv.com
-
Nutella Fans Brace for a Disappointment
- Thursday May 28, 2015
- Shivangana Vasudeva, NDTV
The gooey goodness of Nutella, a hazelnut-flavoured chocolate spread, has created many ardent fans across the world. If you're one of them, this recent report will leave you frowning.
-
food.ndtv.com
-
Season's Eatings: Chocolate Hazelnut Spread
- Thursday May 22, 2014
- Words by Romy Ash; recipe by Sarah Trotter and Romy Ash; pictures by Lauren Bamford with styling by Sarah Trotter, guardian.uk.c
Hazelnuts are at their sweetest right now. Crack them open, roast them, rub off the skins and then make this sublime spread for breakfast I don't often think of nuts having a specific season. They are so readily available all year around, roasted, salted,...
-
food.ndtv.com