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This Nepali Jhol Maggi Recipe Is So Good, You'll Never Go Back To Plain Maggi
Maggi Recipes: This hearty jhol Maggi is easy to recreate at home with everyday ingredients, and for those who love quick fixes, ordering a similar version online is just as satisfying.
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Maggi Lovers, This Is For You: How To Make Butter Garlic Maggi For A Cosy Weekend Treat
Whether you're curled up with a book or binge-watching your favourite series, this dish promises to be the ultimate cosy companion.
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Delhi Woman Attacks Sleeping Husband With Boiling Oil, Chilli Powder: Cops
As Dinesh lay asleep in his Madangir house, his wife poured boiling oil and red chilli powder on him, sending him into screams that rent the dead calm of the night.
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Green Chilli Garlic Pickle Recipe: The Fiery Achar You'll Love With Every Meal
Homemade Hari Mirchi Lehsun ka Achar is a celebration of Indian flavours. Spicy, tangy, garlicky, and utterly addictive, it's one of those traditional recipes that deserves to be made the old-fashioned way.
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Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
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Woman Makes Bihari-Inspired 'Avocado Chokha', Internet Calls It "Indian Guacamole"
The video begins with a woman brushing the tomatoes with mustard oil and then placing them over a medium-low gas flame to roast.
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Chilli Garlic Eggs Recipe: A Breakfast That Is High-Protein, Spicy And Weight-Loss Friendly
Egg Recipe For Weight Loss: This dish combines the comfort of eggs with the zing of garlic and chilli oil, making mornings more exciting.
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How To Make Perfectly Crispy Paneer Chilli Samosas At Home
Unlike traditional samosas, which are typically made with a spicy aloo stuffing, this version offers a delightful twist with its crispy shell filled with paneer and chilli.
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How To Make Ouu Khatta - Odisha's Tangy Elephant Apple Chutney In 30 Minutes
Ouu khatta is not just a condiment. It is a bowlful of nostalgic throwback to monsoon kitchens where grandmothers stirred pots of bubbling khatta with jaggery and mustard seeds
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All About Nagaland Cuisine And Traditional Dishes You Must Try
Exploring Naga cuisine is like opening a window into a world of flavours rarely found elsewhere in India.
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What's The Right Order To Add Spices In A Tadka (And Why It Matters!)
If you are tired of making blunders with your homemade tadka, here's your easy guide to get it right... every time.
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How To Make The Perfect Tadka (And When To Add It)
Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).
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Pasta In Just 15 Minutes - This Chilli Oil Pasta Is Perfect For A Quick And Flavourful Meal
This quick and easy pasta recipe can be made in no time with minimal ingredients. Watch the recipe video inside.
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National Dumpling Day 2024: 5 Dipping Sauces That Will Transform Your Dumplings
National Dumpling Day 2024: A soft and juicy dumpling is incomplete without a flavourful dipping sauce that perfectly complements and completes the dish.
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The Secret Ingredient To Yummy Spicy Food: Crispy Chili Garlic Oil
Once your Crispy Chili Garlic Oil is ready, you can use it to add a kick of flavour to your favourite dishes.
-
This Nepali Jhol Maggi Recipe Is So Good, You'll Never Go Back To Plain Maggi
Maggi Recipes: This hearty jhol Maggi is easy to recreate at home with everyday ingredients, and for those who love quick fixes, ordering a similar version online is just as satisfying.
-
Maggi Lovers, This Is For You: How To Make Butter Garlic Maggi For A Cosy Weekend Treat
Whether you're curled up with a book or binge-watching your favourite series, this dish promises to be the ultimate cosy companion.
-
Delhi Woman Attacks Sleeping Husband With Boiling Oil, Chilli Powder: Cops
As Dinesh lay asleep in his Madangir house, his wife poured boiling oil and red chilli powder on him, sending him into screams that rent the dead calm of the night.
-
Green Chilli Garlic Pickle Recipe: The Fiery Achar You'll Love With Every Meal
Homemade Hari Mirchi Lehsun ka Achar is a celebration of Indian flavours. Spicy, tangy, garlicky, and utterly addictive, it's one of those traditional recipes that deserves to be made the old-fashioned way.
-
Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
-
Woman Makes Bihari-Inspired 'Avocado Chokha', Internet Calls It "Indian Guacamole"
The video begins with a woman brushing the tomatoes with mustard oil and then placing them over a medium-low gas flame to roast.
-
Chilli Garlic Eggs Recipe: A Breakfast That Is High-Protein, Spicy And Weight-Loss Friendly
Egg Recipe For Weight Loss: This dish combines the comfort of eggs with the zing of garlic and chilli oil, making mornings more exciting.
-
How To Make Perfectly Crispy Paneer Chilli Samosas At Home
Unlike traditional samosas, which are typically made with a spicy aloo stuffing, this version offers a delightful twist with its crispy shell filled with paneer and chilli.
-
How To Make Ouu Khatta - Odisha's Tangy Elephant Apple Chutney In 30 Minutes
Ouu khatta is not just a condiment. It is a bowlful of nostalgic throwback to monsoon kitchens where grandmothers stirred pots of bubbling khatta with jaggery and mustard seeds
-
All About Nagaland Cuisine And Traditional Dishes You Must Try
Exploring Naga cuisine is like opening a window into a world of flavours rarely found elsewhere in India.
-
What's The Right Order To Add Spices In A Tadka (And Why It Matters!)
If you are tired of making blunders with your homemade tadka, here's your easy guide to get it right... every time.
-
How To Make The Perfect Tadka (And When To Add It)
Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).
-
Pasta In Just 15 Minutes - This Chilli Oil Pasta Is Perfect For A Quick And Flavourful Meal
This quick and easy pasta recipe can be made in no time with minimal ingredients. Watch the recipe video inside.
-
National Dumpling Day 2024: 5 Dipping Sauces That Will Transform Your Dumplings
National Dumpling Day 2024: A soft and juicy dumpling is incomplete without a flavourful dipping sauce that perfectly complements and completes the dish.
-
The Secret Ingredient To Yummy Spicy Food: Crispy Chili Garlic Oil
Once your Crispy Chili Garlic Oil is ready, you can use it to add a kick of flavour to your favourite dishes.
