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A Look Inside Solaire Mumbai: Sanjay Dutt's New High-Energy Restaurant And Bar
Sanjay Dutt's restaurant, Solaire, has opened at the Grand Hyatt Mumbai in Santacruz. Here's what to expect from the star's first hospitality venture.
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Fireback Mumbai Review: This New Restaurant Celebrates Bold Thai Food Beyond The Staples
Fireback, a restaurant by the group behind Indian Accent, opened in Lower Parel in Mumbai recently. Last year, it debuted in Goa.
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Review: FARRO In Pune Serves A Scrumptious Balance Of Simplicity And Spectacle
FARRO in Koregaon Park, helmed by Chef Vardaan Marwah, serves creative takes on Indian, Middle Eastern and Mediterranean dishes.
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Review: KMC Bar & Bistro In Vikhroli Offers A Delicious Escape From City Bustle
After Fort, KMC Bar & Bistro has opened a second outlet inside The Trees complex in Vikhroli. We dropped by recently to check out this new restaurant.
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The New Menus At Indian Accent Mumbai Are A Mix Of Familiar And Fantastic
The new menus mark the occasion of Indian Accent Mumbai's 2nd anniversary as well as the change in season.
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Otoki In Colaba Presents Fresh Japanese Flavours With Refined Flair
Otoki is a new Japanese restaurant in Colaba, which is housed in a space once occupied by the iconic Indigo Deli. Chef Mohit Singh helms the kitchen here.
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Dakshin Canteen Review: Chef Ruchira Hoon Brings A Thoughtful, Fiery Slice Of South India To Delhi
It's not themed. It's not filtered down. Dakshin Canteen is the kind of South Indian spot that does not hold back, and that is exactly why it works.
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Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
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Boya Has Set A New Benchmark For Luxury Dining In Delhi With Exciting Japanese & Peruvian Flavours
The name "Boya," which translates to "sowing the seed," perfectly encapsulates the vision behind this luxurious establishment.
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Rooted In Tradition, Redefined By Innovation: A Glimpse At Avatara Mumbai's Holistic New Menu
Avatara Mumbai Review: Chef Rahul Rana and Chef Sanket Joshi are meticulous in terms of portion sizes, the order of courses as well as the potency of flavours.
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Banng: Two Michelin-Star Chef Garima Arora Brings Bangkok's Bold Flavours To Gurugram
Michelin-starred Chef Garima Arora is back! This time with 'Banng', her first restaurant in India, bringing bold Bangkok flavours to Gurugram.
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Luv Restaurant Review: An Ode To The Creative Comforts Of Art, Food And Family
Helmed by sibling duo Luv Deshpande and Chef Akash Deshpande, Luv restaurant is located in the Lokhandwala neighbourhood in Andheri West.
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Bandra Born Turns 1, Debuts Revamped Menu And Decor - Here's What To Expect
Have you been to Bandra Born yet? Here's what you should check out at one of the city's buzziest new restaurants a year after its launch.
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11 Times Indian Food Shone Globally In 2024: A Year In Review
As 2024 draws to a close, we are summarising examples of good news from the year. Discover some of the ways in which Indian restaurants and Indian chefs made the country proud in 2024.
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What's New At Izumi Bandra? We Visited This Famous Mumbai Restaurant To Find Out
Izumi Bandra recently re-opened after a 3-month hiatus and introduced a revamped menu. Here's what to expect.
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A Look Inside Solaire Mumbai: Sanjay Dutt's New High-Energy Restaurant And Bar
Sanjay Dutt's restaurant, Solaire, has opened at the Grand Hyatt Mumbai in Santacruz. Here's what to expect from the star's first hospitality venture.
-
Fireback Mumbai Review: This New Restaurant Celebrates Bold Thai Food Beyond The Staples
Fireback, a restaurant by the group behind Indian Accent, opened in Lower Parel in Mumbai recently. Last year, it debuted in Goa.
-
Review: FARRO In Pune Serves A Scrumptious Balance Of Simplicity And Spectacle
FARRO in Koregaon Park, helmed by Chef Vardaan Marwah, serves creative takes on Indian, Middle Eastern and Mediterranean dishes.
-
Review: KMC Bar & Bistro In Vikhroli Offers A Delicious Escape From City Bustle
After Fort, KMC Bar & Bistro has opened a second outlet inside The Trees complex in Vikhroli. We dropped by recently to check out this new restaurant.
-
The New Menus At Indian Accent Mumbai Are A Mix Of Familiar And Fantastic
The new menus mark the occasion of Indian Accent Mumbai's 2nd anniversary as well as the change in season.
-
Otoki In Colaba Presents Fresh Japanese Flavours With Refined Flair
Otoki is a new Japanese restaurant in Colaba, which is housed in a space once occupied by the iconic Indigo Deli. Chef Mohit Singh helms the kitchen here.
-
Dakshin Canteen Review: Chef Ruchira Hoon Brings A Thoughtful, Fiery Slice Of South India To Delhi
It's not themed. It's not filtered down. Dakshin Canteen is the kind of South Indian spot that does not hold back, and that is exactly why it works.
-
Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
-
Boya Has Set A New Benchmark For Luxury Dining In Delhi With Exciting Japanese & Peruvian Flavours
The name "Boya," which translates to "sowing the seed," perfectly encapsulates the vision behind this luxurious establishment.
-
Rooted In Tradition, Redefined By Innovation: A Glimpse At Avatara Mumbai's Holistic New Menu
Avatara Mumbai Review: Chef Rahul Rana and Chef Sanket Joshi are meticulous in terms of portion sizes, the order of courses as well as the potency of flavours.
-
Banng: Two Michelin-Star Chef Garima Arora Brings Bangkok's Bold Flavours To Gurugram
Michelin-starred Chef Garima Arora is back! This time with 'Banng', her first restaurant in India, bringing bold Bangkok flavours to Gurugram.
-
Luv Restaurant Review: An Ode To The Creative Comforts Of Art, Food And Family
Helmed by sibling duo Luv Deshpande and Chef Akash Deshpande, Luv restaurant is located in the Lokhandwala neighbourhood in Andheri West.
-
Bandra Born Turns 1, Debuts Revamped Menu And Decor - Here's What To Expect
Have you been to Bandra Born yet? Here's what you should check out at one of the city's buzziest new restaurants a year after its launch.
-
11 Times Indian Food Shone Globally In 2024: A Year In Review
As 2024 draws to a close, we are summarising examples of good news from the year. Discover some of the ways in which Indian restaurants and Indian chefs made the country proud in 2024.
-
What's New At Izumi Bandra? We Visited This Famous Mumbai Restaurant To Find Out
Izumi Bandra recently re-opened after a 3-month hiatus and introduced a revamped menu. Here's what to expect.
