Chana Dal
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How To Make Soya And Chana Dal Paratha For A Protein-Packed Breakfast
Soya chunks and chana dal together make a strong protein-rich filling that is perfect for a nutritious paratha.
-
A Simple Tomato Chutney That Adds Protein To Your Breakfast Plate
Turning a basic tomato chutney into a protein-rich version is easy. You only need two additions: peanuts and chana dal (split Bengal gram).
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Rs 300-Crore Alleged 'Chana Dal' Scam Hits Darjeeling Hills Ahead Of Bengal Polls
The controversy erupted after the Indian Gorkha Janshakti Front (IGJF) publicly accused the GTA of failing to account for a large consignment of chana dal sanctioned under a central government initiative.
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This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
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Watch: UK-Based Chef Jake Dryan Makes Traditional Chilka Roti With Tomato Chutney
Chef Jake Dryan calls this dish from Jharkhand “simple” and “very underrated”.
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You Need Five Types Of Dals To Make Rajasthani-Special Panchmela Dal (Recipe Inside)
This dal features toor, moong, chana, urad, and masoor lentils cooked together with a spiced onion-tomato tadka. It pairs well with rice or Indian breads like roti and baati.
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Urad, Masoor, Moong, Chana: Which Dal Has The Most Protein?
World Pulses Day celebrates food that's been sustaining humanity for over 10,000 years. Pulses are affordable, accessible, sustainable, and protein-packed.
-
5 Protein-Rich Tikkis That Make Everyday Sandwiches More Satisfying
If your sandwiches feel a little too light, adding protein-rich tikkis is an easy way to make them more filling without complicating your routine.
-
Craving Til Ladoos? Try This High Protein Recipe For Winter Snacking
If you are looking for a delicious winter snack that will keep you warm and energized, these high protein til laddos are the answer!
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How To Check If Your Chana Is Pure: 7 Easy Home Tests That Work
Chana is used across regions, seasons, and dishes, so demand stays consistently high. When a food item becomes this central to everyday cooking, the temptation to cut corners increases.
-
How To Make Delicious Bhujia Papad Paratha In Just 5 Minutes
Bhujia papad paratha is a delicious Indian flatbread made with a mixture of bhujia, roasted papad pieces and flavourful spices.
-
From Peanut To Chana Dal: 8 High-Protein Chutneys To Boost Your Meals
Whether you make these chutneys at home or order them through an online food delivery app, they'll be a great addition to your diet for boosting protein intake.
-
"Placement Confirm In Punjab Dhaba": Internet Reacts To Students Nonstop Menu Call
The clip captured Kartik reading out the items nonstop: "Dal fry, dal tadka, dal makhani, chana masala, chole aloo, jeera aloo, matar aloo, palak mixed fry, dum aloo, kashmiri dum aloo, papad, kadi pakoda, bhindi masala, mushroom masala, butter mushroom masala."
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How To Make South Indian Podi Chicken Fry In Just 20 Minutes
Meet Podi Chicken Fry, a spicy, nutty and crunchy snack that's sure to become your new obsession.
-
7 High-Protein Indian Foods That Cost Less Than Store-Bought Protein Powder And Keep You Healthy
Whether you are a vegetarian, a flexitarian or simply trying to eat clean, there are desi staples that can easily rival fancy protein powders. The bonus? They come with added fibre, minerals and zero artificial additives.
![How To Make Punjabi Dal Tadka | Easy Punjabi Dal Tadka Recipe [Sponsored]](https://c.ndtvimg.com/2021-10/uie7vbl_image_640x480_29_October_21.jpg?downsize=245:163 "How To Make Punjabi Dal Tadka | Easy Punjabi Dal Tadka Recipe [Sponsored]")
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How To Make Soya And Chana Dal Paratha For A Protein-Packed Breakfast
Soya chunks and chana dal together make a strong protein-rich filling that is perfect for a nutritious paratha.
-
A Simple Tomato Chutney That Adds Protein To Your Breakfast Plate
Turning a basic tomato chutney into a protein-rich version is easy. You only need two additions: peanuts and chana dal (split Bengal gram).
-
Rs 300-Crore Alleged 'Chana Dal' Scam Hits Darjeeling Hills Ahead Of Bengal Polls
The controversy erupted after the Indian Gorkha Janshakti Front (IGJF) publicly accused the GTA of failing to account for a large consignment of chana dal sanctioned under a central government initiative.
-
This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
-
Watch: UK-Based Chef Jake Dryan Makes Traditional Chilka Roti With Tomato Chutney
Chef Jake Dryan calls this dish from Jharkhand “simple” and “very underrated”.
-
You Need Five Types Of Dals To Make Rajasthani-Special Panchmela Dal (Recipe Inside)
This dal features toor, moong, chana, urad, and masoor lentils cooked together with a spiced onion-tomato tadka. It pairs well with rice or Indian breads like roti and baati.
-
Urad, Masoor, Moong, Chana: Which Dal Has The Most Protein?
World Pulses Day celebrates food that's been sustaining humanity for over 10,000 years. Pulses are affordable, accessible, sustainable, and protein-packed.
-
5 Protein-Rich Tikkis That Make Everyday Sandwiches More Satisfying
If your sandwiches feel a little too light, adding protein-rich tikkis is an easy way to make them more filling without complicating your routine.
-
Craving Til Ladoos? Try This High Protein Recipe For Winter Snacking
If you are looking for a delicious winter snack that will keep you warm and energized, these high protein til laddos are the answer!
-
How To Check If Your Chana Is Pure: 7 Easy Home Tests That Work
Chana is used across regions, seasons, and dishes, so demand stays consistently high. When a food item becomes this central to everyday cooking, the temptation to cut corners increases.
-
How To Make Delicious Bhujia Papad Paratha In Just 5 Minutes
Bhujia papad paratha is a delicious Indian flatbread made with a mixture of bhujia, roasted papad pieces and flavourful spices.
-
From Peanut To Chana Dal: 8 High-Protein Chutneys To Boost Your Meals
Whether you make these chutneys at home or order them through an online food delivery app, they'll be a great addition to your diet for boosting protein intake.
-
"Placement Confirm In Punjab Dhaba": Internet Reacts To Students Nonstop Menu Call
The clip captured Kartik reading out the items nonstop: "Dal fry, dal tadka, dal makhani, chana masala, chole aloo, jeera aloo, matar aloo, palak mixed fry, dum aloo, kashmiri dum aloo, papad, kadi pakoda, bhindi masala, mushroom masala, butter mushroom masala."
-
How To Make South Indian Podi Chicken Fry In Just 20 Minutes
Meet Podi Chicken Fry, a spicy, nutty and crunchy snack that's sure to become your new obsession.
-
7 High-Protein Indian Foods That Cost Less Than Store-Bought Protein Powder And Keep You Healthy
Whether you are a vegetarian, a flexitarian or simply trying to eat clean, there are desi staples that can easily rival fancy protein powders. The bonus? They come with added fibre, minerals and zero artificial additives.
