Aubergine
-
{
- All
- News
- Videos
-
US Man Sets Guinness World Record With Heaviest Eggplant Ever
The giant aubergine was grown by Harrison City resident Erik Gunstrom, who only started cultivating eggplants three years ago.
-
This Is How The World's Heaviest Eggplant Looks Like, Courtesy Guinness World Records
World Largest Eggplant: The Guinness World Records revealed that the eggplant "measured in at a whopping 71.12 cm (2 ft 3.9 in) in circumference and 35.56 cm (1 ft 1.16 in) tall from stem to base."
-
Brinjal, Aubergine Or Eggplant? Know The Fascinating History Of This Powerhouse Vegetable
You would be fascinated to know that baingan is considered a native to India. Read more about its fascinating history here.
-
Popular Mumbai Restaurant Shut, Cops Register Case For Breaking COVID-19 Rules
Police have registered a police case or FIR against a popular restaurant in Mumbai for allegedly violating COVID-19 rules, civic officials said today.
-
Protein-Rich Diet: Add Some Protein To Your Baingan Bharta With Soya Keema (Recipe Inside)
As per USDA data, 100 grams of raw soy beans contain 36 grams of protein. So, adding soy to the regular baingan bharta will not only make the dish tastier, but also rich in protein.
-
Man Cleared Of Aubergine Theft After 9 Years
An Italian man has finally been acquitted of stealing an aubergine nine years after first being charged, ending a legal wrangle over a piece of fruit worth pennies that cost taxpayers thousands. A local newspaper quoted the ruling as saying that the man "was definitely acting to satisfy the hunger of his family... there are grounds for justificatio...
-
Huma Qureshi's Vegan Pick Is An Aubergine Wrap: 3 Best Ways To Enjoy This King Of Vegetables
Recently, Huma Qureshi announced on Instagram that she will be going on a strictly-vegan diet for some time. She posted the snapshot of a vegan aubergine wrap on her Instagram stories and honestly, it looks yummy!
-
Pea Aubergine: A Seasonal Secret Ingredient Used in South India
There's an unmatched thrill in bumping into someone from your school or city in the most unexpected corner of the world. It's almost the same thrill when you find an ingredient you have grown up with in a completely unexpected milieu or cuisine.
-
3 Eggplant Dishes That Will Change How You Feel About this Boring Vegetable
Eggplant can be adapted or mixed with several flavours.
-
How to Make Brinjal Fry: Eastern India's Popular Vegetarian Dish
What makes this aubergine dish a lip-smacking treat is of course the crisp outer slathered with spices and the delicate inner flesh which just melts in the mouth as you bite into it.
-
Couscous with Achari Baingan & Yogurt (My Yellow Table)
Add a tangy kick to your breakfast with Kunal Kapur's creative combination of couscous and fried aubergines.
-
Readers' Recipe Swap: Marinades
Make the most of time and ingredients by soaking your food in a bath of deep and varied flavour, from ginger beer pork to tandoori fish and smoky aubergine .
-
Thomasina Mier's Recipes for Roast Aubergines with Szechuan Fragrant Pork
An Asian take on stuffed roast aubergine, plus summery free-form pies for eating at home or on a picnic.
-
13 Best Brinjal Recipes | Easy Brinjal Recipes | Baingan Recipes
Baingan Recipes- Also known as eggplant or bainganin Hindi, this purple coloured vegetable when roasted starts to turn black on the outside and soft on the inside. Aubergine is a gorgeous, purple-coloured vegetable with a smooth and shiny surface. A lot of people carry a great dislike for aubergines, but if its cooked well, it can be absolutely del...
-
Eggplants: The Round Friend to Everyone
Some eggplants actually do look like eggs - small, white, ovoid. Hence their name in English-speaking North America. Yet most of the world uses other monikers. Over in Britain, they are aubergines (in France, too, of course). Italians call them melanzane,...
-
US Man Sets Guinness World Record With Heaviest Eggplant Ever
The giant aubergine was grown by Harrison City resident Erik Gunstrom, who only started cultivating eggplants three years ago.
-
This Is How The World's Heaviest Eggplant Looks Like, Courtesy Guinness World Records
World Largest Eggplant: The Guinness World Records revealed that the eggplant "measured in at a whopping 71.12 cm (2 ft 3.9 in) in circumference and 35.56 cm (1 ft 1.16 in) tall from stem to base."
-
Brinjal, Aubergine Or Eggplant? Know The Fascinating History Of This Powerhouse Vegetable
You would be fascinated to know that baingan is considered a native to India. Read more about its fascinating history here.
-
Popular Mumbai Restaurant Shut, Cops Register Case For Breaking COVID-19 Rules
Police have registered a police case or FIR against a popular restaurant in Mumbai for allegedly violating COVID-19 rules, civic officials said today.
-
Protein-Rich Diet: Add Some Protein To Your Baingan Bharta With Soya Keema (Recipe Inside)
As per USDA data, 100 grams of raw soy beans contain 36 grams of protein. So, adding soy to the regular baingan bharta will not only make the dish tastier, but also rich in protein.
-
Man Cleared Of Aubergine Theft After 9 Years
An Italian man has finally been acquitted of stealing an aubergine nine years after first being charged, ending a legal wrangle over a piece of fruit worth pennies that cost taxpayers thousands. A local newspaper quoted the ruling as saying that the man "was definitely acting to satisfy the hunger of his family... there are grounds for justificatio...
-
Huma Qureshi's Vegan Pick Is An Aubergine Wrap: 3 Best Ways To Enjoy This King Of Vegetables
Recently, Huma Qureshi announced on Instagram that she will be going on a strictly-vegan diet for some time. She posted the snapshot of a vegan aubergine wrap on her Instagram stories and honestly, it looks yummy!
-
Pea Aubergine: A Seasonal Secret Ingredient Used in South India
There's an unmatched thrill in bumping into someone from your school or city in the most unexpected corner of the world. It's almost the same thrill when you find an ingredient you have grown up with in a completely unexpected milieu or cuisine.
-
3 Eggplant Dishes That Will Change How You Feel About this Boring Vegetable
Eggplant can be adapted or mixed with several flavours.
-
How to Make Brinjal Fry: Eastern India's Popular Vegetarian Dish
What makes this aubergine dish a lip-smacking treat is of course the crisp outer slathered with spices and the delicate inner flesh which just melts in the mouth as you bite into it.
-
Couscous with Achari Baingan & Yogurt (My Yellow Table)
Add a tangy kick to your breakfast with Kunal Kapur's creative combination of couscous and fried aubergines.
-
Readers' Recipe Swap: Marinades
Make the most of time and ingredients by soaking your food in a bath of deep and varied flavour, from ginger beer pork to tandoori fish and smoky aubergine .
-
Thomasina Mier's Recipes for Roast Aubergines with Szechuan Fragrant Pork
An Asian take on stuffed roast aubergine, plus summery free-form pies for eating at home or on a picnic.
-
13 Best Brinjal Recipes | Easy Brinjal Recipes | Baingan Recipes
Baingan Recipes- Also known as eggplant or bainganin Hindi, this purple coloured vegetable when roasted starts to turn black on the outside and soft on the inside. Aubergine is a gorgeous, purple-coloured vegetable with a smooth and shiny surface. A lot of people carry a great dislike for aubergines, but if its cooked well, it can be absolutely del...
-
Eggplants: The Round Friend to Everyone
Some eggplants actually do look like eggs - small, white, ovoid. Hence their name in English-speaking North America. Yet most of the world uses other monikers. Over in Britain, they are aubergines (in France, too, of course). Italians call them melanzane,...
