Artificial Flavours
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Flavours, Sweeteners And Colours Make Worst Additives List, UK Study Warns
A new Lancet eClinicalMedicine study links artificial sweeteners to a higher all-cause mortality risk, while gelling agents like pectin may be protective.
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Artificial Sweeteners May Accelerate Brain Ageing By 1.6 Years, Study Warns
Apart from diet soda, the sweeteners studied were also found in flavoured water, low-calorie desserts and energy drinks.
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Pepsi Launches New Prebiotic Cola That Contains Fibre And No Artificial Sweeteners
This new Pepsi includes 5 grams of cane sugar, has 30 calories, and contains no artificial sweeteners.
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How Oreo Is Using AI To Create New Flavours And Release Them Faster
Learn how new Oreo flavours are being generated using an artificial intelligence (AI) tool.
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AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
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300 Kg Adulterated Tea Powder Mixed With Coconut Shell Powder Seized By Food Safety Officials In Hyderabad
The Hyderabad Food Safety Task Force discovered large quantities of adulterants used by Konark Tea, a popular wholesale tea brand.
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Dubai Pizza Chain Asked AI To Make The "Best Pizza In Dubai" - The Result? A New Hot Seller
Dubai's popular pizza chain, Dodo Pizza, used AI to create a one-of-a-kind pizza inspired by the city's cultural mix - and the results were surprisingly delicious!
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Top Medical Body's Guidelines For Protein Supplements: Here's What To Avoid
Protein powders may contain added sugars, non-caloric sweeteners, and artificial flavourings, which could cancel out their overall health benefits.Â
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Dhokla Lays, Biryani Lays And More: Man Uses AI To Re-Imagine Lays Flavours
Lays has a special version - 'Magic Masala' to satiate the Indian palate. But have you ever imagined how it would be if you got Lays of biryani, dhokla, and other such flavours?
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5 Surprising Health Benefits Of Adding White Butter To Your Diet - And How To Make It
Indian cuisine is a treasure trove of flavours, techniques, and unique culinary experiences.
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How To Make Rasam And Sambar Powder At Home
The traditional rasam powder in Tamil Nadu usually combines coriander seeds, pepper, jeera along with tur dal and chana dal. The sambar powder is enhanced by fenugreek seeds but doesn't feature jeera.
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Switching To Nut Milk? Here's What You Need To Keep In Mind
Nut milk: A lot of commercial brands of nut-milk often add lots of sugar or artificial flavour to the packs in order to enhance taste and flavour which might cause harm to your health instead of benefitting it. Read here to know more about nut milks.
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6 Lush Flavour Trends For Food And Drinks
Havent we all turned high-spirited foodies just because of the toothsome, irresistible and flavourful taste and aroma of our favourite food and drinks? Yes, we foodies use all our sensory organs to not just eat but to live the food and drinks we relish.
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Preservatives, Flavouring Agents Can Cause Arteries To Harden, Leading To Heart Disorders: Study
Food additives enhance our eating experience but what we may not realise is that they harm our health at the same time.
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Raw Turmeric For Winters: Why You Should Replace The Haldi Powder With Kachchi Haldi This Winter
Fresh turmeric has an earthy and peppery flavour and a slightly bitter taste. When used in cooking or just consumed along with warm water, you may find it more effective and beneficial than turmeric powder.
-
Flavours, Sweeteners And Colours Make Worst Additives List, UK Study Warns
A new Lancet eClinicalMedicine study links artificial sweeteners to a higher all-cause mortality risk, while gelling agents like pectin may be protective.
-
Artificial Sweeteners May Accelerate Brain Ageing By 1.6 Years, Study Warns
Apart from diet soda, the sweeteners studied were also found in flavoured water, low-calorie desserts and energy drinks.
-
Pepsi Launches New Prebiotic Cola That Contains Fibre And No Artificial Sweeteners
This new Pepsi includes 5 grams of cane sugar, has 30 calories, and contains no artificial sweeteners.
-
How Oreo Is Using AI To Create New Flavours And Release Them Faster
Learn how new Oreo flavours are being generated using an artificial intelligence (AI) tool.
-
AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
-
300 Kg Adulterated Tea Powder Mixed With Coconut Shell Powder Seized By Food Safety Officials In Hyderabad
The Hyderabad Food Safety Task Force discovered large quantities of adulterants used by Konark Tea, a popular wholesale tea brand.
-
Dubai Pizza Chain Asked AI To Make The "Best Pizza In Dubai" - The Result? A New Hot Seller
Dubai's popular pizza chain, Dodo Pizza, used AI to create a one-of-a-kind pizza inspired by the city's cultural mix - and the results were surprisingly delicious!
-
Top Medical Body's Guidelines For Protein Supplements: Here's What To Avoid
Protein powders may contain added sugars, non-caloric sweeteners, and artificial flavourings, which could cancel out their overall health benefits.Â
-
Dhokla Lays, Biryani Lays And More: Man Uses AI To Re-Imagine Lays Flavours
Lays has a special version - 'Magic Masala' to satiate the Indian palate. But have you ever imagined how it would be if you got Lays of biryani, dhokla, and other such flavours?
-
5 Surprising Health Benefits Of Adding White Butter To Your Diet - And How To Make It
Indian cuisine is a treasure trove of flavours, techniques, and unique culinary experiences.
-
How To Make Rasam And Sambar Powder At Home
The traditional rasam powder in Tamil Nadu usually combines coriander seeds, pepper, jeera along with tur dal and chana dal. The sambar powder is enhanced by fenugreek seeds but doesn't feature jeera.
-
Switching To Nut Milk? Here's What You Need To Keep In Mind
Nut milk: A lot of commercial brands of nut-milk often add lots of sugar or artificial flavour to the packs in order to enhance taste and flavour which might cause harm to your health instead of benefitting it. Read here to know more about nut milks.
-
6 Lush Flavour Trends For Food And Drinks
Havent we all turned high-spirited foodies just because of the toothsome, irresistible and flavourful taste and aroma of our favourite food and drinks? Yes, we foodies use all our sensory organs to not just eat but to live the food and drinks we relish.
-
Preservatives, Flavouring Agents Can Cause Arteries To Harden, Leading To Heart Disorders: Study
Food additives enhance our eating experience but what we may not realise is that they harm our health at the same time.
-
Raw Turmeric For Winters: Why You Should Replace The Haldi Powder With Kachchi Haldi This Winter
Fresh turmeric has an earthy and peppery flavour and a slightly bitter taste. When used in cooking or just consumed along with warm water, you may find it more effective and beneficial than turmeric powder.
