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International Gin And Tonic Day 2025: 7 Desi Snacks To Pair With Your Drink
Think spice, crunch, and a touch of tang, the kind of bites that make conversations last longer. After all, a well-poured G&T deserves a little desi flair to match its charm.
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How To Make Delicious Bhujia Papad Paratha In Just 5 Minutes
Bhujia papad paratha is a delicious Indian flatbread made with a mixture of bhujia, roasted papad pieces and flavourful spices.
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"Placement Confirm In Punjab Dhaba": Internet Reacts To Students Nonstop Menu Call
The clip captured Kartik reading out the items nonstop: "Dal fry, dal tadka, dal makhani, chana masala, chole aloo, jeera aloo, matar aloo, palak mixed fry, dum aloo, kashmiri dum aloo, papad, kadi pakoda, bhindi masala, mushroom masala, butter mushroom masala."
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These Delicious Sides Are Going To Transform Your Plain Dal Chawal
Want to take your favourite comfort food to the next level? Try pairing your dal chawal with these side dishes and let the magic begin. Read on to know more.
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Papad Potato Roll: A Creative Way To Use Papads To Make A Crispy Snack
These stuffed papad rolls are a quick potato starter you are bound to enjoy. Check out the full recipe below.
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From Aloo Papad To Stuffed Papad: 7 Papad Recipes To Make At Home
When the weather is cold, we long for snacks to accompany our cup of hot tea and coffee. There can be no better alternative than the gold old papads.
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Street Food Of India: 5 Dilli-Style Chaat Recipes You Must Try
Love street food? If yes, then you need to try these Dilli-style chaat recipes that Delhites live by!
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Papad Ka Paratha Recipe: Try This Unique Paratha From Delhi's Popular Parathe Wali Gali
Apart from the regular gobi paratha, paneer paratha and aloo paratha, we find various unique parathas in this 'parathae wali gali' - one such being 'papad ka paratha'.
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This Aloo Ka Papad Is A Crispy Evening Snack That Deserves Your Undivided Attention
Nothing about this papad is quite as overwhelming, yet its packs enough flavour to leave a mark.
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Achaari Chicken Served With Khichdi: This Strange Dish Will Win Your Heart
Achaari murgh and khichdi meal is made special by the garnishing of creamy hung curd and lemon juice, and a side serving of fried Banarasi aloo papad and masala moong dal.
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Indian Cooking Tips: These Aloo Papad Can Be Your Go-To Munchies This Monsoon Season
Papad is one of the most popular Indian snacks that goes well with every meal!
-
Aloo ka Papad
Satisfyingly crisp and crunchy, make this much loved Indian snack at home. Aloo papads are popularly made during the festival of Holi.
-
Potli Ka Achaar
Potli ka achaar is common in most Sindhi households. This recipe has been passed down for generations in my family. Goes perfect with some aloo ke tuk, Sindhi curry, papad and boiled rice.
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Aloo Ke Tuk
Hot and crispy aloo ke tuk served with a piping hot bowl of sindhi curry, a papad and boiled rice. A yummy side dish for a full fledged Sindhi meal.
-
Achaari Murgh with Desi Ghee Khichdi
Chicken pieces cooked in with masalas and red chilli pickle served with khichdi, banarsi aloo papad and moong dal.
-
International Gin And Tonic Day 2025: 7 Desi Snacks To Pair With Your Drink
Think spice, crunch, and a touch of tang, the kind of bites that make conversations last longer. After all, a well-poured G&T deserves a little desi flair to match its charm.
-
How To Make Delicious Bhujia Papad Paratha In Just 5 Minutes
Bhujia papad paratha is a delicious Indian flatbread made with a mixture of bhujia, roasted papad pieces and flavourful spices.
-
"Placement Confirm In Punjab Dhaba": Internet Reacts To Students Nonstop Menu Call
The clip captured Kartik reading out the items nonstop: "Dal fry, dal tadka, dal makhani, chana masala, chole aloo, jeera aloo, matar aloo, palak mixed fry, dum aloo, kashmiri dum aloo, papad, kadi pakoda, bhindi masala, mushroom masala, butter mushroom masala."
-
These Delicious Sides Are Going To Transform Your Plain Dal Chawal
Want to take your favourite comfort food to the next level? Try pairing your dal chawal with these side dishes and let the magic begin. Read on to know more.
-
Papad Potato Roll: A Creative Way To Use Papads To Make A Crispy Snack
These stuffed papad rolls are a quick potato starter you are bound to enjoy. Check out the full recipe below.
-
From Aloo Papad To Stuffed Papad: 7 Papad Recipes To Make At Home
When the weather is cold, we long for snacks to accompany our cup of hot tea and coffee. There can be no better alternative than the gold old papads.
-
Street Food Of India: 5 Dilli-Style Chaat Recipes You Must Try
Love street food? If yes, then you need to try these Dilli-style chaat recipes that Delhites live by!
-
Papad Ka Paratha Recipe: Try This Unique Paratha From Delhi's Popular Parathe Wali Gali
Apart from the regular gobi paratha, paneer paratha and aloo paratha, we find various unique parathas in this 'parathae wali gali' - one such being 'papad ka paratha'.
-
This Aloo Ka Papad Is A Crispy Evening Snack That Deserves Your Undivided Attention
Nothing about this papad is quite as overwhelming, yet its packs enough flavour to leave a mark.
-
Achaari Chicken Served With Khichdi: This Strange Dish Will Win Your Heart
Achaari murgh and khichdi meal is made special by the garnishing of creamy hung curd and lemon juice, and a side serving of fried Banarasi aloo papad and masala moong dal.
-
Indian Cooking Tips: These Aloo Papad Can Be Your Go-To Munchies This Monsoon Season
Papad is one of the most popular Indian snacks that goes well with every meal!
-
Aloo ka Papad
Satisfyingly crisp and crunchy, make this much loved Indian snack at home. Aloo papads are popularly made during the festival of Holi.
-
Potli Ka Achaar
Potli ka achaar is common in most Sindhi households. This recipe has been passed down for generations in my family. Goes perfect with some aloo ke tuk, Sindhi curry, papad and boiled rice.
-
Aloo Ke Tuk
Hot and crispy aloo ke tuk served with a piping hot bowl of sindhi curry, a papad and boiled rice. A yummy side dish for a full fledged Sindhi meal.
-
Achaari Murgh with Desi Ghee Khichdi
Chicken pieces cooked in with masalas and red chilli pickle served with khichdi, banarsi aloo papad and moong dal.
