Restaurants In Delhi Ncr
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Honey & Dough, Noida: A Wholesome Breakfast Spot That Surprised Me With Playful Twists
- Sunday August 17, 2025
- Neha Grover
In the bustling Sector 50 market, Honey & Dough's Noida outlet offers the perfect blend of cosy charm and vibrant energy.
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food.ndtv.com
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New, Exciting Restaurant Launches In Delhi-NCR And Beyond You Must Explore In Aug-Sep 2025
- Wednesday August 20, 2025
- Neha Grover
Delhi-NCR's dining scene is buzzing with a fresh wave of culinary hotspots, and we've got the scoop on the must-visit new establishments.
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food.ndtv.com
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Mi Piaci To Boya, 5 Luxury Restaurants In Delhi, Noida, Gurugram Perfect For A Monsoon Date
- Tuesday July 29, 2025
- Lifestyle | Written by Dristi Sharma
Looking to plan the ultimate monsoon date? Here are five chic restaurants in Delhi that'll set the mood just right.
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www.ndtv.com/lifestyle
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Delhi Gets A New, Bold Latin American Restaurant - Mestizo - And It Is Already Winning Hearts
- Tuesday July 15, 2025
- Neha Grover
Mestizo, the capital's latest modern Latin American bars and restaurants, does justice to the diverse culinary heritage it draws from
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food.ndtv.com
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Qavalli, Nehru Place Offers An Opulent Escape Into India's Regal Culinary Past
- Wednesday July 9, 2025
- Neha Grover
If you're looking for a dining experience that makes you feel like royalty and lingers in memory, Qavalli should be next on your list.
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food.ndtv.com
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Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
- Thursday May 1, 2025
- Nikita Nikhil
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
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food.ndtv.com
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Covah - The Cavern, Gurugram Offers A Visual Treat And Culinary Rituals Coming Alive In A Cave of Flavours
- Thursday April 24, 2025
- Neha Grover
Covah is a bold new dining concept that reimagines ancient communal feasting for the modern palate, blending Mediterranean and Asian traditions with theatrical flair.
-
food.ndtv.com
-
Honey & Dough, Noida: A Wholesome Breakfast Spot That Surprised Me With Playful Twists
- Sunday August 17, 2025
- Neha Grover
In the bustling Sector 50 market, Honey & Dough's Noida outlet offers the perfect blend of cosy charm and vibrant energy.
-
food.ndtv.com
-
New, Exciting Restaurant Launches In Delhi-NCR And Beyond You Must Explore In Aug-Sep 2025
- Wednesday August 20, 2025
- Neha Grover
Delhi-NCR's dining scene is buzzing with a fresh wave of culinary hotspots, and we've got the scoop on the must-visit new establishments.
-
food.ndtv.com
-
Mi Piaci To Boya, 5 Luxury Restaurants In Delhi, Noida, Gurugram Perfect For A Monsoon Date
- Tuesday July 29, 2025
- Lifestyle | Written by Dristi Sharma
Looking to plan the ultimate monsoon date? Here are five chic restaurants in Delhi that'll set the mood just right.
-
www.ndtv.com/lifestyle
-
Delhi Gets A New, Bold Latin American Restaurant - Mestizo - And It Is Already Winning Hearts
- Tuesday July 15, 2025
- Neha Grover
Mestizo, the capital's latest modern Latin American bars and restaurants, does justice to the diverse culinary heritage it draws from
-
food.ndtv.com
-
Qavalli, Nehru Place Offers An Opulent Escape Into India's Regal Culinary Past
- Wednesday July 9, 2025
- Neha Grover
If you're looking for a dining experience that makes you feel like royalty and lingers in memory, Qavalli should be next on your list.
-
food.ndtv.com
-
Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
- Thursday May 1, 2025
- Nikita Nikhil
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
-
food.ndtv.com
-
Covah - The Cavern, Gurugram Offers A Visual Treat And Culinary Rituals Coming Alive In A Cave of Flavours
- Thursday April 24, 2025
- Neha Grover
Covah is a bold new dining concept that reimagines ancient communal feasting for the modern palate, blending Mediterranean and Asian traditions with theatrical flair.
-
food.ndtv.com