Drinks For Breakfast
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Pesarattu Vs Moong Dal Cheela: Which Moong Dal Breakfast Wins On Taste And Health?
Cheela and pesarattu might feel like everyday breakfast fare today, but they have been part of Indian kitchens for generations.
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15 Bread-Based Recipes You Can Eat For Breakfast, Lunch Or Dinner
From pav bhaji to bread halwa, these recipes are for every bread lover.
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6 Classic Suji (Semolina) Recipes That Win Our Hearts Every Time We Make Them
Semolina Recipes: Semolina is not only delicious but also a healthy choice. It's rich in iron, protein, carbohydrates, vitamins, and fibre, which helps keep you feeling full for longer. This can aid in weight management and improve digestion.
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Got Ripe Bananas? Make This Quick And Healthy South Indian Pancake In 20 Minutes
Banana dosa is versatile enough to be served with ghee, honey, chutney, or even a drizzle of jaggery syrup. Let us explore why this humble dish deserves a permanent spot in your breakfast rotation.
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Susla Recipe: Karnataka's Puffed Rice Upma That Locals Love As Much As Poha
Susla, also known as Mandakki Usli or Uggani, is a traditional upma made using puffed rice, or murmura. Read on for details.
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2 Easy Ways To Make Ragi Pancakes for Kids - A Delicious And Healthy Breakfast
Pancakes are a beloved breakfast option, especially among kids. Soft, fluffy, and melt-in-the-mouth - they're easy to make and even easier to enjoy.
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Forget Gobhi Paratha, Try This High-Protein Gobhi-Paneer Cheela For Breakfast
Cheel Recipes: The combination of protein-rich paneer and fibre-packed gobhi in the cheela makes for a satisfying and healthy meal.
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Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
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Is There A Better Way To Enjoy Poha In Summer? Yes, With Cucumber
Cucumber poha is a refreshing twist on traditional poha, perfect for hot summer days. Its light and easy-to-digest nature makes it an ideal snack or breakfast option.
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How To Make High-Protein Chole Paneer Paratha - A Quick And Easy Recipe For Breakfast
Paratha Recipes: The stuffing of this paratha features boiled chole, which is combined with paneer and spices.
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Black Chickpeas Paniyaram: A Healthy South Indian Snack You Can Also Eat For Breakfast
Black chickpeas (kala chana) are packed with nutrients and easily available in most Indian kitchens. They are rich in fibre, protein and iron, and have multiple health benefits.
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Boiling Eggs Straight From The Fridge? Here's Why You Should Always Wait First
Boiling eggs perfectly is not rocket science unless you start with cold eggs straight from the fridge.
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6 Gut-Friendly Khichdi Recipes That Are Perfect When You Need Comfort Food
Soft and nourishing, khichdi is what your stomach craves when it needs a break. These easy khichdi recipes are quick, gentle on the gut, and made with pantry staples.
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Can Parathas Be Healthy? Yes, If You Try These Protein-Rich, No-Oil Recipes
Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as soft, flavourful, and satisfying-without compromising on taste!
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Cucumber Juice For Breakfast? Here's What It Does To Your Body
Whether you are looking to improve your digestion or overall wellness, a glass of cucumber juice every morning is a simple and natural way to start your day right.
-
Pesarattu Vs Moong Dal Cheela: Which Moong Dal Breakfast Wins On Taste And Health?
Cheela and pesarattu might feel like everyday breakfast fare today, but they have been part of Indian kitchens for generations.
-
15 Bread-Based Recipes You Can Eat For Breakfast, Lunch Or Dinner
From pav bhaji to bread halwa, these recipes are for every bread lover.
-
6 Classic Suji (Semolina) Recipes That Win Our Hearts Every Time We Make Them
Semolina Recipes: Semolina is not only delicious but also a healthy choice. It's rich in iron, protein, carbohydrates, vitamins, and fibre, which helps keep you feeling full for longer. This can aid in weight management and improve digestion.
-
Got Ripe Bananas? Make This Quick And Healthy South Indian Pancake In 20 Minutes
Banana dosa is versatile enough to be served with ghee, honey, chutney, or even a drizzle of jaggery syrup. Let us explore why this humble dish deserves a permanent spot in your breakfast rotation.
-
Susla Recipe: Karnataka's Puffed Rice Upma That Locals Love As Much As Poha
Susla, also known as Mandakki Usli or Uggani, is a traditional upma made using puffed rice, or murmura. Read on for details.
-
2 Easy Ways To Make Ragi Pancakes for Kids - A Delicious And Healthy Breakfast
Pancakes are a beloved breakfast option, especially among kids. Soft, fluffy, and melt-in-the-mouth - they're easy to make and even easier to enjoy.
-
Forget Gobhi Paratha, Try This High-Protein Gobhi-Paneer Cheela For Breakfast
Cheel Recipes: The combination of protein-rich paneer and fibre-packed gobhi in the cheela makes for a satisfying and healthy meal.
-
Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
-
Is There A Better Way To Enjoy Poha In Summer? Yes, With Cucumber
Cucumber poha is a refreshing twist on traditional poha, perfect for hot summer days. Its light and easy-to-digest nature makes it an ideal snack or breakfast option.
-
How To Make High-Protein Chole Paneer Paratha - A Quick And Easy Recipe For Breakfast
Paratha Recipes: The stuffing of this paratha features boiled chole, which is combined with paneer and spices.
-
Black Chickpeas Paniyaram: A Healthy South Indian Snack You Can Also Eat For Breakfast
Black chickpeas (kala chana) are packed with nutrients and easily available in most Indian kitchens. They are rich in fibre, protein and iron, and have multiple health benefits.
-
Boiling Eggs Straight From The Fridge? Here's Why You Should Always Wait First
Boiling eggs perfectly is not rocket science unless you start with cold eggs straight from the fridge.
-
6 Gut-Friendly Khichdi Recipes That Are Perfect When You Need Comfort Food
Soft and nourishing, khichdi is what your stomach craves when it needs a break. These easy khichdi recipes are quick, gentle on the gut, and made with pantry staples.
-
Can Parathas Be Healthy? Yes, If You Try These Protein-Rich, No-Oil Recipes
Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as soft, flavourful, and satisfying-without compromising on taste!
-
Cucumber Juice For Breakfast? Here's What It Does To Your Body
Whether you are looking to improve your digestion or overall wellness, a glass of cucumber juice every morning is a simple and natural way to start your day right.
